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  • Fumi Hibachi and Sushi Bar

Fumi Hibachi and Sushi Bar

(770) 495-8898

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  • 3550 Mall Blvd Nw, Duluth, GA 30096
  • No cuisines specified

  • Fumi Hibachi and Sushi Bar

  • (770) 495-8898
  • Menu
  • Dinner Soups and Salads
    • Fumi Soup $4.00

      Savory broth, mushrooms, onion crisp.

    • Seaweed Salad $8.50

      Seaweed and sesame seed oil.

  • Dinner Hot Tasting
    • Edamame $9.00

      Steamed soybean with sea salt.

    • Spring Roll $8.00

      Vegetable spring roll with sweet chili sauce.

    • Gyoza $9.00

      Pork or vegetable, steamed or pan-fried.

    • Rock Shrimp $15.00

      Popcorn shrimp glazed with chef’s special mayo.

    • Calamari $15.00

      Crispy calamari served with Sriracha aioli.

  • Dinner Hibachi
    • Vegetable Hibachi $19.00

      Cooked on a hibachi grill.

    • Chicken Hibachi $23.00

      Cooked on a hibachi grill.

    • Salmon Hibachi $28.00

      Cooked on a hibachi grill.

    • Shrimp Hibachi $28.00

      Cooked on a hibachi grill.

    • NY Strip Hibachi $28.00

      Cooked on a hibachi grill.

    • Scallops Hibachi $30.00

      Cooked on a hibachi grill.

    • Filet Mignon Hibachi $32.00

      Cooked on a hibachi grill.

    • Lobster Hibachi $40.00

      Cooked on a hibachi grill.

  • Dinner Combos
    • Chicken and NY Strip Combo $30.00

    • Chicken and Shrimp Combo $28.00

    • Shrimp and NY Strip Combo $30.00

    • Shrimp and Scallops Combo $30.00

    • Chicken and Filet Mignon Combo $31.00

    • Shrimp and Filet Mignon Combo $33.00

    • Scallops and Filet Mignon Combo $35.00

    • Filet Mignon and Lobster Combo $41.00

    • Chicken, Shrimp and NY Strip Combo $37.00

    • Shrimp, Filet Mignon and Scallops Combo $42.00

    • Shrimp, Lobster and Filet Mignon Combo $45.00

  • Dinner Side Items
    • Side Steamed Rice $4.00

    • Side Fried Rice $5.50

    • Side Vegetables $9.00

    • Side Chicken $12.00

    • Side Shrimp $14.00

      Shell fish.

    • Side NY Strip $14.00

    • Side Salmon $15.00

      Ray-finned fish.

    • Side Scallop $15.00

    • Side Lobster $21.00

    • Side Filet Mignon $16.00

  • Dinner Rice and Noodle
    • Japanese Fried Rice $16.00

      Add veggie, shrimp and chicken for an additional charge.

    • Nabi Yaki Udon $13.00

      Noodle soup, seafood, egg and vegetables, with 2 pieces of shrimp tempura.

    • Yaki Udon $18.00

      Stir-fried noodles, vegetables, chicken. Substitute shrimp for an additional charge.

  • Dinner Entrees
    • Vegetable Tempura $21.00

      15 pieces of vegetables.

    • Shrimp Tempura $29.00

      5 shrimp and 6 vegetables.

    • Sushi Dinner $22.00

      8 pieces of sushi and 1 tuna roll.

    • Chirashi $23.00

      Chef’s choice over rice.

    • Sashimi Dinner $30.00

      18 pieces of sashimi. Chef’s choice.

    • Sushi and Sashimi Combo $29.00

      4 pieces of sushi, 9 pieces of sashimi (chef’s choice) and shrimp tempura roll.

  • Vegetable Rolls
    • Cucumber Roll $8.00

    • Avocado Roll $8.00

      Sushi roll prepared with avocado.

  • Signature Rolls
    • Mango Roll $16.00

      Crunch crab, cream cheese and avocado, topped with mango.

