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Lee's Golden Buddha, Thai Cuisine & Momoya Japanes

(770) 945-1224

We make ordering easy. Learn more

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  • 4300 Buford Dr, Buford, GA 30518
  • Chinese
  • $$$$$
  • Grubhub.com
  • Lee's Golden Buddha, Thai Cuisine & Momoya Japanes

  • (770) 945-1224

    We make ordering easy.

  • Menu
  • Butter Yaki
    • Beef Butter Yaki $8.50

    • Chicken Butter Yaki $7.95

    • Salmon Butter Yaki $8.50

    • White Fish Butter Yaki $8.95

    • Scallops Butter Yaki $8.50

    • Scallop Butter Yaki $19.95

    • Shrimp Butter Yaki $19.95

    • Beef Butter Yaki $18.95

    • Chicken Butter Yaki $15.95

    • Salmon Butter Yaki $18.95

    • White Fish Butter Yaki $19.95

    • Shrimp Butter Yaki $19.95

  • Appetizer From Sushi Bar
    • Sashimi Appetizer $11.95

      Assorted sliced of raw fish of chefs choices.

    • Beef Tataki $7.95

      Thinly cliced beef grilled very rare. Served with ponzu and ginger sauce.

    • Seaweed Salad $4.95

      Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce.

    • Green Shell Mussels $9.95

      Boiled green shell mussel served in a traditional Japanese sytle (5 pieces).

    • Kani Sunomono $5.95

      Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce.

    • Tuna Tataki $8.50

      Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce.

    • Shshi Appetizer $10.95

      Assorted sushi of chefs choices (6 pieces).

    • Baby Octopus with Seaweed Salad $7.95

      Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce.

    • Conch Salad $7.95

      Thinly sliced conch with fresh cucumber, served with lite creamy sauce.

    • Ebi Sunomono $5.95

      Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce.

    • Combo Sunomono $7.95

      Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce.

    • Kani Salad $5.95

      Crab meat with fresh sliced cucumber, served with lite creamy sauce.

    • Tako Sunomono $5.95

      Boiled octopus with sliced fresh cucumber submerged in Japanese vineger sauce.

  • Japanese Specialties
    • Nameko Shiru $4.95

      Miso soup with nameko mushrooms.

    • Scallop Saute $7.95

      Sea scallops and mushroom sauteed in butter and white wine.

    • Oshinko $3.95

      Assorted pickles.

    • Agedashi Dofu $6.95

      Deep fried bean curd served in special sauce.

    • Assorted Tempura $10.95

      Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables.

    • Yu Dofu $6.95

      Boiled bean curd with Japanese cabbage, mushrooms and green onions.

    • Kaki Fried $6.95

      Deep fried oyster.

    • Karaage Chicken $4.95

      Deep fried chicken marinated in garlic sauce.

    • Shumai Age $4.95

      Deep fried small dumpling served with sauce.

    • Hourenso No Gomae $4.95

      Boiled spinach with sesame sauce.

    • Vegetable Tempura $6.95

      Lightly egg battered deep fried vegetables.

    • Soft Shell Crab $7.95

      Lightly battered deep fried whole crab served with ponzu sauce.

    • Yakitori $4.95

      Char broiled of breast chicken on skewer with teriyaki sauce.

    • Ika Sugata - Yaki $7.95

      Whole squid pan fried with ginger sauce.

    • Eda Mame $4.50

      Boiled Japanese soy bean.

    • Shishamo $5.95

      Grilled smeit fish.

    • Hourenso Oshitashi $4.95

      Boiled spinach served with shaved bonito and special sauce.

    • Nameko Oroshi $4.95

      Nameko mushroom with raddish.

    • Teriyaki Salmon Roll $8.95

      Grilled salmon wrapped in seaweed and served with teriyaki sauce.

    • Croquettes $4.95

      Mash cooked potatoes mix with ground chicken filling (2 pieces).

    • Gyoza $4.95

      Japanese style pan fried dumpling (6 pieces).

    • Ika Tempura $6.95

      Lightly egg battered deep fried squid and vegetables.

    • Negima $6.95

      Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce.

    • Salmon Shioyaki $7.95

      Fresh salmon on the grill with salt.

    • Ume Onigiri $3.95

      Rice ball with Japanese sour plum.

    • Ika No Shioyaki $7.50

      Grilled whole squid with salt.

    • Shrimp Tempura $6.95

      Lightly egg battered deep fried shrimp and vegetables.

    • Ika Fried $6.95

      Breaded and deep fried squid served with special sauce.

    • Okaka Onigiri $3.95

      Rice ball with shaved bonito.

    • Sake Onigiri $3.95

      Rice ball with Japanese sour plum.

    • Agedashi Dofu $6.95

  • Teriyaki
    Served with teriyaki sauce.
    • Salmon Teriyaki $8.50

      Grilled fresh salmon filet.

    • Chicken Teriyaki $7.95

      Grilled boneless breastof chicken.

    • Beef Teriyaki $8.50

      Grilled to order.

    • Scallop Teriyaki $8.50

      Lightly battered fried scallop.

    • White Fish $8.95

      Grilled white fish filet.

  • Sashimi & Sushi
    Sushi - served with salad sashimi - served with salad & steamed rice.
    • Sushi Lunch $8.95

      An assortment selection of popular items.

    • Sashimi Lunch $11.95

      A delightful arrangement of fresh fish by the chef.

    • Sushi and Sashimi Combination Lunch $13.95

      Combination of both sushi and sashimi.

    • Sushi Deluxe $18.95

      10 pieces of regular sushi and 6 pieces of tuna roll.

    • Sushi Supreme $21.95

      12 pieces of regular sushi and 6 pieces of inside out roll.

