Vegetarian. Herb goat cheese, cucumber and corn salsa, with balsamic vinaigrette.

Creamy grits, blackened shrimp andouille Sausage-Tasso ham gravy.

Vegetarian, appetizer. Fresh cut potato chips, gorgonzola, celery, ranch.

Basil, herb croutons, Parmesan.

Plant-Based patty, guacamole, fried onions, chipotle Non-Dairy sour cream, vidalia onion bun. Comes with a classic side.

Vegetarian, appetizer. Cream cheese, Thai chile sauce.

Double-Stacked certified Angus patties, tomato, vidalia onion bun. Comes with a classic side.

Tomato-Basil pesto sauce.

Hot and creamy, grilled pita wedges.

Salsa verde, cream Cheese-Stuffed fried jalapeno, mac and cheese, fried okra.

Grilled breast, lemon basil aioli, bacon, udderly cool "beddar than cheddar", avocado, tomato. Comes with a classic side.

Sherry, herb butter crostini, Provolone, and Swiss cheeses, crispy onions.

Chipotle chicken, bacon, roasted corn, black beans, avocado, red onion, tomato, Hard-Boiled egg, cilantro, udderly cool pepper Jack, mixed greens, pepper berry ranch.

Tomatoes, cucumbers, onions, goat cheese, chopped pecans, spinach, bourbon balsamic vinaigrette.

Appetizer.

Apricot-Soy glaze, Parmesan green beans, charleston grits.

8 Oz sliced medallions, mushrooms, Dijon, Brandy, mashed potatoes with gravy, bacon and goat cheese fried Brussels sprouts.

Locally sourced elusive Fig-Bourbon jam, mac and cheese, herb butter broccoli.

8 Oz Pan-Seared fillet, pecan crust, roasted baby carrots, charleston grits.

Roasted chicken, tomato curry sauce, grilled pita, cilantro, rice.

Marinated tofu, traditional broth, rice noodles, edamame, lime juice, sriracha, green onion, cilantro.

Asian slaw, Cucumber-Corn salsa, sambal, Cucumber-Wasabi cream, Frank's-Infused sour cream. Comes with a classic side.

Raw fillet, Himalayan pink salt block, ginger ponzu, wasabi.

Parmesan cream sauce, bacon, peas, tomatoes, linguine.

Vegan.