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Lucky China
Ground flank steak, curry seasoning.
Choose one: fried, honey glazed, lemon pepper, hot, braised.
Spring rolls, mandarin ribs, fried wings, fried pot stickers, crab angels, sweet potato fries.
Shrimp, sweet potato, eggplant, onion.
Egg pancakes with shredded green onions, carrots, cabbage, served with a gravy sauce.
Soft noodles with carrots, mushrooms, onions, green onion.
Battered and Deep-Fried with spicy orange peel and scallions in a sweet and tangy tangerine sauce.
Red and green bell peppers, peanuts, in a spicy kung pao sauce. Served with steamed rice.
Battered and fried chicken with red and green bell peppers in a spicy and sweet sauce. Served with steamed rice.
Rice noodle, egg, bean sprout, green onion, crushed peanuts.
Baby corn, sugar snap peas, carrots, broccoli, mushrooms, water chestnuts, in a brown sauce. Served with steamed rice.
Breaded and deep fried with sweet and sour sauce.
Sweet, breaded, and Deep-Fried. Served with steamed rice.
Mushrooms, carrots in teriyaki sauce. Served with steamed rice.
Stir fried with carrots, peas, onions, scallions, egg.
Mixed vegetables with basil and pineapples. Served with steamed rice.
Stir-Fried broccoli. Served with steamed rice.
Water chestnuts, carrots, green onions, onion, mushrooms, bamboo shoots in a spicy garlic sauce. Served with steamed rice.
Baby corn, broccoli, mushrooms, bell peppers, carrots, sugar snap peas, water chestnuts in a spicy hunan sauce.
Mushrooms, baby corn, onion, carrot, red and green bell pepper, basil leaf in a spicy panang curry sauce.
Carrot, green onions in a spicy and sweet szechuan sauce.
Scallions, onions, mushrooms. Served with steamed rice.
Red and green bell peppers, button mushrooms, cashew nuts. Served with steamed rice.
Basil in a special sweet and spicy Taiwanese sauce.
Avocado, carrots, potato, cashews. Served with steamed rice.
Chopped crab in a spicy mayo mix, baked on a California roll.
Smoked salmon, avocado, cream cheese.
Shrimp tempura, avocado, cucumber roll topped with eel, avocado, unagi sauce.
Crabstick, cucumber, avocado.
Shrimp tempura, red tobiko, avocado, cucumber, spicy mayo.
Eel, unagi sauce, crabstick, cucumber topped with avocado, red tobiko.
Shrimp tempura, avocado, cucumber, spicy sauce, topped with smoked salmon and shrimp.
Crabstick tempura, red tobiko, avocado, cucumber, lettuce, cream cheese.
Deep-Fried California Roll topped with unagi sauce.
Vegetarian roll, egg, cucumber, avocado, spinach, carrot, sweet tofu.
Smoked salmon, cucumber, avocado, lettuce, masago, mayo.
Vegetarian roll, spinach, cucumber, carrot topped with unagi sauce.
Salmon tempura, cucumber, avocado, lettuce, masago, mayo.
Eel, unagi sauce, avocado topped with red and black tobiko.
Eel, unagi sauce, red tobiko, avocado, cucumber topped with black tobiko, shrimp, spicy sauce.
Shrimp tempura, cucumber, avocado topped with furikake.
Shrimp tempura, cream cheese, cucumber, avocado, spicy sauce topped with red tobiko.
Soft shell crab tempura, avocado, carrot, masago, cucumber, mayo topped with furikake.
Shrimp tempura, crunchies, spicy mayo topped with masago.
Chopped crab in spicy mayo mix, baked on top of an eel and avocado roll.
Crunchies, mayo, avocado topped with shrimp.
Yellowtail, cucumber, spicy sauce, avocado topped with furikake, tuna, spicy mayo, masago.
Salmon, avocado.
California roll topped with fresh salmon and black tobiko.
Slices of rare tuna flash fried on the outside and served with spicy mayo.
Spicy tuna, cucumber, crunchies, masago and spicy sauce.
Yellowtail and scallions.
California roll topped with tuna, salmon, red snapper, yellowtail, avocado, shrimp.
Eel, avocado, ginger, wasabi, sweet tofu topped with sweet egg, hamachi, ikura, eel sauce, spicy sauce.
Yellowtail, secret spicy sauce, masago, scallions.
Fresh salmon, spicy mayo, masago, wasabi, scallions.
Fresh tuna, secret spicy sauce, scallions.
Spicy tuna, yellowtail, masago, topped with eel and avocado with unagi sauce.
Crabstick, avocado topped with eel, unagi sauce.
