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Served with choice of sauce and dressing.
Lightly breaded in a beer batter breading fried to perfection and drizzle in our homemade Sriracha sauce. Spicy.
Grilled shrimp with Jamaican jerk seasoning, mango and black bean salsa. Spicy.
Choice of catfish or shrimp fried, grilled or blackened served on a flour tortilla topped with lettuce cheese and pico de gallo drizzle with our homemade Sriracha sauce.
Choice of grilled or fried chicken breast served on a flour tortilla topped with lettuce cheese and pico de gallo drizzle with your choice of our homemade blue cheese or ranch dressing. Spicy.
Grilled chicken, Buffalo sauce, cheddar cheese, hand rolled deep fried roll and served with ranch or zesty blue cheese.
Choice of protein.
Fried mushrooms in special blended batter and fried to a golden brown served with special dipping sauce.
Crispy golden calamari served with roasted garlic aioli and marinara sauce.
Cucumbers, red peppers, tomatoes, sliced red onions, goat cheese tossed in theory white balsamic vinaigrette.
Strawberries, chopped red onion, feta cheese, glazed walnut, tossed in theory white balsamic vinaigrette.
Grilled chicken, Buffalo sauce, mix greens, dice tomatoes and feta cheese with white vinaigrette served on a fried tortilla.
Kale, apple slices, craisins, chopped red onion, feta cheese, glazed walnut and tossed in apple balsamic vinaigrette.
Grilled or blacken salmon, garlic mash, sauteed spinach and cream butter sauce.
Grilled salmon, pineapple teriyaki blend sauce, broccoli and served over a rice pilaf.
Grilled shrimps, beef andouille sausage, sauteed red peppers and spinach, served in a red wine sauce on top of a bed of stone ground grits mixed with smoked Gouda cheese.
Grilled fresh tilapia topped with grilled shrimp, sauteed, onions, peppers, mushrooms and a sweet brown teriyaki sauce served over jasmine rice.
Choice of fried, grilled or blackened flounder served with rice pilaf or zucchini and squash sauteed with onions in a white wine sauce.
Choice of sauteed fried or scampi scallops served with rice pilaf or zucchini and squash sauteed with onions in a white wine sauce.
Succulent shrimps lightly breaded and fried to a golden crisp, tossed in our special theory sauce served, with hush puppies and fries. Spicy.
Catfish, shrimp and calamari hush puppies serve with our homemade sauces.
Grilled shrimp, grilled chicken, smoked beef sausage, onions, peppers and mushrooms in a spicy creole tomato sauce tossed with red wine and penne pasta top with fresh Parmesan cheese.
Blacken shrimp, smoked beef sausage, peppers and mushrooms in a creamy Alfredo sauce, served with penne pasta top with fresh Parmesan cheese.
Grilled chicken, mushroom, spinach, Parmesan cream sauce, served with penne pasta top with fresh Parmesan cheese.
9 oz. Angus beef. Fresh mix greens, sliced tomato, white cheddar cheese, roasted pepper aioli sauce and brioche bun.
Fresh mix greens, tomato, white cheddar cheese, roasted pepper aioli sauce and saute mushrooms and onions on a toasted brioche bun.
Grilled or blackened salmon, Mix greens, tomato, caper mayo and on a toasted gourmet bun.
9 oz. Angus beef. Fresh mix greens, sliced tomato, sauteed red onion, crumbled blue cheese and served on a toasted gourmet bun.
Mix greens, tomato, pepper jack cheese, and Theory fresh basil mayo and on a toasted gourmet bun.
Hand battered fried chicken breast, served with braised collard greens, stone ground grits and sage gravy.
Juicy tender jerk chicken served with white rice or fried ripe plantains and our homemade jerk sauce.
12 oz. top USDA choice rib eye seasoned with special herbs and spices cooked to temperature of choice and served with choice of 2 sides.
10 oz. top USDA choice sirloin seasoned with a secret blend of spices, served with cognac peppercorn sauce and choice of 2 sides.
Top with vanilla ice cream.
Topped with vanilla ice cream.
Menu for Theory Restaurant provided by Allmenus.com
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