Mango lassi.

Sweet lassi.

Salt lassi.

Crispy lentil donuts, fried golden brown, served with sambar and the day's chutneys.

Thin crepe made of rice and lentils, served with chutneys and sambar.

Thin crepe made of rice and lentils and stuffed with potatoes and onions.

Thin crepe made of rice and lentils, served with chutneys and sambar.

Steamed rice and lentil cakes served with sambhar and chutney

2 Idly+2 vada.

Deep fried snack made with Rice & Lentil served with chutney

Fluffy whole wheat bread, served with curried potatoes

Large puffy bread served with chickpeas

Authentic style thin rice crepes with onion filling

Authentic style thin rice crepes with layer of hot chutney

Authentic style thin rice crepes filled with vegetables, chutney & potatoes

Authentic style thin rice crepe filled with American cheese

Authentic South Indian style rice crepe layered with egg omelet

Authentic South Indian style rice crepe filled with Chicken curry

Authentic South Indian style pancakes topped with Onions

Authentic South Indian style pancakes topped with Vegetables

Authentic South Indian style pancakes topped with green Chilli

Gobi 65 is a popular dish served in restaurants. It can be had as a starter or as a side dish or as a tea time snack.

Gobi Manchurian is an Indian Chinese fried cauliflower food item popular in india. Its taste can vary from mild spicy to hot and fiery based on the recipe and personal preference.

Paneer tikka masala, a marinated paneer cubes grilled to perfection and then cooked in spicy gravy, is delicious in every bite.

Paneer cubes sauted with green peppers, onions and sweet and sour sauce.

Paneer (Cottage Cheese) cubes dipped in rice batter with Indian spices and sautéed

Deep-fried triangular shaped pastry stuffed with mixture of spiced potatoes and peas

Paneer cubes marinated in yogurt and special Mint and Coriander paste, cooked in tandoor

Paneer (Cottage Cheese) sautéed with chilies, onions and Chef's Special Manchurian sauce

Slightly battered and deep fried boneless chicken pieces, cooked with onions, jalapenos, spices and variety of sauces.

Slightly battered and deep fried boneless chicken pieces, cooked with onions, jalapenos, spices and variety of sauces.

Whole chicken cut in 1/2 marinated the tandoori way and slow cooked in the oven.

Chicken breast cooked in clay oven and blended with tomatoes, cream, and house spices.

It gets the name malai kabab since malai or fresh cream is used. It tastes rich and creamy due to the addition of cream,ground cashews and almonds.

The boneless small chicken pieces are perfectly coated with mint and coriander paste and are grilled in fire.

Sheek kababs are spicy kababs made from a smooth minced mixture. They can be either grilled over a BBQ or baked in the oven or pan-fried on the stove-top, and are commonly served with a salad.

Boneless tilapia marinated in special sauce and sauteed

Shrimp seasoned with our special seasoning, tossed with garlic butter

Minced Lamb skewers with Indian spices and cooked in tandoor

Shrimp marinated in yogurt and spices and cooked in tandoor

Mix platter of Tandoori Chicken, Chicken Tikka, Chicken Seek kabab, Lamb Seek kabab, Malai kabab & Shrimp

Boneless chicken sautéed with onions, Chettinad spices and crushed black pepper

Goat sauteed with onions, Chettinad spices and crushed black pepper

Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala. Vegetarian.

Malai kofta is a tasty vegetarian alternative. Restaurant style malai kofta is cooked in a creamy gravy made of tomatoes and cashewnuts. Vegetarian.

Dal fry is a spicy punjabi dish made from mixed dals like toor, chana, moong, masoor dal or just with chana and toor dal. Vegetarian.

Tindoor fry. Vegetarian.

A hyderabadi specialtity made with whole brinjal stuffed with blend of peanut and herbs paste immersed. Vegetarian.

Palak paneer is one of the most loved north Indian dishes. It is very easy to prepare and tastes delicious. Vegetarian.

