Raw

Raw; 3 Pcs Sushi, 7 Pcs Sashimi, 1California Roll;

Raw; 4 Pcs Sushi, 1 California Roll;

Raw; 9 Pcs Sashimi w. 1 Bowl Of Rice;

Deep Fried Soft Shell Crab w. Ponzu Sauce

Pork Dumpling.

Fresh Soy Beans w. Sea Salt

Shrimp Dumpling.

Japanese Spring Roll

House Special Japanese Garlic Fried Chicken

Gently Fried Tofu w. Tempura Sauce

Raw; Sliced Yellowtail & Jalapeno w. Special Sauce;

Raw; 5 Pcs Chef Choice Of Fish;

Raw; Black Pepper Tuna w. Ponzu Sauce;

Raw; Black Pepper Salmon w. Ponzu Sauce;

Raw; Sushi Rice, Avocado, Spicy Crabmeat. Crunchy Flakes & Fresh Salmon On Top. w. Chef Special Sauce.;

Shrimp Delight Shrimp Tempura And Avocado, Rolled w.Rice Paper, Topped w.Spicy. Crabmeat And Special Sauce,

Raw; 7 Pcs Chef Choice Of Fish;

Raw; Fresh Salmon, Avocado & Flying Fish Egg Inside. Chef Special Sauce.;

w. Fresh Lettuce & Ginger Dressing

Crabmeat Mixed w. Spicy Mayo

w. Fresh Lettuce

w. Ginger Dressing

Raw

Avocado, Cucumber, Carrot

Raw

Raw; Smoked Salmon, Cream Cheese, Cucumber, Avocado;

Raw

Raw

Crabmeat, Avocado, Cucumber

w. Avocado, Cucumber

Raw

Raw

Raw; Smoked Salmon, Cream Cheese, Cucumber;

Pickled Radish

Boiled Shrimp, Cucumer, Lettuce & Mayo

Raw; Salmon, Avocado. Cucumber;

w. Avocado, Cucumber

w. Avocado, Cucumber

Ebi

Tamago

Raw; Masago;

Raw; Ika;

Raw; Hokkigai;

Raw; Hamachi;

Unagi

Inari

Raw; Sake;

Raw; Maguro;

Raw

Tako

Kani

Raw; White Tuna;

Raw; 10Pcs Sushi On Chef'S Choice, 1 Tuna Roll;

Each 3 Pcs: Tuna, Salmon, Yellowtail & 1 Spicy Tuna Roll

10 Pcs Grilled Eel Sashimi w. Japanese Pickles Over Sushi Rice

Raw; 5 Pcs Sushi & 10 Pcs Sashimi. 1 Spicy Tuna Roll;

Raw; 19 Pcs Sashimi On Chef'S Choice. 1 Bowl Of White Rice;

Raw; 8 Pcs Sushi On Chef'S Choice. 1 California Roll;

Raw; 16 Pcs Sashimi On Chef'S Choice. 1 Bowl Of White Rice;

Raw; 10 Pcs Sashimi w. Japanese Pickles Over Sushi Rice;

Raw

Raw; Chicken, Shrimp, Steak;

Raw

Raw

Raw

Raw

Raw

Raw

Eel Cucumber Inside, Avocado On Top w. Eel Sauce On Top

Raw; Tuna Salmon, Shrimp, Cream Cheese, Avocado, Crunchy w. Special Sauce;

Raw; Crabmeat, Avocado, Cucumber Inside, Topped w.Tuna, Salmon, Avocado, Red Snapper;

Raw; Shrimp Tempura Inside, Spicy Crunchy Tuna On Top, w. Chef Special Sauce;

Raw; Shrimp Tempura, Spicy Tuna Inside, White Tuna, Avocado On Top w. Chef Special Sauce;

Fresh Tuna, White Tuna, Red Snapper, Cucumber Inside And Deep Fried. w. Spicy Mayo Eel Sauce & Fresh Salmon On Top

Raw; Choice Of Crabmeat Tuna, Salmon Or Mixed w. Avocado, Wrapped w. Cucumber Skin & Chef Special Sauce;

Shrimp Tempura Inside, Spicy Crab & Crunchy Flake On Top

Spicy Tuna, Avocado Topped w. Spicy Mayo & Seared

Salmon, Red Snapper, Crabmeat Cream Cheese, Inside Deep Fried, w. Special Sauce & Fresh Chopped Mango On Top

Shrimp Tempura Inside, Avocado And Eel On Top. w. Chef Special Sauce

Shrimp Tempura, Cream Cheese, Avocado, Cucumber, Crabmeat, Spicy Mayo, Eel Sauce On Top

Raw; Tuna, Salmon, Avocado Inside w. Different Tobiko On Top;

Raw; Shrimp Tempura, Fresh Tuna, Cucumber Topped With Avocado. Spicy Crab Meat & Chef Special Sauce;

Raw; Spicy Shrimp, Crabmeat, Salmon, White Tuna, Tuna w. Crunchy, Fish Roe, Scallion;

Shrimp Tempura, Spicy Onion Inside, Avocado, Spicy Mayo On Top, W Crunchy Flakes.

Spicy Tuna, Cream Cheese Inside And Deep Fried w. Chef Special Sauce

Crabmeat, Shrimp Inside, Fresh Mango, Avocado On Top w. Special Mango Sauce

Raw; Tempura Shrimp, Cucumber Topped With Salmon, Red & Black Tobiko & Chef Special Sauce;

Raw; Shrimp Tempura, Avocado, Cucumber Topped w.Smoked Salmon & Shrimp;

Chicken, Shrimp, Steak;

Raw

Raw

Raw

Raw

Raw

An additional sauce option, typically accompanying Japanese dishes to enhance flavor.

A harmonious blend of sweetness and tanginess, this sauce is a versatile accompaniment to enhance a variety of dishes.

A ginger-based dressing, typically blending fresh ginger with ingredients like soy sauce, vinegar, and vegetable oil, designed to complement salads.

A sweet and savory soy-based sauce, not containing actual eel, ideal for drizzling over sushi or grilled dishes.

Tempura sauce is a traditional Japanese dipping sauce, typically made with a soy sauce base, mirin, and dashi, offering a balance of sweet and savory notes.

Spicy moyo is a Japanese-inspired sauce, combining mayonnaise with a blend of spices to add a tangy and spicy flavor to dishes.

A creamy, herb-infused dressing, typically includes buttermilk and a blend of spices, suitable as an accompaniment to a variety of dishes.

A Japanese-inspired hot sauce, typically including a blend of spicy ingredients to add a distinct kick to various dishes.

A traditionally fermented condiment made from soybeans, wheat, and salt, designed to enhance the umami flavor of various dishes.

A traditional Japanese condiment, teriyaki sauce is a blend of soy sauce, mirin, and sugar, creating a sweet and savory flavor profile suitable for glazing or dipping.

A blend of fresh ginger, garlic, and select seasonings, typically used as a dipping accompaniment for hibachi dishes.

Gyoza sauce typically includes a blend of soy sauce, rice vinegar, and chili oil, often enhanced with a hint of sweetness.

Low sodium soy sauce is a variant of traditional soy sauce, offering a reduced salt content while maintaining the rich, umami flavor of the original.

Ponzu sauce is a citrus-infused soy sauce blend, typically including mirin, bonito flakes, kombu, and a variety of citrus juices like yuzu for a tangy and slightly bitter flavor profile.

A creamy Japanese-style sauce with a blend of spices and a hint of sweetness, typically served as an accompaniment to enhance the flavors of various dishes.