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Rice Restaurant and Sushi Bar
Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Spicy. Served with steamed or fried rice, soup, and spring roll.
Vegetables, chicken, beef, or pork. Served with soup and spring roll.
Served with soup and spring roll.
Served with soup and spring roll.
Served with soup and spring roll.
California roll and 3 pieces of nigiri. Served with your choice of soup and green salad with ginger dressing.
California roll and 6 pieces of nigiri. Served with your choice of soup and green salad with ginger dressing.
California roll, spicy tuna roll, and shrimp tempura. Served with your choice of soup and green salad with ginger dressing.
California roll and 6 pieces of sashimi. Served with your choice of soup and green salad with ginger dressing.
15 pieces of sliced fresh fish. Served with your choice of soup and green salad with ginger dressing.
California roll, 3 pieces of nigiri, and 6 pieces of sashimi. Served with your choice of soup and green salad with ginger dressing.
Chopped chicken and fresh jicama served in lettuce cups.
Grilled skewered chicken served with peanut sauce.
Served with sweet and sour sauce.
Grilled skewered beef with teriyaki sauce.
Served with spicy mayo and sweet chili sauce.
Served with wasabi mayo and teriyaki sauce.
Oyster wok fried with black pepper and dried onion (seasonal).
Spring roll, chicken satay, beef teriyaki, deep fried gyoza (pot stickers), butterfly shrimp and crab rangoon.
Steamed Japanese soybean sprinkled lightly with salt.
Grilled skewered chicken with teriyaki sauce.
Deep fried or steamed pork and vegetables dumplings.
Deep fried battered shrimp tossed in sweet spicy mayo base.
Crab salad and white fish mix all baked until done, tobiko, and scallion.
Seared black pepper crusted tuna sashimi style with ponzu sauce.
Fried spicy tuna with chopped baby lobster, all baked and with spicy miso aioli sauce. Topped with saffron garnish. Please allow 20 minutes for order.
Whole tail lobster fritters two ways: half spicy with Sriracha aioli sauce, other sweet with wasabi mayo and eel sauce.
Grilled and baked yellowtail fish cheek with ponzu sauce. Please allow 20-25 minutes for order.
Fresh seared albacore, crispy garlic, masago, scallion, balsamic sauce.
Baby yellowtail sashimi with sesame soy reduction. Garnished with jalapeno salsa, slice of serrano peppers.
Yellowtail sashimi style, fried seasoned carrots, balsamic sauce reduction, fresh tomato, cucumber.
1/2 pound sea bass baked with miso glaze. Served with asparagus and mushrooms. Please allow 20-25 minutes for order.
Tempura crunch, spicy tuna, sunny side up quail egg, shiso leaf. 1 order.
Tempura oyster deep fried, comes with cucumber sauce and tobiko.
Green mussels, Japanese mayo, imitation crab salad, masago and scallion.
Seared fresh scallop, mushroom, asparagus, salmon egg, sear urchin on top.
Diced seasoned tuna, avocado, house marinade, wasabi mayo and eel sauce.
Crabstick and cucumber with sweet vinegar.
Crabstick, octopus and shrimp with sweet vinegar.
Spiralized cucumber in ponzu sauce topped with cubed tuna marinated in sriracha sauce and tobiko.
Chopped seasoned tuna mixed with sweet mango and pineapple in wasabi mayo and eel sauce.
Fresh salmon sashimi, lettuce, cucumber, purple cabbage, rice crispy, salmon skin, sweet reductions cucumber sauce.
King crab salad topped with fried onion and avocado with cucumber cream sauce.
With ginger dressing.
Cold seaweed in seasoned vinegar with sesame seeds.
Smoked squid and vegetables in sesame dressing.
5 pieces of combination nigiri sushi.
6 pieces of nigiri sushi and California roll (no substitution on roll).
7 slice assortment of fresh sashimi.
18 slice assortment of fresh sashimi.
5 pieces of nigiri, 10 slices of fresh sashimi, and California roll (no substitution on roll).
7 slices of fresh sashimi.
7 slices of fresh sashimi.
7 slices of fresh sashimi.
Assortment of sashimi on sushi rice.
Perfect storm roll, shrimp tempura, and rainbow roll.
10 pcs nigiri, 16 pcs of fresh sashimi, and super crunchy roll (no substitution on roll).