Potato and Cauliflower cooked in Indian style

Potato and Peas cooked in Indian style

Mixed vegetables cooked in delicious creamy gravy

Yellow lentils sautéed with fresh spinach, onions, tomatoes and spices

Okra cooked with onions, tomatoes and Indian spices

Paneer cooked in traditional gravy with bell peppers and onions

Chickpeas cooked with tomatoes and onion-based gravy

Chickpeas cooked with fresh spinach, tomatoes and onion gravy

Paneer cubes cooked with onions in a garlic butter and tomato-based creamy sauce

Peas and Paneer cubes cooked in tomato-based sauce with Indian spices

Goat cooked in Andhra style traditional gravy

Goat cooked in traditional gravy with onions and bell peppers

Goat cooked with Gonghura (Red Sorrell) leaves and spices

A true Mughlai delight, goat cooked simmered in a creamy sauce

Goat cooked with fresh spinach, herbs and spices

Goat cooked with delicious gravy and potatoes

Goat rogan ghost is scrumptious delicacy from the kashmiri cuisine distinguished by its thick, aromatic, flavourful red sauce and tendermeat.

Three boiled eggs cooked in South Indian style gravy

Boneless grilled chicken cooked with butter, tomato, cream and spices

Boneless grilled chicken cooked with onion, bell peppers, butter, tomato, cram and spices

A true Mughlai delight, chicken cooked simmered in a creamy sauce

Boneless chicken cooked with fresh spinach, herbs and spices

Boneless chicken cooked in Andhra style traditional gravy

Boneless chicken cooked with Gonghura (Red Sorrell) leaves and spices

Boneless chicken cooked in traditional gravy with onions and bell peppers

Boneless chicken cooked in South Indian Style Coconut based gravy

Boneless chicken cooked with delicious gravy and potatoes

Aromatic rice stir fried with fine chopped Cabbage, Carrots & Bell peppers

Aromatic rice stir fried with Chicken, fine chopped Cabbage, Carrots & Bell peppers

Indian Style Noodles stir fried with fine chopped Cabbage, Carrots & Bell peppers

Indian style Noodles stir fried with Chicken, fine chopped Cabbage, Carrots, Bell peppers

Aromatic rice stir fried with Eggs, fine chopped Cabbage, Carrots & Bell peppers

Indian style Noodles stir fried with Eggs, fine chopped Cabbage, Carrots & Bell peppers

A popular Hyderabadi dish containing tender marinated Vegetables flavored with exotic spices cooked with Basmati Rice

A popular Hyderabadi dish containing tender marinated Chicken flavored with exotic spices cooked with Basmati Rice

A popular Hyderabadi dish containing tender marinated Goat meat flavored with exotic spices cooked with Basmati Rice

A popular Hyderabadi dish containing tender marinated Shrimp flavored with exotic spices cooked with Basmati Rice

A popular Hyderabadi dish containing tender Chicken 65 fvored with exotic spices cooked with Basmati Rice

A popular Hyderabadi dish containing eggs flavored with exotic spices cooked with Basmati Rice

Flatbread made with wheat flour cooked in tandoor topped with or without butter

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

All naan breads are Gluten-Free, made with multi-purpose flour cooked in tandoor

Made with multi-purpose flour and stuffed with boiled potatoes, cooked in tandoor

Fresh onion battered in spiced gram flour and fried

Bajji are a kind of deep fried fritters.

Cut jalapeno chilly battered and deep fried until crisp served with chutneys.

Deep-fried triangular shaped stuffed with spiced onion & poha (Flattened Rice)

Deep-fried savory snack stuffed with boiled eggs and spices mixture

Deep-fried savory snack stuffed with potato spices mixture

Fresh spinach battered in spiced gram flour and fried

Deep fried snack made with Rice & Lentil served with chutney

Reduced spongy milk balls soaked in honeyed consistency syrup.

Soft cottage cheese balls soaked in a rich milk sauce flavoured with saffron and pistachio.

It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgey texture.

Ultimate Creamy luscious dessert made with rice and milk