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Homemade ginger and pineapple juice.
Homemade sorrel and mint juice.
Caribbean style of beef patties.
National dish. Fish cooked in a rich tomato stew with eggplant, carrots, cassava and cabbage served over exquisite joloff rice.
Cassava leaves stew with peanut butter and red palm oil. Smoked turkey, tripe, smoked fish and lamb served with a choice of white rice or fufu.
Grilled chicken marinated in lemon and chef spices, served with cooked onion mustard, white jasmine rice and vegetables on the top.
Chopped okra stew with cow feet, smoked fish and mixed meat in a organic palm oil served over white jasmine rice or pounded yam.
Grilled whole fish marinated in lemon and chef spices, served over white jasmine rice, with cooked onion mustard and vegetables on the top.
Creamy peanut butter stew with lamb and tomato, cooked vegetables, served with white jasmine rice or fufu.
Marinated grilled tilapia or chicken served with attieke (yucca couscous), plantains and onion.
Jollof rice. Seasoned lamb cube with mixed vegetables served over exotic jollof rice.
Jollof rice. Seasoned chicken with mixed vegetables served over exotic jollof rice.
Oxtails stew served over exotic rice and beans, fried plantain and cabbage.
Stewed curry chicken with potatoes and carrots served over rice and beans, fried plantain and cabbage.
Grilled marinated lamb with sliced onion and mustard served with a choice of salad, vermicelli, Moroccan couscous, attieke or french fries.
Grilled or roasted stuffed whole hen chicken served with choice of french fries, attieke, rice and beans, white rice, vermicelli, Moroccan couscous or salad and seasoned onions.
Kebabs with grilled lamb filet mignon marinated and served with a choice of rice and beans, Moroccan couscous, white rice, salad, vermicelli, fries and seasoned onions.
Grilled tilapia served with choice of 1 side order.
Menu for African Delights provided by Allmenus.com
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