16 pcs nigiri, 25 pcs of fresh sashimi, super crunchy and rainbow roll (no substitution on rolls).
Lightly battered and fried chicken breast, stir-fried in ginger honey sauce.
Deep-fried battered prawn tossed in sweet spicy mayo sauce.
Sliced chicken and jumbo shrimp with fresh vegetables sauteed in a savory rice wine sauce.
Spicy. chicken, beef, shrimp with fresh green sauteed with basil sauce.
Rice, shrimp, and fresh scallops together wrapped in lotus leaf and steamed until it's done.
Jumbo shrimp or fresh scallops with fresh vegetables cooked with our chef's special sauce and garnished in a crunchy basket.
Tender marinated chicken sauteed with a zesty brown sauce then cooked in a traditional clay pot to give this dish a unique flavor.
Coconut based curry served with chicken, vegetables, and pineapple.
Crispy fried egg noodles served with chicken fresh vegetables with chef's special sauce.
Lightly battered and fried beef stir fried in ginger honey sauce,
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, steamed rice, and sauteed vegetables.
Served with choice of soup, green salad, and steamed rice.
Spicy.
Vegetable, chicken, beef, or pork.
Vegetable, chicken, beef, pork, and shrimp.
Vegetables, chicken, beef, or pork.
Vegetable, chicken, beef, pork, and shrimp.
Crab salad, cucumber topped with fresh salmon, BBQ eel, avocado, spicy mayo and eel sauce.
California roll topped with assorted fish and red tobiko.
Shrimp tempura, cucumber topped with boiled shrimp, avocado, and eel sauce.
California roll topped crab salad, volcano seafood sauce and red tobiko.
Shrimp tempura, cucumber, avocado topped with assorted fish with spicy mayo, eel sauce.
Fried cream cheese, topped with spicy tuna, wasabi mayo, and eel sauce.
Spicy yellowtail, thai chili, cucumber topped with spicy crispy calamari, spicy mayo, Sriracha sauce.
Spicy tuna roll , topped with tempura crunch, green onions, Sriracha, eel sauce, wasabi mayo.
Soft shell crab tempura, cucumber, topped with spicy tuna, avocado, red tempura crunch, eel sauce, cucumber cream sauce.
Jumbo shrimp tempura topped with seared tuna, avocado, tobiko, miso aioli, and eel sauce.
Pressed sushi rice topped with spicy tuna, salmon, yellowtail, all seared. Topped with tempura crunch, masago, tobiko, scallion, Sriracha, garlic miso, eeel sauce. No seaweed.
Spicy tuna, cucumber topped with tuna, avocado, grapeseed tomato, serrano pepper, with sweet ponzu sauce.
Crab salad, romaine lettuce, topped with marinated seared filet mignon, masago, green onion, garlic miso dressing and sweet chili paste on bottom.
Shrimp tempura, cucumber topped with crispy sweet cream cheese, wasabi mayo, sweet chili sauce.
Boxed sushi, spicy tuna in the middle of pressed rice, topped with tuna, salmon, yellowtail, tobiko, scallion, spicy mayo.
Whole tail lobster tempura, cream cheese and lettuce inside. Topped with avocado and tobiko. Sweet chili sauce on bottom. Side of fried lobster fritters.
Spicy tuna, shrimp tempura topped with assorted fish, avocado, side fried wonton, spicy tuna, wasabi mayo, eel sauce.
Spicy salmon, tempura crunch topped with fresh salmon, Ponzu sauce, sesame oil, Sriracha.
Shrimp, tempura crunch topped with smoked salmon, Japanese masago, Sriracha.
Spicy tuna, shrimp tempura topped with baked spicy crab salad, tempura crunch, tobiko, scallion, eel sauce.
Jumbo shrimp tempura topped with seared crabstick, serrano pepper, tobiko, garlic butter sauce.
Shrimp tempura, cucumber, avocado, cream cheese topped with king crab salad.
Lobster and beef topped with fried carrot and grilled asparagus, soy paper wrapped. Please allow 20 minutes for the order.
Tuna, salmon, cream cheese, asparagus, flash fried with spicy garlic sauce and spicy mayo on bottom.
Tuna, salmon, yellowtail, cream cheese, flash fried with panko. Topped with wasabi mayo, Sriracha, and side citrus ponzu.
