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Calamari marinated in lemon juice, dusted with flour, fried to a golden perfection.
Fresh grilled calamari steak served with homemade balsamic vinaigrette.
Talian sausage with roasted red peppers.
Homemade Bruschetta served with toasted bread.
Thick slice of mozzarella, breaded and fried and served with marinara sauce.
Imported Buffalo mozzarella cheese with tomato and pesto sauce.
Fresh mozzarella with fire roasted red peppers marina ted in oil, garlic, lemon and balsamic, served chilled.
New Zealand kiwi Mussels sauteed in white wine or lite tomato sauce.
Escargot sauteed with mushrooms in oil, garlic and white wine.
Fresh spinach sauteed in oil, garlic and white wine.
Breaded cheese ravioli fried to a Golden Perfection and served with marinara.
Classic caesar salad.
Mixed greens with gorgonzola cheese and tomatoes and cucumbers.
Chicken breaded then baked with tomato sauce and mozzarella.
Chicken in lemon, butter sauce with capers.
Chicken in marala wine sauce with mushrooms.
Chicken in a tomato sauce with red hot pepper flakes
Chicken in oil, garlic & white wine, spinach, roasted red peppers & provolone.
Chicken dipped in egg wash then sauteed in lemon butter sauce with capers.
Chicken with roasted red peppers in oil, garlic and white wine sauce.
Chicken in oil, garlic and white wine sauce covered in spinach and mozzarella.
Chicken breast sauteed in garlic, olive oil and white wine with vesuvio potatoes.
Veal breaded then baked with tomato sauce and mozzarella.
Veal in lemon, butter sauce with capers.
Veal in marsala wine sauce with mushrooms.
Veal in a tomato sauce with red hot pepper flakes.
Veal in a tomato sauce topped with spinach, prosciutto and mozzarella.
Veal in oil, garlic & white wine, spinach, roasted red peppers & provolone.
Veal dipped in egg wash then sauteed in lemon butter sauce with capers.
Veal with roasted red peppers in oil, garlic and white wine sauce.
Veal in oil, garlic and white wine sauce covered in spinach and mozzarella.
Veal breast sauteed in garlic, olive oil and white wine with vesuvio potatoes.
Snapper in tomato sauce with onions and capers.
Snapper baked with garlic, bread crumbs and pancetta.
Snapper Dipped in egg wash and sauteed in lemon butter sauce with capers.
Snapper with fresh diced tomatoes, capers, garlic and parsley in white wine.
Snapper in a lite creamy mushroom sauce.
Shrimp in lite tamoto sauce with red hot pepper flakes, over spaghetti.
Shrimp in lite tomato sauce with red hot pepper flakes, over spaghetti.
Shrimp with classic alfredo sauce and broccoli over fettuccini.
Spaghetti with clams in lite tomato sauce oli & garlic sauce.
Spaghetti with calamari in a lite tomato sauce or oil and garlic sauce.
Italian vegetables with butter, oil and garlic.
Menu for Mamma Onesta's Italian Restaurant provided by Allmenus.com
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