Eggs & Plates
- Chicken & Biscuits $14.00
  
  Sausage gravy, backyard herbs.
- Wood Roasted Steak $18.00
  
  Fried eggs, skillet potatoes, toast.
- Breakfast Burger $12.00
  
  Sausage, fried egg, pimento cheese, pancetta jam.
- Country Hash $10.00
  
  Mercier apple, chicken, local onion, farm egg.
- Spinach Pie $11.00
  
  Italian sausage, house ricotta, san marzano, grana.
- Pancake $8.00
  
  Chocolate chips, vermont maple syrup, whipped sweet ricotta.
- Brioche French Toast $12.00
  
  Mercier apple walnut syrup, candied bacon.
- Wedge $11.00
  
  Bacon gastrique, blue cheese dressing, onion, backyard tomato.
- Ga. White Shrimp $14.00
  
  Creamy polenta, poached egg, toast.

Shares & Sweets
- Deviled Farm Eggs $2.00
  
  Peperonata, anchovy, dill.
- Apple Fritters $6.00
  
  Local wildflower honey.
- Baked Grapefruit $3.00
  
  Cinnamon sugar.
- Banana Walnut Bread $5.00
  
  Sweet butter.
- Yogurt Parfait $5.00
  
  Granola, apricots, muscadine.
- Fritto Misto $9.00
  
  Squid, okra, peppers, onion, aioli.

Start
- Crispy Okra $5.00
- Pimento Cheese $6.00
- Stuffed Mushrooms $7.00
- Fried Calamari $9.00
- No. 246 Meatball $5.00

Toasts
- House Ricotta $7.00
  
  Olive, garlic, bresaola house ricotta, local beets, walnuts roasted padrons, prosciutto, labneh, pequin chilies white anchovy, meyer lemon, olive oil.

Cheese
- Cow's Milk $5.00
- Cow's Milk, Lombardy $5.00
- Sheep's Milk $5.00
- Georgia Condor's Ruin $5.00
- Georgia Great Hill Blue $5.00
- Garretts Ferry $5.00
- Massachusetts Tallegio $5.00

Pasta
- Tagliatelle $13.00
  
  Carbonara, cured egg yolk, prosciutto, backyard herbs.
- Agnolotti $12.00
  
  Sweet potato, mercier apple, candied walnuts, sage.
- Spaghetti $12.00
  
  Squid ink, ga white shrimp, chilies, lemon, bread crumbs.
- Cavatelli $12.00
  
  Pork bolognese, grana padano, chives.
- Bucatini $11.00
  
  Roasted sun gold tomatoes, house pancetta tessa, basil.
- Creste Rigate $11.00
  
  Eggplant caponata, san marzano, pine nuts, grana.

Pizza
- Margherita with Mozzarella $10.00
  
  San marzano, basil.
- Breakfast $16.00
  
  Farm eggs, pancetta tessa, caramelized red onion, herbs.
- Margherita $10.00
  
  Basil, san marzano.
- Bianca $14.00
  
  House ricotta, roasted garlic, local basil.
- Salami $13.00
  
  Calabrian chilies, olives, tomato filetto.
- Grape $18.00
  
  Prosciutto, rosemary, asiago, arugula.
- Fattoria $18.00
  
  Pancetta tessa, tomato filetto, mustard greens.
- Mushroom $16.00
  
  Carmelized onion, aged balsamic.

Small Plates
- Sweet Potato Soup $7.00
  
  Black pepper creme fraiche, pumpkin seed oil.
- Italian Country Salad $10.00
  
  Pancetta tessa, boquerone vinaigrette, rosemary almonds, grana.
- No. 246 Meatball $5.00
  
  San marzano, basil, parmesan.

Sides
- Sausage Patty $4.00
- Fried Eggs $4.00
- Rocket Salad $4.00
- Skillet Potatoes $4.00
- Candied Bacon $4.00
- Polenta $4.00
- Garlic Parmesan Fries $4.00
- Baby Kale $4.00
- Okra Stufato $4.00
- Pole Beans $4.00
- Young Potatoes $4.00
  
  Rosemary.
- Ok Choy $4.00
  
  Habanero vinaigrette.
- Turnips $4.00
  
  Butter.

Flour & Water
- Creste Rigate $20.00
  
  Eggplant caponata, pine nut, grana.
- Spaghetti $23.00
  
  Squid ink, white shrimp, basil, garlic, chilies, breadcrumbs.

Salads
- Caesar $9.00
  
  Garlic croutons, white anchovies.
- Italian Chopped $12.00
  
  Pancetta tessa, feta cheese.
- Wedge $11.00
  
  Bacon, blue cheese, tomato.

Sandwiches
- Crispy Ga White Shrimp $9.00
  
  Fennel, capers, pickled red onion, aioli.
- Sausage $8.00
  
  Peppers, onions, fontina cheese.
- Chicken Salad $9.00
  
  Pancetta, pine nut, basil.

Plates
- Flounder $26.00
  
  Bok choy, habanero vinaigrette, bouillabaisse, fine herbs.
- Flank Steak $19.00
  
  Garlic parmesan fries, salsa verde, barolo bordelaise.
- Trout $25.00
  
  Creamy polenta, tomato filetto, white anchovy.
- Chicken $18.00
  
  Sweet potato, pole beans, sherry bacon agro dolce.
- Ribeye $30.00
  
  Spinach, young potatoes, pancetta vinaigrette, creme fraiche.
- Chicken Cacciatore $18.00
  
  Wheat berries, olives, fennel, peppers, calabrian chilies, rosemary almonds.

Menu for No. 246 provided by Allmenus.com

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