Spicy crawfish, jalapeno tempura topped with baked lobster, seasoned fried carrots, tobiko, scallion
Spicy yellowtail, tempura crunch topped with seared tuna, avocado, serrano pepper, mango, black tobiko, wasabi yuzu dressing.
Spicy yellowtail topped with crab salad, spicy tuna, lotus chip, cucumber cream sauce.
Crawfish, lobster salad and tempura crunch, topped with baked spicy scallop. Spicy mayo, miso aioli sauce.
Shrimp tempura and crab salad topped with butter garlic seared scallops and serrano pepper, and rice crispy.
Jumbo shrimp tempura inside, topped with crab salad, creamy garlic sauce, all seared. Garnished with bacon, tobiko, and sliced serrano peppers.
Fried cream cheese inside topped with chopped baked baby lobster with spicy miso aioli sauce and tobiko.
Fried lobster inside. Topped with crab salad, creamy garlic butter, sliced serrano peppers and tobiko. Side of fried lobster fritters.
Shrimp tempura, cucumber, avocado topped with BBQ eel, eel sauce.
Crab salad, tempura crunch topped with seared Kobe beef, saffron, scallion, fried garlic, sesame dressing, eel sauce, pinch of pepper.
Jumbo shrimp tempura topped wtih seared escolar, spicy scallop, black tobiko, garlic butter sauce.
Cucumber, crab salad, topped with seared salmon, rice crispy, masago, scallion.
Shrimp tempura topped with spicy crawfish, smoked salmon, rice pearls, wasabi mayo, Thai sweet chili.
Imitation crab salad with cucumber and seared salmon. Topped with crispy carrot, masago, scallion and miso glaze.
Shrimp tempura, crab salad, mix spring salad, avocado wrapped in rice paper (no rice). Spicy mayo and eel sauce on bottom.
Tuna, crab salad, cream cheese, boiled shrimp wrapped in cucumber.
Crab salad, romaine lettuce, cream cheese wrapped in tuna, ponzu dipping sauce.
Tuna, salmon, yellowtail, tempura crunch, purple cabbage, cucumber, miso aioli, spicy mayo, garlic sauce wrapped in rice paper.
Spicy salmon, tempura crunch, salmon skin, seared salmon, crab salad, garlic butter sauce.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
2 pieces.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
Cooked. 1 piece.
1 piece.
Cooked. 1 piece.
Cooked. 1 piece.
Cooked. 1 piece.
Cooked. 1 piece.
Cooked. 1 piece.
Tempura fried California roll with eel sauce.
Crab salad, avocado, cucumber.
Shrimp tempura, avocado, cucumber topped with masago.
Smoked salmon, cream cheese, avocado topped with masago.
Soft shell crab tempura with mixed vegetables. Spicy mayo and Sriracha on the side.
BBQ eel, avocado, cucumber glazed with eel sauce.
Crab salad, cucumber topped with BBQ eel, avocado, and eel sauce.
Mixed vegetables, crab salad.
Salmon, crab stick, cream cheese, asparagus tempura with spicy mayo.
Deep-fried salmon skin, cucumber with eel sauce.
Seasoned tuna, cucumber, Sriracha, spicy mayo, scallion.
Seasoned salmon, cucumber, Sriracha, spicy mayo, scallion.
Mixture of different vegetables wrapped in seaweed.
Seasoned yellowtail, cucumber, Sriracha, spicy mayo, scallion.
2 pieces flame seared tuna.
1 piece flame seared scallop.
1 piece flame seared snow crab.
1 piece flame seared salmon.
1 piece flame seared escolar.
1 piece flame seared sweet egg (tamago).
1 piece flame seared sea urchin (uni).
Ages 10 & under. Served with fried rice.
Ages 10 & under. Choice of vegetable, chicken, beef, or pork.
Ages 10 & under. Served with fried rice.
Ages 10 & under. Choice of vegetable, chicken, beef, or pork.
Moist chocolate cake with chocolate fudge topped with vanilla ice cream.
Cream cheese wrapped in a burrito and deep-fried. Served with your favorite flavor of ice cream.
Japanese carbonated soft drink.
Menu for Rice Restaurant and Sushi Bar provided by Allmenus.com
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