Served with cheese and pineapple salsa.

Avocado, onion, tomato, cilantro, jalapeno, lime juice and served with corn chips.

Crab cake, crispy plantains, avocado, mango scotch bonnet sauce.

Black beans, queso, chipotle cream, pico de gallo.

Goat cheese and pepper jam.

Gulf shrimp seared with garlic and white wine sauce.

Fried yuca with Aji amarillo sauce

with pico verde

With green tomato pico de gallo.

With chimi churi cream.

Local farm greens, seasonal vegetables and lime vinaigrette.

Hearts of Romaine, jicama, mango, cured red onion and green tomato pico.

Local farm greens, pepitas, feta cheese, hearts of palm, cured red onion, orange and cilantro lime vinaigrette.

Mahi mahi, lime cilantro, ahi Amarillo, red onion, served over tostones.

Shrimp, Mussels and fish with roast garlic pico and tostadas.

Shrimp in a smoky red sauce over tostones.

Taste all of our delicious ceviches family style.

2 empanadas with ground beef, green olives and spices.

2 empanadas with black beans, goat cheese and roasted poblano pepper.

2 empanadas with crab, habanero pepper, mango and cilantro.

2 empanadas with pulled chicken, chorizo and green mole.

2 empanadas with pork shoulder, caramelized onion and chipotle barbeque.

Chorizo, eggs, jalapeno, pepper jack and chimichurri sauce. Served with black beans and rice.

Smoky grilled steak, onions, peppers, tomatillo sauce queso fresco. Served with black beans and rice.

Fried green tomato, goat cheese, farm greens and sweet chile sauce. Served with black beans and rice.

Carnitas, ham, Swiss cheese, pickles and mustard. Served with black beans and rice.

Pulled chicken, green mole, avocado, tomato, peppers. Served with black beans and rice.

Braised pork shoulder and habanero mango slaw. Served with black beans and rice.

Ground beef, pickled green tomato, caramelized onion and cheese. Served with black beans and rice.

Peppers, jack cheese and chipotle cream. Served with black beans and rice.

Seared beef, black beans, cheese and plantains. Served with black beans and rice.

Seasonal vegetables, farm greens and lime vinaigrette. Served with black beans and rice.

Crispy shrimp, farm greens, mango salsa and cilantro crema. Served with black beans and rice.

Chile rubbed roasted chicken in caldo, cilanto rice and serrano pepper crema.

8 Ounces angus beef, chorizo, roasted poblano pepper, melted queso and chimichurri sauce.

Citrus garlic infused pork loin ribs, cilantro rice and orange pepita salad.

Cilantro infused whipped potatoes and cilantro gravy.

Grilled mahi mahi seasoned with annatto, habanero mango slaw with chipotle crema and black beans and rice.

Roast garlic cilantro mashed, chile rubbed veggies, uruguayan chimichurri sauce.

Braised Beef Stew in anato sofrito with potatoes ,corn, roasted corn, served over jasmin rice

Stir fried coulad of beef, peppers, onions, tomato broth and over rice.

Seared and simmered shrimp, sausage, chicken, mussels and over tomato saffron broth.

Seared and simmered shrimp, sausage, chicken, mussels and over tomato saffron broth.

mush green and sweet plantains with garlic shrimp cooked i garlic aji amarillo sauce with white wine reduccion

Mushed green plantains and sweet plantains with a thin cut steak with caramelized onions and tomatoes.

Stir fried coulad of Chicken peppers, onions, tomato broth and over rice

Latin Style Grits with Shrimp Guiso

side of Fried Yuca

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Dulce de leche cream and cinnamon sugar.

Vanilla bean ice cream.

Ginger orange couli.

Served with cinnamon butter.