Fried and topped in the sauce of your choice. Served with 1 dressing. Make it all flats or all drums for an additional charge.

Fried and topped in the sauce of your choice. Served with 2 dressings. Make it all flats or all drums for an additional charge.

Traditional put style pretzels with house mustard or garlic Parmesan sauce served on the side.

Homemade fried potato chips tossed in wing sauce covered in blue cheese dressing, crumbles, diced tomatoes and bacon bits.

Fresh hand-cut green tomatoes, hand-battered and topped with diced red tomatoes, served with spicy cucumber wasabi dressing.

Served with warm flatbread or homemade chips.

Hand-breaded shrimp and jalapenos tossed in boom boom sauce.

Grilled steak and onions, shredded cheese on a warm tortilla served with shredded lettuce, homemade pico and sour cream.

Served with ranch dressing.

Served with choice of butter, sour cream, cheese, chili and bacon.

Lettuce mix, carrots, purple cabbage, tomatoes, cucumbers, sweet onions, cheese and croutons.

Romaine lettuce, Parmesan, croutons, tossed in Caesar dressing.

Romaine lettuce, Parmesan, croutons, tossed in Caesar dressing.

Iceberg lettuce, blue cheese, diced tomatoes, bacon bits, and blue cheese crumbles.

Lettuce mix, bacon bits, shredded cheese, pico, diced eggs, avocado, grilled or fried chicken served with southwestern ranch.

Romaine lettuce, grilled shrimp, diced tomatoes, blue cheese crumbles, bacon bits, and avocado.

Homemade! All-white meat chicken, mayonnaise, cranberries, onions, celery and pecans served over lettuce with sliced apples, tomatoes, and cucumbers.

Lettuce mix, tomatoes, cucumbers, onions, cheese, ham, turkey, bacon and eggs.

9 hand-battered, fried shrimp, served with 1 side.

Hand-battered fried chicken strips served with 1 side.

1/4 lb. all-beef hot dog grilled and served with 1 side. Add any topping you like for an additional charge.

American, cheddar, and provolone cheese, melted on toasted white bread and served with 1 side.

Choice of 2: hand-battered fried chicken strips, shrimp or cod, served with coleslaw and 2 sides.

2 pieces of hand-battered cod served with coleslaw and french fries.

8 oz. hand-patted burger grilled to order.

8 oz. hand-patted burger topped with a fried green tomato, pimento cheese and bacon.

8 oz. hand-patted burger topped with Swiss cheese and grilled mushrooms.

8 oz. hand-patted burger topped with bacon, egg, and cheese.

8 oz. hand-patted burger topped with ghost pepper cheese, jalapenos, bacon and Sriracha sauce.

8 oz. hand-patted burger topped with grilled onions and American cheese and served on grilled wheat bread.

8 oz. hand-patted burger topped with cheddar cheese, fried jalapenos, bacon and our signature tavern peach BBQ.

8 oz. hand-patted burger topped with blue cheese crumbles, bacon, fried jalapenos, and blackened seasoning.

Sliced corned beef, sauerkraut, Swiss cheese, grilled and piled high on marble rye bread with Thousand Island dressing.

Grilled chicken sandwich, served your way with a choice of blackened, lemon pepper, teriyaki or BBQ.

Shaved ribeye, bell peppers, grilled onions, mushrooms and topped with American cheese served in a hoagie roll.

Hand-battered, fried chicken breast, tossed in wing sauce and topped with blue cheese or ranch dressing and crumbles.

Thinly-sliced roast beef and provolone cheese served in a hoagie roll with a horseradish spread and au jus.

SLiced ham and turkey served on toasted white bread with American cheese, lettuce, tomatoes, and bacon.

Hand-battered green tomatoes, deep-fried served on toasted hoagie roll with crispy bacon, lettuce, and cucumber-wasabi ranch.

Fried, grilled or blackened grouper topped with lettuce, tomato and onion and served on a toasted hoagie roll.

Grilled hand-cut ribeye, seasoned in our famous ouse rub, topped with shredded lettuce and tomato served with Tavern sauce.

Grilled hand-cut ribeye, seasoned in our famous ouse rub, topped with shredded lettuce and tomato served with Tavern sauce.

3 grouper tacos with jalapeno slaw and diced tomatoes. Add sour cream for an additional charge.

Sliced corned beef, grilled onions and Swiss cheese rolled up in a puff pastry.

Served with 2 oz. coleslaw garnish.

Served with lettuce, tomato, cheese on a 12" tortilla, fried, grilled, blackened on request.

10 oz. hand-patted chopped steak topped with grilled onions and mushrooms served with 2 sides.

10 oz. ribeye seasoned with a Bourbon glaze and served with 2 sides.

Buttermilk battered and fried chicken breasts, drizzled with honey butter and served over mashed potatoes with 1 side.

Ground beef, onions, and root vegetables cooked in beef gravy and topped with mashed potatoes or macaroni and cheese.

Fried or grilled, served with 2 sides.

Regular.

Regular.

Regular.

Regular.

Regular.

Regular.

Regular.

Regular.