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Rosarias Italian Kitchen
Steamed mussels in a white wine garlic butter with crostini.
Fried calamari, fried mushrooms, fried zucchini, and mozzarella wedges.
Made with sage brown butter, toasted pine nuts.
Ham, salami, provolone, tomatoes, onions, cucumbers, olives served over a bed of lettuce.
Romaine lettuce, tomatoes, feta cheese, cucumbers, onions, banana peppers and olives.
Choose from spaghetti, linguini, fettuccine, angel hair or penne. Choose your sauce from tomato, meat, marinara, Alfredo, or garlic oil.
Choose cheese, meat, or spinach ravioli served with your choice of tomato, marinara, Alfredo, or our meat sauce.
Choose your sauce from tomato, Alfredo or meat.
Smoked pork, mushrooms, onions, garlic and English peas in a Parmesan cream sauce. Add chicken, shrimp for an additional charge.
2 stuffed shells, baked penne, 1/2 lasagna, 2 baked ravioli, a side of fettuccini with Alfredo sauce and 2 meatballs.
A taste of our favorites in 1 dish: lasagna, chicken Parmigiana and fettuccini Alfredo. Sorry, no substitutions.
Sauteed shrimp, onions, garlic, tomatoes, and crushed red pepper tossed in a white wine, lemon, and butter sauce. Served over linguini pasta.
Lightly breaded chicken breast baked and served on a bed of pasta with our homemade tomato sauce. Substitute veal for an additional charge.
Pan seared chicken breast served with our homemade Marsala sauce which includes seasoned mushrooms, onions, and fresh garlic sauteed in a sweet Marsala wine. Substitute veal for an additional charge.
Pan seared chicken breast served with our homemade scaloppini sauce which includes seasoned mushrooms, onions, and fresh garlic sauteed in a white wine. Substitute veal for an additional charge.
Pan seared chicken breast with sauteed basil leaf and tomatoes topped with provolone cheese, onions, and garlic.
2 pan seared chicken breasts with green peppers, onions, mushrooms, black olives, and crushed red pepper in a seasoned marinara sauce with a touch of white wine.
Newly Improved! Pan seared chicken breast with seasoned prosciutto ham and mozzarella cheese sauteed in white wine, sage and caper demi glace, roasted tomatoes. Substitute veal for an additional charge.
Pan seared chicken breast sauteed in a white wine sauce with penne pasta, tomatoes, green peppers, mushrooms, artichoke hearts, black olives, pepperoncini, fresh garlic, and Romano cheese.
Seared chicken over penne pasta with a spicy vodka sauce and balsamic drizzle.
Our homemade lasagna is made with traditional ground beef, ricotta and mozzarella cheese. It's a house favorite!
Large pasta shells filled with ricotta cheese and spinach, covered with mozzarella cheese and baked.
Lightly breaded zucchini slices served with a side of angel hair pasta.
Lightly breaded eggplant slices served with homemade tomato sauce and covered with mozzarella sauce and baked to perfection.
Penne pasta with ricotta cheese and tomato sauce, covered with mozzarella cheese and baked.
Choose cheese, meat, or spinach ravioli served with your choice of tomato, marinara, Alfredo, or our meat sauce.
Served hot or cold. Made with ham, salami, prosciutto and provolone cheese with mayo, mustard, lettuce, tomato, onion and Italian dressing.
Homemade meatballs topped with tomato sauce and mozzarella cheese.
Flank cut beef served with grilled onions and green peppers.
Mild Italian sausage with peppers, onions and topped with tomato sauce and mozzarella cheese.
Grilled chicken with grilled onions, green peppers topped with mozzarella cheese.
Breaded eggplant slices topped with tomato sauce and mozzarella cheese.
Ricotta and mozzarella cheese.
Mozzarella cheese only.
Menu for Rosarias Italian Kitchen provided by Allmenus.com
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