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Little Tokyo
Lightly fried scallop.
Boiled soy bean.
Lightly fried marinated chicken.
Seared tuna, served w-ponzu sauce.
Shrimp dumplings steamed or fried.
Assortment of sashimi in vinegar sauce.
Crabstick in vinegar sauce served with seaweed and cucumber.
Spicy tuna, avocado, masago, scallion.
Lightly fried shrimp and vegetables.
Beef and vegetable dumplings steamed on fried.
Marinated and seasoned baby octopus.
Broiled chicken breast on the skewer w - teriyaki sauce.
Deep fried oysters.
Japanese style, deep fried soft shell crab.
Broiled mussels topped w- special sauce.
Mixed marinated broiled squid and wild mountain vegetable.
Octopus in vinegar sauce served with cucumber.
Chopped spicy tuna in a bowl.
Sliced fresh raw fish.
Scallion - asparagus rolled in thinly sliced beef w- teriyaki sauce.
Spicy salmon, masago, scallion, avocado.
Very thinly sliced fluke served w-ponzu sauce, hot pepper chopped scallion and grated radish.
4 pieces. Of sushi, 4 pieces. Of sashimi with 1 roll - spicy tuna, cucumber and tuna on the top.
4 pieces. Of sushi, 4 pieces. Of sashimi with 1 roll - spicy salmon, cucumber and salmon on the top.
Spicy Barbeque yellowtail topped on roll with eel, cucumber, tobiko and scallion.
Avocado, eel, masago, tuna on the top.
Spicy tuna topped on california roll.
Spicy salmon topped on roll with crab meat and shrimp.
Avocado topped on roll with eel, masago and cucumber.
Avocado, eel, masago, salmon on the top.
Kampyo, cucumber, carrot, avocado on the top.
Steamed vegetable and seafood on bed of rice w- house special sauce.
Soft shell and Eel inside - tunaand salmon on the top.
Yellowtail, scallion, asparagus and carrot deep fried with cucumber, avocado and masago with 2 kind of special sauce.
Kampyo (japanese pumpkin), avocado, 4 color's flying fish roe.
Tuna, salmon, avocado, wrapped with 2 color's tobiko (roe).
Crab meat, tuna, avocado, cucumber, masago.
Asparagus, avocado, cucumber, green seaweed on the top.
Each 3 pieces. Of tuna, white fishand salmon, crab meat, asparagus, masago with no rice.
White fish, tuna, salmon, avocado and crabmeat wrapped the cucumber with ponzu sauce.
Shrimp, asparagus, mayo.
Avocado, cucumber, kampyo, asparagus, crab meat, masago wrapped the kamaboko.
Lobster, masago, Japanese special sauce, kampyo, salmon and avocado on the top.
Spicy tuna, avocado, kampyo, tuna salmon on the top.
Shrimp tempura, eel, asparagus, avocado, tuna, sprinkled masago, bread crumbs, sesame, scallion, Eel sauce.
Smoked salmon, apple, cream cheese.
Spicy tuna, shrimp, avocado, tobiko, wrapped with cucumber no rice.
Yellowtail with spicy Barbeque sauce + masago and scallion.
Spicy salmon, avocado, kampyo, masago on the top.
Chicken tempura, avocado, cucumber.
choice of beef, chicken, scallop or vegetables grilled with egg on bed of rice w- sauce.
Yellow tail sashimi on bed of rice.
Choices of beef, chicken, or pork cutlet w- vegetable and egg on bed of white rice w- sauce.
Tuna sashimi on bed of rice.
Broiled Eel on bed of white rice w- sauce.
Assortment of sashimi on bed of rice.
Stir fry noodles with sauce.
Noodle soup w- fried shrimp.
Stir fry noodles with sauce.
Stir fry noodles with sauce.
Japanese mountain vegetable udon.
Noodle soup w- seafoodand vegetable.
Stir fry noodles with sauce.
Stir fry noodles with sauce.
Stir fry noodles with sauce.
Noodle soup w - buckwheat noodle.
Stir fry noodles with sauce.
Stir fry noodles with sauce.
Stir fry noodles with sauce.
Stir fry noodles with sauce.
Cold buckwheat noodle w - dipping sauce.
Noodle soup w-fried beef, chicken, or pork.
Japanese style cutlet w- sauce.
Marinated w- house special teriyaki sauce.
Marinated w- house special teriyaki sauce.
Broiled salmon glazed w- salt and butter.
Scallion - rolled in thinly sliced beef w- teriyaki sauce.
Broiled salmon-neck.
Shrimp, white fish, scallop and vegetable.
Marinated w- house special teriyaki sauce.
Marinated w- house special teriyaki sauce.
Assorted seafood, chickenand vegetable in clear broth.
Japanese style cutlet w- sauce.
Japanese style cutlet w- sauce.
Broiled yellow tail-neck.
Japanese style cutlet w- sauce.
Marinated w- house special teriyaki sauce.
Steamed white rice.
Assortment of Japanese pickles.
Dumpling soup.
Green salad w-ginger dressing, or sesame dressing.
Soy-bean broth w-tofu. Seaweedand scallion.
Fish with house special sauce.
Green tea, red bean, vanilla.
Menu for Little Tokyo provided by Allmenus.com
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