With parsley mayo, radish, diced lime, shaved fennel and twill of squid ink.

With arugula, cherry tomato and shaved parmigiano.

Delicately fried shrimp, calamari and oysters with macros tartar and pomodoro sauces.

Selected assortment of meats, cheeses and other special delicacies.

A macro specialty with pomodoro and mozzarella.

With burrata or mozzarella, with tomatoes and oregano.

Homemade dressing, croutons and parmigiano.

Romaine, carrots, corn, cheery tomatoes, croutons, ?aesar dressing.

Romaine, arugula, mixed tomatoes, smoked cheese, cream of balsamic.

Lettuce, cucumber, yuzu citrus dressing with chili paste.

Filled with spinach and ricotta with butter, sage and smoked ricotta.

Hot and spicy. With seafood, cherry tomatoes and parsley. Macro specialty signature dish.

With crispy bacon on top.

With saffron sauce and asparagus.

Striped bass baked in rock salt, filleted table side in a sauce of white wine, capers and shrimp. Macro specialty signature dish.

With mix green salad, fennel, marinated red onions and lemon.

Mediterranean with olives, capers, onions, cherry tomatoes.

With cauliflower puree and gravy sauce.

With mix green salad and grilled lemon.

With red wine glaze, thyme and mashed potatoes.

Certified Angus ?eef with seasonal vegetables, finished tableside.