Back Forty Steakhouse
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Back Forty Steakhouse
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- Menu
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Appetizers
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Tumbleweed $5.99
fresh onions are hand sliced daily, then covered with our tumbleweed seasoning and fried until golden brown. sserved with our spicy cactus sauce
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Coconut Shrimp $7.99
large shrimp are dipped in our secret batter, then rolled in freshly shredded coconut and fried until golden brown, served with out very own DOC'S marmalade sauce
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Desert Cheese Fried $6.99
freshly made fried topped with a blend of montery Jack and Cheddar cheeses, bacon bits and jalapeno peppers, served with sour cream and our spicy sauce
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Back 40 Shrooms $6.99
stuffed colossal mushrooms with a blend of cheese, onions, peppers and tenderloin steak, topped with our secret sauce
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Pecos Wings $6.99
chicken drummettes coated in our chuck wagon seasonings and served spicy with celery and blue cheese dressing
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On-the-Open-Pit Shrimp $6.99
skewered, hand-seasoned and grilled, served with our secret sauce
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Santa Fe Buffalo Strips $6.99
tasty chicken strips topped with our spicy sauce, served with celery and blue cheese dressing
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Back Forty Sticks $6.99
seasoned, shredded beef or chicken atop a bed of greens with out lime-avocado ranch dipping sauce
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Soups
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French Onion Soup $3.49
our chuck wagon onions are stow-cooked all day long, then topped with bread crumbs and melted provolone cheese
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Coup of Trail Steak and Potato Soup $1.99
a blend of delicious steak, potato and vegetables, served hot and bubbly
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Specialty Burgersburgers are 1/2 lb. hand-packed sterling silver beef, topped with lettuce, tomato, onion, and pickle on a freshly baked bun, served with a bottomless portion of seasoned plank fries
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Plain Ole Burger $5.99
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Bacon Cheddar $7.29
smokehouse bacon and cheddar
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Stagecoach Burger $7.39
topped with cheddar cheese, pineapple rings and teriyaki glaze
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The Works $7.99
bacon, mushrooms and American cheese
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Three Cheese $6.99
cheddar, monterey Jack and Swiss
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Swiss Melt $7.69
grilled mushrooms, onions and Swiss cheese
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The Prairie $7.99
bacon, guacamole and pepperjack cheese
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Buffalo Bill $7.99
crispy chicken topped with buffalo sauce and blue cheese crumbles
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Fire Canyon $8.29
grilled chicken topped with chipotle BBQ sauce, bacon and pepperjack cheese
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Bordertown Classics
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Bandit Chopped Steak $9.99
sterling silver premium ground steak, topped with sauteed mushrooms in a hearty peppercorn sauce, served with a heap of garlic mashed potatoes
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Cheyenne Roundup Baby Back Ribs $14.99
slow-cooked fall-off-the-bone ribs with seasoned plank fries and red-hot apples
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Cattle Stampede $14.99
half rack of ribs paired with a grilled chicken breast, topped with BBQ sauce and served with plank fries and red-hot apples
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Iron Mountain Pasta $9.95
fettuccine topped with four cheese sauce
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The Ban Ban Ranger $24.95
our New Zealand rack of lamb is split, then basted in our secret sauce and served with your choice of one side and a signature side salad
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Grilled Chicken and Pasta $10.95
fettuccine with chunks of grilled chicken, topped with four cheese sauce
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Grilled Shrimp with Pasta $12.95
fettuccine and grilled shrimp, topped with four cheese sauce
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Menu for Back Forty Steakhouse provided by Allmenus.com
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