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In chicken broth, stuffed with ground chicken, toasted garlic and green onions.
Shrimp, mushroom, lemongrass, kaffir lime leaves, cilantro, tomatoes, black chili paste and lime juice. Tom-yom-koong.
Chicken, mushroom, lemongrass, kaffir lime leaves, tomatoes and lime juice. tom-yom-ka.
Chicken with coconut milk, mushroom, lemongrass, kaffir lime leaves, cilantro and lime juice. tom-kra-kia.
Glass noodles with minced pork, tofu, napa, cilantro, scallions and fried garlic. kaeng judd.
Shrimp, squid, imitation crabmeat, lemongrass, kaffir lime leaves and cilantro in lime juice.pot tack.
Hot and sour shrimp.
Rice noodles stir fried with eggs, chicken and shrimp, crushed peanuts, bean sprouts, tofu and scallions.
Chicken, beef, and shrimp with egg, broccoli, cabbage, carrots mushrooms, corn and mixed vegetables
Shrimp, and chicken stir fried with eggs, scallions, carrots, celery, onions, glass noodles and bean sprouts. singapore noodle.
Carrots, celery, onions, mushrooms and bamboo shoots.
Stir fried beef, chicken and shrimp with egg and mixed vegetables.
Shrimp, chicken, pineapple, onion and carrots.
10 pieces. deep fried chicken wings served with house fried rice, sweet and sour sauce.
Served with steamed broccoli and honey sesame sauce.
Served with red curry sauce and steamed broccoli.
Shrimp served steaming hot with angel noodles in a clay pot.
Served with red peppers, green onions, sweet basil and a house side salad.
Green curry with thai basil, green beans, fresh green bell peppers and bamboo shoots in coconut milk.
Red curry with bamboo shoots, Thai basil, fresh red bell peppers in coconut milk.
Yellow curry with onions, carrots and potatoes in coconut milk and pineapple.
Panang curry with fresh bell peppers, green beans, Thai basil, kaffir lime leaf in coconut milk.
Red curry with bamboo shoots, red peppers, green beans and mushrooms in chicken broth
Potatoes, onions, carrots and cashew nuts in coconut milk.
Shrimp, squid, imitation crabmeat, red curry with bamboo shoots, Thai basil and bell pepper in coconut milk.
Duck with red curry. served with mixed vegetables.
Deep fried chicken wings served with house fried rice, sweet and sour sauce. 10 pieces.
Stir fried beef, pork, chicken and shrimp with egg and mixed vegetables.
Menu for Taste of Thailand provided by Allmenus.com
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