ARI Korean Steakhouse

Squid, shrimp, clams, scallion.

Shrimp, Bell Pepper, Onion, Mushroom, Mozzarella

Shredded potato.

Korean stir-fried glass noodles. Mixed with vegetables. Savory.

Bulgogi, Bell Pepper, Onion, Mushroom, Mozzarella

Beef, chives, cabbage, carrot.

Shortrib, japchae noodle, sweet soy marinade, fried egg, over rice.

Berkshire back ribs, spicy gochujang sauce, mozzarella.

Thinly sliced pork, vegetables, gochujang marinade, onions, fried egg

Thinly sliced ribeye, japchae noodle, sweet soy marinade, onions, over rice.

Shrimp, vegetables, sweet soy marinade over rice, fried egg.

Beef, assorted vegetables over rice

Chicken thigh and breast, japchae noodle, sweet soy marinade, fried egg, over rice.

Pork, egg, cabbage salad, cutlet sauce

Chicken, egg, cabbage salad, house sauce

Beef, assorted traditional vegetables.

Chicken, egg, cabbage salad, house sauce.

Berkshire back ribs, spicy gochujang sauce, mozzarella.

Chicken thigh and breast, japchae noodle, sweet soy marinade, fried egg, over rice.

Thinly sliced pork, vegetable, gochujang marinade, onions, fried egg, over rice.

Pork, egg, cabbage salad, cutlet sauce

Thinly sliced ribeye, japchae noodle, sweet soy marinade, onions, fried egg, over rice.

Marinated Prime Shortrib. Recommended

Thinly Sliced Kobe Ribeye, marinated in sweet soy sauce, onions, scallions.

Chef Recommended

Chef Recommended

Chef Recommended

Kobe Boneless Shortrib.

8 oz. 5 star Kobe Shortrib

Kobe Sirloin Steak.

Brussel Sprouts, Gochujang, Pork Jowl

French layer cookie, meringue shells with flavored creams.

Korean style iced coffee, sweet and creamy.

Cream cheese cake. New York style.

Chocolate based cake with chocolate cream on top.

Thinly Sliced Kobe Ribeye, marinated in sweet soy sauce, onions, scallions.

Kobe Boneless Shortrib.

Marinated Prime Shortrib

Kobe Sirloin Steak

8 oz.