• Georgia
  • Douglasville
  • Wasabi (9436 Hwy 5 (

Wasabi (9436 Hwy 5 (

(770) 577-9188
  • 9436 Georgia 5, Douglasville, GA 30135
  • Grubhub.com
  • Menu
  • Small Plates
    • Seaweed Salad $5

      Marinated mixed seaweed salad.

    • House Made Dumplings $3.95

      Berkshire pork and vegetable pot sticker, sesame dipping sauce, soy chili dipping sauce.

    • Wakame Su with Crab $8

    • Goma Ae $6

      Boiled spinach, sesame, sweet sesame sauce.

    • Japanese Pickle $4

      Daikon, cucumber, yamagobo, eggplant.

    • Hamachi Kama $14

      Grilled yellowtail collar, sea salt, daikon radish, house ponzu.

    • Sashimi Ceviche $10

      Octopus, shrimp, Japanese sea scallop, avocado, lime, cilantro, jalapeno, red onion.

    • Tuna Tartar $14

      Yellowfin tuna, house soy, avocado, chive, white truffle oil, micro greens, lotus chips.

    • Edamame $4.5

      Steamed soybean, sea salt.

    • Tako Wasabi $4

      Wasabi marinated raw baby octopus.

    • Soft Shell Crab $10

      Deep fried soft shell crab, greens, house ponzu, chive, lemon.

    • Fried Chicken Lollipops $9

      Marinated cage free chicken, roasted garlic dip.

    • House Salad $4.5

      Organic mixed greens, carrot, tomato, radish, house ginger dressing.

  • Nigiri / Sashimi
    By the piece.
    • Maguro $4.95

      Yellowfin tuna.

    • Ebi $3

      Shrimp.

    • Hirame $4

      Flounder.

    • Tobiko $3

      Wasabi, red, or black flying fish roe.

    • Hotate $4

      Sea scallop.

    • Uzura $1

      Quail egg for topping.

    • Smoked Salmon $3

    • Tamago $3

      House made egg omelet.

    • Ikura $4

      Salmon roe.

    • Kani $4

      Crab.

    • Amaebi $4

      Sweet shrimp.

    • Unagi $4

      Freshwater eel.

    • Madako $3.5

      Octopus.

    • Madai $4.5

      Sea bream.

    • Hamachi $4

      Yellowtail.

    • Super White Tuna $3.5

      Escolar.

    • Saba $4

      House cured mackerel.

    • Masago $2.5

      Smelt roe.

    • Sake $4.5

      Salmon.

  • Signature Maki
    • Cubby Bear $14

      Seared super white tuna, eel, cucumber, crab salad, black and red tobiko, Eel sauce, ginger mayo,and sesame.

    • Meat Lover $10

      Barbeque beef, lettuce, carrot, kaiware, cucumber, egg omelet, spicy sesame oil, Asian Barbeque sauce, garlic chips, and sesame.

  • Fishless Maki
    • Kanpyo $4

      Marinated gourd.

    • Tempura Sweet Potato $6

      Sweet potato tempura, sweet soy, sesame.

    • Asparagus $5

      Steamed asparagus.

    • Shiitake $5

      Marinated shiitake mushroom.

    • Goma Ae $6.5

      Boiled spinach, sweet sesame sauce, sesame.

    • Avocado & Cucumber $5.5

    • Kappa $4

      Cucumber.

    • Oshinko $4

      Pickled daikon radish.

    • Avocado $4.5

    • Tempura Asparagus $6

      Asparagus tempura, sesame.

  • Donburi
    Served with miso soup or house salad.
    • Gourmet Hokkai $45

      Sea urchin, salmon roe, crab, hokkaido sea scallop.

    • Hamachi $25

      Yellowtail sashimi on sushi rice.

    • Unagi $23

      Barbecued fresh water Eel on steamed rice w- Eel sauce.

    • Nama Sake $23

      Fresh salmon sashimi on sushi rice.

    • Chirash $34

      Assorted sashimi on sushi rice.

  • Grilled Skewers
    By the piece. Seasoned with sea salt and pepper or house yakitori sauce.
    • Chicken Wings $3.5

      Cage free chicken.

    • Chicken Breast $3.5

      Cage free chicken.

    • Asparagus $3

    • Eggplant $3

    • Chicken Skin $3

      Cage free chicken.

    • Chicken Thigh $3

      Cage free chicken.

    • Chicken Gizzard $3

      Cage free chicken.

    • Zucchini $3

    • Nama Tsukune ( Chicken Meatball ) $4

      Freshly prepared Cage free chicken meatball Skewer).

  • Fried Skewers
    By the piece. Panko breaded and served with Japanese BBQ sauce, dijon mustard, or house tartar sauce and lemon.
    • Eggplant $3

    • Asparagus $4

    • Zucchini $3

    • Shiitake Mushroom $3.5

    • Onion $3

    • Japanese Sweet Potato $3

  • Teriyaki Entree
    Served with grilled asparagus, sweet potato mash, rice. Your choice of miso soup or house salad.
    • Scottish Salmon $20

    • Vegetable Medley $14

    • Zaru $10

      Cold noodle, wasabi, scallion, seaweed confetti, cold dashi dipping your choice of noodles : udon (flour) or soba (buckwheat).

  • Featured Items
    • Boston $7.5

      Tuna, avocado, sesame seeds.

    • Super White Tuna Maki $6

      Escolar.

    • Alaskan $7.5

      Fresh salmon, avocado, sesame seeds.

    • Philly $7

      Smoked salmon, cream cheese, avocado, sesame.

    • Futo $7

      Egg omelet, spinach, crab stick, shiitake, kanpyo.

    • Shrimp Tempura $7.5

      Crispy fried shrimp, sesame, Eel sauce.

    • Negi Hama $6

      Yellowtail, scallion.

    • Namasake Maki $5.5

      Fresh salmon.

    • Super White Tuna Avo $8

      Super white tuna, avocado, sesame seeds.

    • Salmon Skin $7

      Salmon skin, masago, kaiware, cucumber, yamagobou, Eel sauce.

    • Unagi Avo $8

      Freshwater eel, avocado, Eel sauce, sesame.

    • Negi Super White Tuna $6.5

      Super white tuna, scallion.

    • Tekka Maki $6

      Tuna.

    • Hamachi Maki $6

      Yellowtail.

    • Spider $10

      Soft shell crab, kaiware, avocado, masago, yamagobo, sweet soy sauce.

    • Super White Kyu $7.5

      Super white tuna, cucumber, sesame seeds.

    • Negi Maguro $6

      Tuna, scallion.

    • Spicy Scallop $6.05

      Hokkaido sea scallop, spicy mayo, masago, sesame.

    • Rainbow $14

      California roll topped w- shrimp, tuna, yellowtail, salmon.

    • Hotate Avo $8

      Hokkaido sea scallop, avocado, mayo, sesame seeds.

  • Sides
    • Extra Sauce / Dressing $0.75

    • Miso Soup $2.5

    • Sliced Nori (8 Pc) $2.5

    • Fresh Wasabi $2

    • Sushi Rice $2

    • Steam Rice $1.5

  • Drinks
    • Root Beer $3

    • Lipton Unsweetened Ice Tea $3

    • Spice Ginger Ale $3

    • Green Tea $2

    • Perrier Sparkling Water $3

    • Ramune $3

    • San Pellegrino Orange or Limonata $3

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