    • Sashimi Deluxe $21.95

    • Sashimi Supreme $26.95

    • Sushi and Sashimi Combo $22.95

    • Chirashi Sushi $17.95

      Assorted of raw fish on the top of sushi rice.

    • Tekka Don $19.95

      Fresh tuna on the top of sushi rice.

    • Unagi Don $16.95

      Smoked fresh water Eel on the top of rice.

    • Love Boat For Two $49.95

      Chefs choices. Sushi - served with miso soup and salad. Sashimi - served with miso soup, salad and rice.

  • Tempura
    • White Fish Tempura $8.50

    • Squid Tempura $7.95

    • Vegetables Tempura $7.50

    • Chicken Tempura $7.95

    • Shrimp Tempura $8.50

  • Sushi And Sashimi
    Sushi - served with salad & soup sashimi - served with salad & soup & steamed rice.
    • Chirashi Sushi $17.95

      Assorted of raw fish on the top of sushi rice.

    • Sushi Supreme $21.95

      12 pieces of regular sushi and 6 pieces of inside out roll.

    • Sushi and Sashimi Combo $22.95

      Chefs choices.

    • Unagi Don $16.95

      Smoked fresh water Eel on the top of rice.

    • Tekka Don $19.95

      Fresh tuna on the top of sushi rice.

    • Sushi Deluxe $18.95

      10 pieces of regular sushi and 6 pieces of tuna roll.

    • Love Boat For Two $49.95

      Chefs choices. Sushi - served with miso soup and salad. Sashimi - served with miso soup, salad and rice.

    • Sashimi Supreme $26.95

      Chefs choices.

    • Sashimi Deluxe $21.95

      Chefs choices.

  • Japanese Noodle
    Udon - white wheat noodle with soup soba - green tea buck wheat with soup.
    • Ten Zaru Soba $11.95

      Served chilled with sauce on the side.

    • Tempura Soba $11.95

      With shrimp and vegetables.

    • Tanuki Udon $9.95

      With tempura crackers.

    • Kitsune Soba $9.95

      With fried soy bean curd.

    • Zaru Udon $9.95

      Served chilled with sauce on the side.

    • Nabeyaki Soba $14.95

      With shrimp tempura, chicken, fishcake, egg and vegetables.

    • Nabeyaki Udon $14.95

      With shrimp tempura, chicken, fishcake, egg and vegetables.

    • Tempura Udon $11.95

      With shrimp and vegetables.

    • Tanuki Soba $9.95

      With tempura crackers.

    • Zaru Soba $9.95

      Served chilled with sauce on the side.

    • Ten Zaru Soba Udon $11.95

      Served chilled with sauce on the side.

    • Kitsune Udon $9.95

      With fried soy bean curd.

    • Tempura Udon $8.50

      Shrimp and vegetables. White wheat noodle with soup.

    • Kitsune Udon $7.50

      Fried soy bean curd.

    • Tanuki Udon $7.50

    • Nabeyaki Udon $9.95

      Shrimp, tempura, chicken, fish cake, egg and vegetables.

  • Agemono
    • Beef Katsu $8.50

    • Fried Salmon $8.50

    • Chicken Katsu $7.95

    • Fried Shrimp $8.50

    • Fried White Fish $8.50

    • Pork Katsu $7.95

  • Entree
    All entrees will inlucd: teppan appetizer, assorted teppan vegetables, house soup, tossed salad and steamed rice. Fried rice -- extra.
    • Ika - Fried $15.95

      Breaded and deep fried squid served with special sauce.

    • Scallop Teriyaki $19.95

      Lightly battered deep fried scallops served with teriyaki sauce.

    • Vegetables Tempura $14.95

      All vegetables tempura.

    • Ika Tempura $15.95

      Lightly egg battered deep fried squid and vegetables.

    • Shiromi - Fried $19.95

      Breaded white fish deep fish and served with katsu sauce.

    • Beef Katsu $18.95

      Breaded ribeye deep fried served with katsu sauce.

    • Negima Yaki $18.95

      Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce.

    • Ebi Fried $19.95

      Breaded jumbo shrimp deep fried served with katsu sauce.

    • Ton Katsu $17.95

      Breaded pork filet deep fried and served with katsu sauce.

    • Salmon Teriyaki $18.95

      Freswh salmon grilled and served with teriyaki sauce.

    • Chicken Teriyaki $15.95

      Chicken breast grilled and served with teriyaki sauce.

    • Mo Mo Ya Special Tempura $25.95

      Combination of lobster, scallops, jumbo shrimp, white fish and vegetables.

    • Shiromi Teriyaki $19.95

      Grilled white fish served with teriyaki sauce.

    • Mo Mo Ya Steak $20.95

      Our special 16 Ounces Tender and juicy ribeye cut.

    • Shrimp Tempura $19.95

      Lightly egg battered deep fried jumbo shrimp and vegetables.

    • Beef Teriyaki $18.95

      Ribeye, grilled to your perfection and served with teriyaki sauce.

    • Chicken Suruga $16.95

      Broiled chicken special Japanese style.

    • Steak and Fried Shrimp $22.95

      Our special tender juicy ribeye and jumbo.

    • Chicken Katsu $15.95

      Breaded white meat chicken deep fried and served with katsu sauce.

    • Combination Seafood Tempura $21.95

      Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables.

  • Side Order
    • Tofu Salad $4.50

    • Chicken Soup $2.00

    • Miso Soup $2.00

    • Seafood Salad $6.50

    • House Salad $2.50

Menu for Lee's Golden Buddha, Thai Cuisine & Momoya Japanes provided by Allmenus.com

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