• Georgia
  • Decatur
  • Ted's Montana Grill

Ted's Montana Grill

(404) 781-1123
  • 201 W Ponce De Leon Ave, Decatur, GA 30030
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  • American ,  Steak
(404) 781-1123
  • Menu
  • Starters
    • Salt & Pepper Onion Rings $7

      Hand breaded and horseradish sauce.

    • St. Phillip's Island Crab Cake $14

      Jumbo lump crab, guacamole and kale salad.

    • Bar None Sliders $9

      American cheese and onion ring.

    • Grilled Shrimp on Ciabatta Toast $13

      Ciabatta toast, arugula, lemon vinaigrette.

    • Bison Nachos $9

      Pepper jack, bison chili and fresh toppings.

    • Karen's Flying-D Bison Chili $5

    • Homemade Chips $5

      Fresh cut and ranch onion dip.

  • Greens - Entree Salads
    Traditional ranch, "BLT" ranch, basil vinaigrette, lemon vinaigrette, blue cheese, honey mustard, "eggless" caesar and olive oil & red wine vinegar.
    • Caesar $13

      Romaine, parmesan, croutons and eggless caesar dressing.

    • Big Sky Grilled $13

      Organic spring mix, bacon, cheddar, egg, vine ripened tomato, avocado and croutons.

    • Balsamic Blue Steak $15

      Certified Angus beef sirloin, organic spring mix, cucumber, blue cheese, bacon, vine ripened tomato, balsamic reduction and onion straws.

    • Farmhouse $14

      Kale, romaine, roasted chicken, cucumber, vine-ripened tomato, gruyere, bacon, roasted corn and pecans, basil and lemon vinaigrette.

    • Chicken Chopped $13

      Iceberg, grilled chicken, roasted corn, garbanzo beans, vine-ripened tomato, green pepper, red onion, cucumber, smoked ham and basil vinaigrette.

  • Sandwiches
    Choice of a side.
    • Meatloaf $12

      Bison meatloaf, pepper Jack, grilled onions and ciabatta.

    • Snowcrest $13

      Fried or grilled all-natural chicken breast, mustard remoulade, lettuce, vine-ripened tomato, dill pickle chips and cracked wheat bun.

    • George's Cadillac $13

      All natural grilled chicken breast, BBQ sauce, cheddar, bacon, chipotle ranch, fried onion straws and ciabatta.

    • Absolute Best Fish $13

      Lightly breaded cod, lettuce, chive caper tartar sauce, cracked wheat bun and with kale salad.

    • Red Rock $13

      All natural grilled chicken breast, pepper Jack, jalapeno, cilantro, fried onion straws, z-sauce and ciabatta.

  • Burgers - Ted'S Favorites
    Choose freshly ground All-Natural Bison, Certified Angus Beef ® or All-Natural Springer Mountain® Grilled Chicken Breast with fresh-cut fries or your choice of side. We proudly offer Gluten Free buns from local bakeries for +1.
    • Blue Creek $14

      Blue cheese and bacon.

    • Cheese $12

      American, cheddar, horseradish cheddar and pepper jack or swiss.

    • Avalon $14

      Gruyere, blue cheese, bacon caramelized onions, roasted garlic aioli and baby arugula.

    • Green and Hot $13

      Pepper jack, grilled jalapeno, guacamole and chipotle ranch.

    • New Mexico $14

      Pepper jack, roasted Anaheim pepper, spicy tomato jam and guacamole.

    • Skinny Dip $12

      Bunless, avocado, with vine-ripened tomatoes and kale salad.

    • George's Cadillac $13

      Barbeque sauce, cheddar, bacon, chipotle ranch and onion straws.

    • Red Rock $14

      Pepper jack, jalapeno, cilantro, onion straws, z-sauce and ciabatta.

    • Swiss and Mushroom $13

      Swiss, mushroom, sour cream.

    • Naked $12

      Perfectly simple.

    • Ted's Bacon Cheeseburger $13

      Cheddar or swiss, bacon and grilled onion.

  • Burgers - Something A Little Different
    Choice of a side except for No. 11 and veggie burger comes with fresh cut fries.
    • House-Made Veggie Burger $12

      Lettuce, tomato, roasted garlic aioli and cracked wheat bun.

    • No. 11 $17

      Slow-braised bison, horseradish cheddar, mushroom and horseradish sauce.

    • Delicious Duo $11

      Two 3 oz burgers beef and bison. American, lettuce, tomato, dill pickle, mustard remoulade and sesame bun.

  • Classics
    • Bison Meatloaf $17

      Gravy, garlic mashed potatoes and aunt fannie's squash casserole.

    • Cedar Plank Salmon $18

      Garlic mashed potatoes, asparagus and horseradish sauce.

    • Bison Pot Roast $20

      Slow braised pot roast, gravy, garlic mashed potatoes and carrots.

    • St. Phillip's Island Crab Cakes $27

      Southwestern seasoned, guacamole, roasted asparagus and kale salad.

  • Premium Cuts
    Aged, hand-cut in our on-premise butcher shop, seasoned and finished with lemon butter. Choice of sides.
    • Kansas City Strip Bison $29

    • Ted's Filet $25

    • Delmonico Ribeye $25

  • Sides
    • Kale Salad $4

    • Buttered Carrots $4

    • Vine-Ripened Tomatoes $4

    • Fresh-Cut Fries $4

    • 50/50 Fries & Onion Rings $4

    • Salt & Pepper Onion Rings $4

    • Garlic Mashed Potatoes $4

  • Cookies
    Fresh-baked.
    • Oatmeal Raisin $2

    • Double Chocolate $2

    • Chocolate Chip $2

    • Snickerdoodle $2

  • Desserts
    • Kahlua Fudge Brownie $7

      Caramel sauce, coffee icing, haagen dazs vanilla ice cream, whipped cream and kahlua fudge sauce.

    • Wildberry Cheesecake $7

      Honey graham cracker crust, wildberry puree, blackberries, mint and whipped cream.

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