Pan friend Japanese dumpling.
Spring egg roll.
Teriyaki marinated beef stick on a skewer, seasoned with sesame seeds.
Fried vegetables.
Fried shrimp with vegetables.
Fried oysters.
Shell crab with vegetables.
Fried chicken with vegetables.
Steamed green soybeans.
Fried squid.
Steamed shrimp dumpling.
Fried tofu with special sauce.
Soybean based soup with tofu, seaweed and scallion.
Clear beef broth soup with mushroom, scallion and onion.
With ginger dressing.
Eel and cucumber roll topped with avocado. Cut into 8 pieces.
Shrimp and avocado roll with smoked eel and smoked salmon on top. Cut into 8 pieces.
Soft shell crab tempura, cucumber, avocado and flying fish roe. Cut into 5 pieces.
Special white seaweed roll with tuna, yellowtail, salmon, cucumber, avocado, Japanese mayonnaise and flying fishroe. Cut into 8 pieces.
Spicy tuna and avocado roll topped with eel and scallions. Cut into eight pieces.
White fish tempura and cream cheese with special spicy mayonnaise sauce on top. Cut into 5 pieces.
California roll topped with assorted fish. Cut into 8 pieces.
Eel, crab, shrimp, tempura and cucumber topped with teriyaki spicy sauce. Cut into 5 pieces.
Spicy tuna and salmon, topped red snap, tuna, salmon, avocado.
Tuna, salmon, smoked salmon, double wrapped with soy pepper.
California roll topped with smoked salmon and avocado.
Eel topped with fresh salmon and tuna.
Shrimp tempura, cream cheese, avocado topped with shrimp, avocado.
Japanese salad (cucumber, crab, shrimp, tako, seaweed, in chef's special sauce).
Spicy salmon topped yellowtail, masago.
Salmon, snapper, avocado, crab, fried tempura.
2 roll, spider and shrimp tempura, mayo, topped by shrimp.
Tuna, yellowtail, masago, topped with salmon, avocado.
Tuna, salmon topped with avocado, red tobiko.
Cruch roll topped with smoked salmon.
California roll, topped with spicy tuna and masago.
Spicy tuna, cucumber topped with yellowtail, wasabi, tobiko.
California roll topped with fresh salmon.
Tempura crunch, mayo, masago, topped shrimp with eel sauce.
Eel, smoked salmon, cream cheese, wrapped by cucumber.
Salmon, cucumber, topped salmon, avocado.
Assorted raw fish on the bed of seasoned rice.
1 cucumber avocado roll, 1 asparagus roll and 1 salad roll.
Selection of prepared raw fish and shell fish.
Broiled eel servedover a bed of rice.
10 pieces of sushi and a tuna roll.
6 pieces of cooked sushi and a California roll.
14 pieces of sushi, 1 salmon avocado roll and 2 California roll.
Assortment of sushi, sashimi and roll.
Sliced tuna served over a bed of rice.
7 pieces of sushi and a California roll.
Chef's selection of season fresh fish.
Sushi per piece.
Sushi per piece.
Sushi per piece.
Sushi per piece.