Shaved corned beef, Swiss cheese, sauerkraut, house-made thousand island dressing on marble rye bread.

Bacon, lettuce, fried green tomato, mayo.

Boar's Head Buffalo chicken, lettuce, tomato, house-made ranch dressing, sriracha sauce. Add blue cheese or bacon to make it smokin!

Tuna, onion, celery, mayo, lettuce, tomato.

Sharp Cheddar cheese, pimento peppers, cream cheese, mayo.

Boar's Head deli chicken, chipotle ranch, romaine, tomatoes.

Grilled Pastrami with Swiss cheese and spicy brown mustard

Bourbon ridge smoked ham, Swiss cheese, mayo, mustard, lettuce, tomato.

Boar's Head smoked turkey, bacon, fig jam, mayo, lettuce, tomato.

Boar's Head London broil, Swiss cheese, spicy horseradish, lettuce, tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fried chicken breast, white bbq sauce, shiitake mushrooms, Pepper Jack cheese, pickled red onions.

Shaved ribeye, blue cheese, grilled onions and peppers.

Shaved ribeye, horseradish aioli, grilled onions, Cheddar.

Fried chicken breast, smoked sriracha sauce, hot pickles, red onion.

Fried chicken breast, GA gold sauce, fried pickles, pickled red onions.

Grilled chicken, caesar dressing, lettuce, tomato, Swiss cheese.

Shaved ribeye, Pepper Jack cheese, jalapeño, grilled onions, sriracha sauce.

House-made black bean burger, lettuce, tomato, crushed Doritos, chipotle lime aioli.

Kentucky Bourbon Sauce, blue cheese, grilled onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Ground turkey burger seasoned with Mac Spice and fresh, finely chopped jalapenos. Served with smoked maple mustard sauce, lettuce, red onion and tomato.

Pimento cheese, sweet tea bbq sauce, pickled red onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pickles, mac's steak sauce, American cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Grilled onions, mushrooms, and jalapeños, Cheddar, Swiss, on sourdough. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Two patties, American cheese, bacon, mustard, grilled onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Grilled onions and mushrooms, Swiss cheese, Dijon mustard.

Chili, mustard, onions, cheddar cheese.

Pimento cheese, Sweet Tea BBQ sauce, pickled red onions.

Bacon, fried green tomato, horseradish sauce.

GA Gold Sauce, fried pickles, pickled red onions.

Made fresh with a touch of smoked sea salt.

Mixed greens, tomatoes, cucumbers, red onions with house-made ranch dressing.

Romaine, tomatoes, croutons, Parmesan, Caesar dressing.

Mixed greens, olives, herbed feta, tomatoes, red onions, cucumbers, greek vinaigrette.

Fresh Brewed.

Fresh Brewed.