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Stone's Cuisine & Cocktails
Gluten-free. Ponzu dressed tuna avocado, red onion, sushi rice, tobikko caviar, sesame puffed rice and nori crunch wanton crisps, wasabi mousse, sweet and sour cucumber.
Shaved bacon's country ham, fontina blue cheese fondue.
Butter poached lobster, roasted garlic mascarpone cream, orzo pasta white truffle oil, salmon caviar, grissini bread sticks.
Gluten-free. Veggies warm naan bread, fried cilantro.
Passion fruit tartar sauce, parsnip mash, sweet potato straw.
Gluten-free. Nuoc cham sauce.
New, gluten-free. Georgia shrimpandouille sausage, white wine worcestershire garlic butter sauce, roasted garlic goat cheese polenta.
Gluten-free. Bacon, white truffle, smoked paprika.
Gluten-free. Angus beef medallions, goat cheese boursin, black currant ketchup.
Gluten-free. Gingered purple potato "home fries'" grilled pineapple chutney, pomegranate reduction.
Hoop cheese, grilled onions, mini order of truffle fries.
Gluten-free. Capers, lemon juice, cracked pepper, sea salt, basil, capers, caper berry, svory blue cheese ice cream.
Roasted beets, tomato bacon, jam, grilled ciabatta.
Mizuna greens, red onion, roasted pistachios, strawberry balsamic vinaigrette.
Baby greens watermelon, caly road feta, jicama, mango, toasted macadamias, Thai chili watermelon vinaigrette.
Garlic butter parmesan peach compote.
Beer battered fresh fish fillet, passion fruit tartar sauce, sea salt fries, sweet vinegar slaw.
Pan searched fish cabbage, shaved radish, pickled onions, salsa verde, lime cilantro, jicama slaw.
Grilled chicken, artichoke hearts, tomato, goat cheese boursin, arugula, EVOO, balsamic reduction.
Our premium blend of ground short ribs brisket and chuck, spotted trotter bacon, gruyere cheese, baby greens, pickled onions, tomato, spicy mayo, brioche bun parmesan truffle fries.
Gluten-free. Circle a farms bibb lettuce, pickled, onions, scallion, cilantro.
Circle a farms bibb lettuce, caly road feta, cucumbers, heirloom cherry tomatoes, sun-dried tomatoes, kalamata olives, red onions, shallot balsamic vinaigrette.
Mixed baby lettuces, red onions, heirloom cherry tomatoes, cucumber, balsamic vinaigrette.
Gluten-free. Circle a farms baby kale, cabernet poached pear, blue cheese mousse, fig port jam, honey roasted pecans, grilled ciabatta, honey fig dressing.
Gluten-free. Seared sea scallops, sauteed gulf shrimp, fried calamari, squid ink risotto, saffron lemon cream asparagus.
Gluten-free. Roasted garlic mashed potatoes, haricot verts, kahlua garlic sauce.
Roasted garlic goat cheese grits charred tomato demi glace, crispy brussels sprouts, gremolata.
Gluten-free. Garlic confit yukon gold potatoes, haricot verts, chocolate bacon demi glace.
Gluten-free. Butternut squash, black lentil and purple hash, shiitakes, baby bok choy.
Cajun craw fish gravy, chorizo dirty rice.
Gluten-free. Grilled Angus teres major asparagus, parmesan truffle fries, brandled pink peppercorn sauce.
Fresh hand torn pasta, shiitakes, oyster mushrooms, asparagus white truffle and porcini infused mushroom cream.
Gluten-free. Fresh and sun-dried tomato confit lemon butter sprouts, seafood bisque reduction, white truffle oil, micro red cabbage.
Menu for Stone's Cuisine & Cocktails provided by Allmenus.com
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