    • Spiderman Roll $18.00

      Fried soft-shell crab, cucumber, avocado and kaiware, topped with tuna, salmon and shrimp.

    • Angel Roll $18.00

      Spicy tuna, topped with tuna, shrimp, avocado, tempura flakes and wasabi tobiko.

    • Rock’n Roll $14.00

      Fumi’s rock shrimp and asparagus, topped with lobster crunchy salad and sweet chili mayo sauce.

    • Tuna Dynasty Roll $18.00

      Tempura shrimp, cream cheese and cucumber, topped with seared black pepper tuna, eel and avocado.

    • Lobster King Crab Roll $23.00

      Tempura lobster, crunch king crab, cream cheese and avocado wrapped with soybean paper. No.1 best-selling

  • Sushi and Sashimi
    • Tuna $6.00

      Saltwater fish.

    • Salmon $5.00

      Ray-finned fish.

    • Yellowtail $6.00

      Kanpachi

    • Seared Escolar $5.00

    • Striped Bass $5.00

      Mild and sweet fish.

    • Fluke $5.50

      White fish.

    • Red Snapper $5.00

      Mild tasting red fish.

    • Mackeral $5.00

    • Sweet Shrimp $7.00

    • Smoked Salmon $6.00

      Ray-finned fish.

    • Shrimp $5.00

      Shell fish.

    • Crab $4.00

    • Octopus $5.00

    • Surf Clam $4.50

      Large, hardshell clam.

    • Scallop $5.00

      Sweet, buttery and delicate.

    • Salmon Roe $6.00

      Fish egg.

    • Flying Fish Roe $4.50

      Fish egg.

    • Egg $4.00

      Scrambled, fried, sunny side up, or over easy.

    • Eel $5.00

  • Rolls and Hand Rolls
    • Tuna Roll $9.00

    • Salmon Roll $9.00

    • Yellowtail Roll $10.00

      Buttery mild fish.

    • California Roll $8.00

      Cucumber, crab, and avocado.

    • Spicy Tuna Roll $10.00

    • Spicy Salmon Roll $10.00

    • Spicy Yellowtail Roll $10.00

      Buttery mild fish.

    • Philadelphia Roll $9.00

      Smoked salmon, avocado and cream cheese.

    • Shrimp Tempura Roll $11.00

      Shrimp tempura and cucumber.

    • Spider Roll $13.00

      Fried soft-shell crab, cucumber, avocado and kaiware.

    • Fumi Dynamite Roll $15.00

      Salmon, crab, avocado and asparagus. Deep-fried.

    • Volcano Roll $15.00

      California roll and baked seafood sauce.

    • Mountain Roll $15.00

      Grilled tuna, crab and avocado. Deep-fried.

    • Bubba Gump Roll $14.00

      Shrimp tempura, cheese and cucumber, topped with shrimp and avocado.

    • Rainbow Roll $13.00

      California roll topped with salmon, tuna, white fish and avocado.

    • Dragon Roll $14.00

      BBQ eel, cucumber, topped with avocado.

  • Lunch Hibachi Entree
    • Vegetable Hibachi $13.00

      Cooked on a hibachi grill.

    • Chicken Hibachi $16.00

      Cooked on a hibachi grill.

    • Steak Hibachi $18.00

      Cooked on a hibachi grill.

    • Shrimp Hibachi $18.00

      Cooked on a hibachi grill.

    • Chicken and Shrimp Hibachi $21.00

      Cooked on a hibachi grill.

    • Chicken and Steak Hibachi $18.00

      Cooked on a hibachi grill.

    • Filet Mignon Hibachi $19.00

      Cooked on a hibachi grill.

    • Filet Mignon and Chicken Hibachi $20.00

      Cooked on a hibachi grill.

    • Scallop Hibachi $20.00

      Cooked on a hibachi grill.

    • Salmon Hibachi $18.00

      Cooked on a hibachi grill.

Menu for Fumi Hibachi and Sushi Bar provided by Allmenus.com

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