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  • City Cellar and Loft

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City Cellar and Loft

(770) 334-3170

We make ordering easy. Learn more

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  • 110 North Museum Drive, Cartersville, GA 30120
  • No cuisines specified

  • Grubhub.com
  • City Cellar and Loft

  • (770) 334-3170

    We make ordering easy.

  • Menu
  • Start
    • Cajun Pork Crachlins $4.99

    • Pimento Cheese $7.95

    • Sweet Onion Dip $7.95

    • Fried Green Tomatoes $9.95

    • Whole Fried Okra $8.95

    • Rotisserie Chicken Salad $9.95

    • Roasted Red Hummus $8.95

    • Cheese Curds $7.95

    • Shrimp Cocktail $9.95

  • Specialties
    Served with your choice of soup or salad.
    • Southeren Fried Chicken $17.95

      Pieces of hand breaded chicken breast, topped with gravy served with garlic mashed potatoes and green beans.

    • Sun Dried Tomato Pasta $14.95

      Sun dried tomato cream sauce over penne pasta, topped with fresh basil and Parmesan cheese .

    • Peach Salmon $19.95

      Peach glazed atlantic salmon, sun-dried tomato brown rice and squash medley.

    • Shrimp and Grits $20.95

      Sauteed jumbo shrimp, andouille sausage, roasted red peppers, over fried grit cake and served in a rich cream sauce.

  • Soups
    • Zucchini Sausage $3.95+

      Andouille and zucchini.

    • Loaded Potato Soup $3.95+

    • Soup of the Day $3.95+

  • Handheld
    Served with fries, sweet potato fries or house chips.
    • Rotisserie Chicken Salad Wrap $10.95

      Rotisserie chicken salad served in a wheat wrap with filed greens and tomato.

    • Fried Green Tomato BLT $10.95

      Smoked bacon, fried green tomato, iceverg lettuce and basil aioli. served on thick cut toast.

    • Chicken Bacon Avocado $10.95

      Rotisserie chicken, smoked bacon,smashed avocado, provolone cheese and basil aioli. served on thick cut toast.

    • Bistro Steak Sandwich $10.95

      Thin sliced bistro steak, filed greens, tomato, pickled red onion, Parmesan cheese and balsamic aioli.

    • Fish and Chips $10.95

      Fried pacific cod and french fries served with tartar sauce.

    • Chicken Caesar Wrap $10.95

      Grilled chicken served in a wheat wrap with romaine, parmesan,croutons and caesar dressing.

    • Portabella Sandwiches $10.95

      Grilled Portabella cap topped with spinach, fried green tomato,feta and balsmic glaze. served on a cracked wheat bun.

    • Crispy Fish Tacos $10.95

      Fried pacific cod topped with shredded cabbage,smashed avocado, diced tomato and chipotle crema. served on a warm flour tortilla.

  • The Garden
    • House $8.95

      Mixed greens, tomatoes, red onions, chickpeas, feta served with balsamic vinaigrette.

    • Wedge $8.95

      Iceberg, tomato, smoked bacon bits, hard boiled egg and feta served with creamy feta dill dressing.

    • Caesar $8.95

      Fresh romaine, parmesan and croutons and tossed in caesar dressing.

    • Spinach Bacon $8.95

      Spinach, bacon and sliced mushrooms served with garlic dressing.

  • Bergers
    Served with fries, sweet potato fries or house chips.
    • Basic $9.95

      8 oz. angus patty served with field green, onion, tomato and your choice of cheese.

    • Brew and Blue $11.95

      8 oz. angus patty topped with sauteed mushrooms and onions, blue cheese crumbles and a stout reduction.

    • Cowboy $11.95

      8 oz. angus patty topped with smoked bacon, bbq sauce, fried onions and chaddar cheese.

    • BLT $11.95

      8 oz. angus patty topped with fried green tomato, smoked bacon, field greens and basil aioli.

  • Butcher's Block
    Served with one side and choice of soup or salad.
    • Sirloin $17.95

      10 oz. certified angus beef.

    • Ribeye $23.95

      12 oz. certified angus beef.

    • Filet $27.95

      8 oz. certified angus beef.

    • Pork Chop $17.95

      Honey bourbon bone in pork chop.

Menu for City Cellar and Loft provided by Allmenus.com

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