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Arizona's
Sonoma Jack, Wisconsin cheddar and Parmesan.
Fried white fish, 2 flour tortillas, lettuce, avocado, tomatoes, cilantro, onion and sriracha aioli.
Tossed in sweet and spicy chipotle glaze.
Hardwood smoked salmon, chipotle cream cheese, capers, red onions and house-made potato chips.
White corn tortilla, pico de gallo and sour cream.
Tempura fried shrimp, fries, honey mustard and horseradish dipping sauce.
Pan seared and creole remoulade black bean corn salad.
Grilled zucchini, black beans and brown rice, garlic mashed potatoes and seasonal sauteed vegetables.
10 oz. hickory grilled, skin-on breast, BBQ sauce and homemade hickory sauce.
Hand battered, crisp-fried, hickory and Dijon sauce, your choice of 2 sides.
Hickory grilled, boneless skin-on breast, smoked bacon, Sonoma Jack, Wisconsin cheddar and Arizona's honey-Dijon sauce.
Tempura fried Ecuadorian white shrimp and honey mustard horseradish dipping sauce.
Hickory grilled, garnished with spinach, Thai chili sauce (Choice of 2 sides) (Recommended side - Jalapeno Cheese Grits).
Low country style fried or grilled white fish, malt vinegar and dill tartar sauce. (Recommended side - house cut french fries).
Slowly roasted, grilled over hickory and honey soy glaze (Choice of 2 sides).
Slowly roasted, grilled over hickory and BBQ sauce (Choice of 2 sides).
2 pan seared, black bean and corn salad and creole remoulade.
8 oz. Angus chuck, Wisconsin cheddar, lettuce, tomato, onion, mustard, may and pickle.
8 oz. Angus chuck, pepper jack queso, fried jalapenos and Texas toasts.
8 oz. Angus chuck, Canadian bacon, grated cheddar and Arizona's hickory sauce.
8 oz. Angus chuck, lettuce, tomato, red onion, bacon, blue cheese and sauteed mushrooms.
6 oz. marinated grilled boneless breast, Sonoma Jack or Wisconsin cheddar, lettuce, mayo, tomato and onion.
Atlantic grouper, lettuce, tomato, onion and come back sauce.
Cure 81 ham, hickory grilled chicken, bacon, 2 cheeses, lettuce, tomato, seasoned mayo and seven grain bread.
Thinly shaved prime rib, JJ Casone bread, Sonoma Jack and au jus.
Bowtie pasta, shaved grilled chicken, mushrooms, sundried tomatoes and roasted garlic cream sauce.
Just say C&S. Grilled chicken, shrimp, linguine and light tomato - basil cream sauce.
Penne pasta, sauteed sausage, peppers, onions, basil, oregano, mozzarella and spicy marinara.
Topped with whipped cream.
Chocolate brownie a la mode, with vanilla bean ice cream.
Topped with vanilla bean ice cream.
White chocolate, rum, raisin bread pudding. Topped with vanilla bean ice cream.
Menu for Arizona's provided by Allmenus.com
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