Dinner Salads
- House Salad $7.50
  
  Mixed greens, heirloom tomato, cucumber, radishes, carrots, and pickled onion with our house dressing.
- Caesar Salad $8.50
  
  Kale and baby romaine, shaved grana padano, and brioche croutons.
- Beet Salad $11.50
  
  Roasted beets, mache, spinach, toasted hazelnuts, orange wedges, and goat cheese with honey champagne dressing.
- Chopped Salad $16.00
  
  Avocados, tomatoes, green and red onions, bacon, gorgonzola, and hearts of pam with herb vinaigrette.

Dinner Woodstone Oven
- Chef's Focaccia $6.50
  
  Rosemary olive oil and Parmesan cheese.
- Chef's Focaccia with Prosciutto $14.50
  
  Rosemary olive oil, Parmesan cheese, and prosciutto.
- Taverna Focaccia $15.50
  
  Pancetta, mushrooms, red onions, pine nuts, arugula, and shaved Parmesan cheese.

Dinner Antipasti
- Bruschetta $9.75
  
  Toasted ciabatta, fresh tomatoes, garlic, and extra virgin olive oil.
- Charred Octopus $18.95
  
  Olive oil crushed potatoes, spicy tomato confit vinaigrette, and garlic chips.
- Bufala Mozzarella Caprese $15.50
  
  Baby heirloom cherry tomato, arugula, basil, Tuscan olive oil, and sea salt.
- Bufala Mozzarella Caprese with Prosciutto $19.50
  
  Baby heirloom cherry tomato, arugula, basil, Tuscan olive oil, and sea salt.
- Beef Cured Carpaccio $14.95
  
  Shaved asparagus, baby arugula, Parmesan, Meyer lemon truffle dressing, and pizza chips.
- Fritto Misto $14.95
  
  Deep-fried calamari, shrimp, shallots, zucchini, and carrots with spicy tomato aioli.
- Cozze Alla Marinara $15.50
  
  Sauteed mussels with white wine, fresh tomato, garlic, shallots, and butter. With toasted ciabatta.

Dinner Risotteria
- Risotto Al Parmigiano Con Salsa Tartufata $22.50
  
  Parmesan cheese and back truffle sauce.
- Risotto Al Frutti Di Mare $26.50
  
  Saffron risotto with shrimp, calamari, mussels, Sapelo clams, and tomato.
- Risotto Con Burrata $23.50
  
  Burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Risotto Gamberi E Porcini $26.50
  
  Porcini mushrooms, pancetta, and jumbo shrimp.

Dinner Homemade Pasta

Substitute gluten pasta for an additional charge.
- Garganelli Pomodoro E Basilico $19.50
  
  With fresh tomato and basil sauce and shaved Parmesan.
- Garganelli Pomodoro E Bolognese $19.50
  
  With fresh tomato and bolognese sauce and shaved Parmesan.
- Whole Wheat Spaghettini Primavera $20.50
  
  With Sicilian style turkey meatballs in a vegetable ragu.
- Tagliolini Scampi $22.50
  
  Shrimp, garlic, white wine, grape tomatoes, lemon crepes, and butter sauce.
- Homemade Ravioli Maremmani $20.50
  
  Filled with Swiss chard, spinach, and ricotta in butter, sage, and Parmesan sauce.
- Paglia E Fieno $20.50
  
  Green and white tagliolini with chicken, wild mushrooms, and truffle cream sauce.
- Fettucine Frutti Di Mare $24.50
  
  Shrimp, mussels, clams, and scallops in brandy crustacean cream sauce.
- Homemade Capelletti Romagnoli $20.50
  
  Stuffed with ricotta, mortadella, prosciutto, and Parmesan with our bolognese.
- Homemade Lasagna Rustica $21.50
  
  Spinach pasta, bolognese, bechamel, wild mushrooms, ham, and Parmigiano.
- Spaghetti Carbonara $19.50
  
  With pancetta, egg yolk, cream, Parmesan, and fresh black pepper.
- Spaghetti Al Granchio $23.50
  
  Squid ink spaghetti with crab meat and white wine butter sauce, promodorini confit, and lemon zest.
- Fiocchi Rustici $20.50
  
  Cheese and pear filled pasta purses with dolcelatte sauce, roasted pears, walnuts, and arugula.

Dinner Secondi
- Tgaliata Di Manzo $29.50
  
  7 oz. seared beef tenderloin with salsa verde, asparagus, and roasted potatoes.
- Veal $29.50
  
  Pan-fried breaded veal cutlet with arugula, tomato, Parmesan, and roasted potatoes or parmigiana with spaghetti Pomodoro.
- Salmone Capperi E Limone $26.50
  
  Pan-seared in a lemon caper sauce with sauteed spinach and asparagus.
- Chicken Scallopine $24.50
  
  With marsala or picatta sauce served with sauteed spinach and roasted rosemary potatoes.
- Sea Bass Brodetto $29.50
  
  Sea bass, clams, and mussels poached in a tomato broth with potatoes and ciabatta.
- Eggplant Parmigiana $21.50
  
  Provolone, basil oil, and parmigiana sauce served with spaghetti marinara.

Dinner Pizzeria Taverna

Substitute gluten-free dough for an additional charge.
- Margherita $14.50
  
  Tomato sauce, mozzarella, and basil.
- Salsiccia $15.50
  
  Tomato sauce, mozzarella, Italian sausage, caramelized onions, and peppers.
- Salamino $15.50
  
  Tomato sauce, spicy Italian salame, grape tomatoes, mozzarella, and goat cheese.
- Bianca $16.50
  
  Prosciutto, arugula, mozzarella, and shaved Parmesan.
- Burrata $16.50
  
  Roasted pomodorini, imported burrata, basil, extra virgin olive oil, and sea salt.
- California $16.50
  
  Chicken, mozzarella, avocado, feta, tomatoes, and cilantro.
- Rustica $15.50
  
  Mozzarella, grilled eggplant, pomodorini, scamorza, and basil.
- Buckhead $16.50
  
  Tomato sauce, mozzarella, ricotta, meatballs, and provolone.

Menu for Taverna provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.