Crab salad, cream cheese topped with scallop and crabstick, baked in spicy mayo, garnished with red and green tobiko.
Spicy tuna topped with fresh salmon, baked with spicy massago and scallion.
Panko shrimp topped with eel, avocado, crunchies, red and black tobiko.
Chopped crab meat, shrimp, cream cheese, cucumber, avocado, spicy mayo, topped with crunchies, unagi sauce, spicy mayo, sweet Thai chili sauce.
Hamachi, scallion, avocado, cucumber, topped with fresh salmon, tuna, avocado and wasabi honey sauce.
Shrimp tempura, ebi, cucumber roll topped with fried shrimp.
Tempura crabstick, avocado, topped with crab salad, black and red tobiko.
Crunch and mayo topped with baked spicy scallop and massago.
Crabstick, avocado, cucumber topped with fried shrimp, scallop, crabstick, masago, red and black tobiko.
Crab tempura, cream cheese, avocado, topped with fresh salmon, eel, unagi sauce, spicy mayo, sweet Thai chili sauce.
Shrimp tempura, cream cheese, avocado, topped with crab salad, avocado, unagi sauce, spicy mayo.
Spicy tuna, eel, cream cheese. The entire roll is fried then topped with unagi sauce, spicy mayo, sweet Thai chili sauce.
California roll topped with fresh salmon and black tobiko.
Shrimp tempura, avocado, cucumber, topped with a blanket of fried cream cheese.
Spicy tuna, yellowtail, masago, topped with eel and avocado with unagi sauce.
General Tso's chicken and cucumber topped with general sauce.
Flank Steak-Cut beef and chicken with broccoli, onion, carrot, sugar snap peas, mushrooms and baby corn in a brown sauce.
Sautéed eggplant, red and green bell peppers and green onions in a spicy garlic sauce.
Flank Steak-Cut beef, chicken, shrimp, scallops, water chestnuts, baby corn, broccoli, sugar snap peas, carrots and mushrooms Stir-Fried in a brown sauce.
Breaded and Deep-Fried chicken served with lemon sauce.
Pork with water chestnuts, mushrooms, peas, carrot and scallions in our sweet and spicy Peking sauce.
Flank Steak-Cut beef and scallions in our sweet mandarin sauce.
Chicken and scallions in our sweet mandarin sauce.
Fish caught with firecrackers! Sautéed with cilantro and spicy firecracker dust.
Shrimp in a white sauce with sautéed vegetables, paired with Deep-Fried chicken, red and green bell peppers, scallions in our sweet and spicy general's sauce.
Beef short ribs and scallions in our sweet mandarin sauce.
Chicken breast, sugar snap peas, mushrooms, water chestnuts, carrot Stir-Fried in a white sauce.
Breaded and Deep-Fried chicken served With an orange sauce.
Flank Steak-Cut beef, red and green bell pepper and onion served in a brown sauce.
Sweet and spicy, breaded and Deep-Fried chicken with chili pepper and onion.
Carrot, sugar snap peas, broccoli, mushrooms, baby corn, tomato and water chestnuts in white sauce.
Stir-Fried with carrot, peas, onion, scallions and egg.
Soft noodles with carrot, mushrooms, onion and green onion.
Fried noodles with carrot, mushrooms, onion and green onion.
Stir fried broccoli.
Red and green bell peppers, button mushrooms, cashew nuts.
Egg pancakes with shredded green onions, carrots, cabbage, served with a gravy sauce.
Waterchestnuts, carrots, green onions, onion, mushrooms, bamboo shoots in a spicy garlic sauce.
Avocado, carrots, potato, cashews.
Scallions, onions, mushrooms.
Bamboo shoots, carrot, onion, cabbage, green onion, black mushrooms, served with flour pancake and plum sauce.
Rice noodle, egg, bean sprout, green onion, crushed peanuts.
Mixed vegetables with basil and pineapples.
Baby corn, broccoli, mushrooms, bell peppers, carrots, sugar snap peas, water chestnuts in a spicy hunan sauce.
Red and green bell peppers, peanuts, in a spicy kung pao sauce.
Carrot, white and green onion, red and green bell pepper with curry seasoning.
Mushrooms, baby corn, onion, carrot, red and green bell pepper, basil leaf in a spicy panang curry sauce.
Carrot, green onions in a spicy and sweet szechuan sauce.
Basil Stir-Fried in a special sweet and spicy Taiwanese sauce.
Mushrooms, carrots in teriyaki sauce.
Baby corn, sugar snap peas, carrots, broccoli, mushrooms, water chestnuts, in a brown sauce.
Menu for Lucky China provided by Allmenus.com
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