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  • 1818 Club

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1818 Club

(770) 232-1818

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  • 6500 Sugarloaf Parkway, Duluth, GA 30097
  • No cuisines specified

  • Grubhub.com
  • 1818 Club

  • (770) 232-1818

    We make ordering easy.

  • Menu
  • Starters
    • Sesame Crusted Ahi Tuna $16.00

      Tomato and cucumber salad, avocado, wasabi, miso soy sauce.

    • Onion Rings $13.00

      Panko crusted, home-made steak sauce.

    • Sea Scallops $16.00

      Pan seared jumbo sea scallop over white corn and basil salad and fig jam.

    • Half and Half Cocktail $20.00

      Jumbo shrimp, crab, remoulade, cocktail sauce.

    • Beef Carpaccio $19.50

      Shaved parmigiano, baby arugula, crispy capers, baby gherkins, garlic aioli, crispy lavash.

    • Lollipop Lamb Chops $17.00

      Grilled, bean stew, mint glaze.

    • Jumbo Lump Crab Cake $19.00

      Chives, crispy capers, lemon beurre blanc.

    • Prime Beef Carpaccio $16.00

      Shaved parmigiano-reggiano, baby arugula, crispy capers, garlic aioli, flat bread, white truffle oil.

  • Omelettes
    Omelettes served with breakfast potatoes.
    • Nature $11.00

      Mushrooms, spinach, onions, bell peppers, asparagus.

    • 1818 $11.00

      Make your own: your choice of: bell peppers, onions, tomatoes, ham, bacon, spinach, mushrooms.

    • Mista $11.00

      Turkey sausage, ham, applewood smoked bacon.

  • Soup And Salads
    • Caesar Salad $9.00

      Hearts of romaine, garlic herb croutons, shaved parmigiano-reggiano, white anchovy Caesar dressing.

    • Chopped Salad $9.00

      Chopped mixed greens, hearts of palm, cucumbers, onions, tomatoes, garbanzo beans, feta cheese, Italian vinaigrette.

    • Lobster Bisque $9.50

      Shrimp, lump lobster, sherry creme fraiche.

    • Baked French Onion Soup $8.50

      Garlic croutons, aged gruyere and Swiss cheese.

    • Wedge Salad $7.00

      Hearts of palm, applewood bacon, grape tomatoes, croutons, home-made ranch dressing.

    • Potatoes and Vegetables $9.00

      Creamed mashed potatoes, garlic steak fries, steamed asparagus, sauteed baby garlic spinach.

  • 1818 Breakfast Platter
    • 1818 Breakfast Platter $9.50

      3 scrambled eggs, apple smoked bacon, breakfast potatoes, creamy grits, wheat toast.

  • Entree Salads
    • Tuna Thai Salad $22.00

      Sesame crusted ahi tuna cilantro-ginger vinaigrette, Asian noodles, mango, avocado.

    • Salmon Chopped Salad $18.00

      Grilled scottish salmon over chopped mixed greens, hearts of palm, cucumbers, onions, tomatoes, garbanzo beans, feta cheese, Italian vinaigrette.

  • Seafood And Pasta
    • Bucattini Pasta $19.00

      With salmon, asparagus tips in vodka sauce.

    • Scotish Salmon Rockefeller Style $23.00

      Pan roasted spinach, hollandaise sauce, applewood bacon bits, reggiano cheese and brioche bread crumbs.

    • 1818 Club Crab Cake Entree $25.00

      Creamy sun-dried tomato orzo, wilted spinach, lemon chives butter.

  • Specialties
    • Thick Cut French Toast $7.50

      Served with powdered sugar and warm maple syrup.

    • Belgian Waffle $7.50

      Choice of plain, toasted pecans or bacon. Toppings include fresh berries and whipping cream.

    • Smoked Salmon-Bagel $7.50

      Choice of 2 eggs (scrambled or fried) and sliced tomatoes.

    • Buttermilk Pancakes $7.50

      Served with bananas and warm caramel.

    • Eggs Benedict $9.50

      Two poached eggs, English muffin, bacon, creamy grits, hollandaise sauce.

  • Steaks
    • Steak Frites $22.00

    • Bone in Rib Eye 24 OZ. $59.00

    • Center Cut Fillet 8 OZ. $40.00

    • Rib Eye 14 OZ. $45.00

    • Skirt Steak 12 OZ. $39.00

    • New York Strip 14 OZ. $38.00

  • Specialities
    • 14 OZ. New York Strip $38.00

      Pepper crusted with brandy cream sauce.

    • 1818 Club Burger $16.00

      BLT, Tillamook cheddar cheese, parmesan steak fries.

    • Chicken Piccata $16.00

      Served with capellini pasta tossed with lemon caper butter sauce, garnished with dice tomatoes.

    • 8 OZ. Filet Mignon $32.00

      Applewood bacon wrapped beef tenderloin, maytag bleu cheese butter.

  • Heart Healthy Light Fare
    • Fresh Fruit Plate $9.00

      1/2 grapefruit and sliced melon and berries. Served with vanilla yogurt.

    • Egg Whites $8.00

      Two scrambled egg whites, fresh fruit cup and raisin toast.

  • 1818'S Favorites
    • 1818 Club $15.00

      Thinly sliced oven roasted turkey, ham, applewood smoked bacon, cheddar and Swiss cheeses lettuce, tomatoes, dijonnaise, fries.

    • Jumbo Sea Scallops $28.00

      Pan seared jumbo scallops over linguine, pancetta, artichokes and lemon butter.

    • Grilled Lemon Chicken $26.00

      Roasted potatoes, haricots verts, uncle frankie's lemon sauce.

    • 1818 Club Burger $16.00

      BLT, Tillamook cheddar cheese, fries.

    • Chicken Piccata $16.00

      Lemon butter, capers, diced tomatoes, fresh parsley.

    • Frankie's Chilean Sea Bass $39.00

      Herb crusted, grilled asparagus, mashed potatoes, caper beurre blanc.

    • 1818 Chicken Salad $16.00

      Contains nuts. 1818 chicken salad served with fresh seasonal fruit and toasted banana nut bread.

    • Blackened Scottish Salmon $22.00

      Scallion mashed potato, grilled asparagus, tropical fruit salsa, Chile beurre blanc sauce.

    • Georgia Trout $25.00

      Creamy mashed potato, haricot verts, citrus almond brown butter sauce.

  • Sides
    • Brussels Sprouts and Cauliflower $9.00

    • Sauteed Garlic Spinach $9.00

    • Basil Corn $9.00

    • Steamed Broccoli, Lemon Olive Oil Emulsion $9.00

    • Frankie's Charred Serrano Peppers $9.00

    • Grilled Asparagus $9.00

    • Spicy Cipollini Onions $9.00

    • Truffle Parmigiano-Reggiano Fries $9.00

    • Garlic Mashed Potatoes $9.00

Menu for 1818 Club provided by Allmenus.com

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