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The Federal
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- 1050 Crescent Avenue Northeast, Atlanta, GA 30309
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No cuisines specified
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Grubhub.com
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The Federal
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We make ordering easy.
- Menu
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Breakfast
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Fresh Ricotta Toast $5.00
Walnuts, honey, Asian pear.
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Steel Cut Oats $8.00
Almond milk, agave nectar, fresh fruit, hemp seeds.
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Protein Scramble $12.00
Choice of cheddar or goat cheese, roast chicken, scallions, fresh fruit.
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Organic Yogurt $10.00
Walnuts, dried fruits, chia seed sour cherry jam.
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Chicken & Waffles $14.00
Bourbon barrel vanilla butter, steen's cane syrup.
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Avocado Toast $12.00
Smoked trout, soft boiled egg, shaved shallots.
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Brisket Skillet Hash $16.00
3 eggs, fingerling potatoes, brisket, peppers & onions, green hill cheese.
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Texas Breakfast $16.00
6 oz steak, 3 eggs, home fries, Texas toast.
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Housemad Syrups- Breakfast
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Caramel $0.50
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Hazelnut $0.50
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Vanilla Bean $0.50
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Palm Sugar $0.50
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Chocolate $0.50
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Sorghum Cinnamon $0.50
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Featured Items - Brunch
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Fresh Ricotta Toast $5.00
Walnuts, honey, Asian pear.
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Chopped Chicken Liver $10.00
Toast, cornichons.
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Beignets $8.00
Cafe au lait sauce.
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Steel Cut Oats $8.00
Almond milk, agave nectar, fresh fruit, hemp seeds.
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Organic Yogurt $10.00
Walnuts, dried fruits, chia seed sour cherry jam.
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Avocado Toast $12.00
Smoked trout, soft boiled egg, shaved shallots.
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Southern Breakfast $15.00
3 eggs, anson mills grits, patak bacon, pimento cheese, biscuit.
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Fried Chicken Biscuit $6.00
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Texas Breakfast $16.00
6 oz steak, 3 eggs, home fries, texas toast.
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Chicken & Waffles $14.00
Bourbon barrel vanilla butter, steen's cane syrup.
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Brisket Skillet Hash $16.00
3 eggs, fingerling potatoes, brisket, peppers & onions, green hill cheese.
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Appetizers - Lunch
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Sardinian Flatbread $12.00
Simple salad, vella dry jack cheese.
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Deviled Eggs $5.00
Bourbon smoked paprika.
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Chopped Chicken Liver $10.00
Toast, cornichons.
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Oxtail French Onion Soup $10.00
Gruyere cheese.
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Salads - Lunch
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Simple Salad $8.00
Mustard vinaigrette.
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Steak Salad $16.00
Mixed baby lettuces, hen mushrooms, asher blue cheese, confit tomato.
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Sandwiches - LunchServed with a choice of potato salad, napa slaw, or fries.
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Veggie $12.00
Grilled halloumi cheese, avocado, alfalfa sprouts, roasted peppers, basil mayo.
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Fried Chicken $12.00
Lettuce, tomato, homemade pickles, mayo on texas toast.
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Iowa Prosciutto $12.00
Fresh mozzarella, confit tomato, basil.
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Tenderloin Steak Sandwich $18.00
Horseradish cream.
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The Federal Burger $15.00
Pound double stack grass-fed beef, American cheese.
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Roast Pork or Beef Brisket SandwichesServed with choice of fingerling potato salad, napa slaw, or fries.
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Roast Pork or Beef Brisket Sandwiches $14.00
Served with choice of fingerling potato salad, napa slaw, or fries.
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Entrees - Lunch
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Smoked Trout $22.00
Anson mills grits, turnips, greens, patak bacon butter.
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Blue Crab Cake $16.00
Grained mustard, napa slaw.
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Steak Frites $30.00
Sunflower sprout salad, maitre d' butter.
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Steaks - Lunch
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Dry Aged Kansas City Strip (14 Oz) $39.00
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Handcut Iowa Filet $5.00
An ounce.
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Porterhouse (24 Oz) $52.00
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Grass Fed Ribeye (16 Oz) $48.00
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Sides - Lunch
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Fingerling Potato Salad $4.25
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Napa Slaw $4.25
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Fries $4.25
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Appetizers- Dinner
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Sardinian Flatbread $12.00
Simple salad, vella dry jack cheese, argan oil.
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Chopped Chicken Liver $10.00
Toast, cornichons.
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Oxtail French Onion Soup $10.00
Cave aged gruyere cheese.
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Beef Tartare $14.00
Belgian style, fries.
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Blue Crab Cake $16.00
Grainy mustard, napa cabbage and mint slaw.
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Antipasto $18.00
Iowa prosciutto, mozzarella, ligurian olives, deviled egg, duck, ham, fresh ricotta.
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Patak Bacon $10.00
Thick sliced with chimichurri.
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Entrees - Dinner
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Whole Loup De Mer $28.00
Chickpea pancake, fennel, olives, saffron yogurt, bee pollen.
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Smoked Trout $22.00
Anson mills grits, turnips, greens, patak bacon butter.
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Pork Schnitzel $28.00
Onion salad, peanuts, Italian parsley.
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West Texas Venison $38.00
Cheese pierogi, red cabbage, sour cherries, leek ash butter.
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Steak Frites $30.00
Sunflower sprout salad, maitre d' butter.
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Federal Burger $15.00
1/2 pound stacked with American cheese, grilled garnish, fries.
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West Texas Venison $38.00
Cheese pierogi, red cabbage, sour cherries, leek ash butter.
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Steakhouse Traditions - DinnerCooked in cast iron.
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Dry-Aged Kansas City Strip (14 Oz) $39.00
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Porterhouse (24 Oz) $52.00
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Strauss Grass-Fed Ribeye (16 Oz) $48.00
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Handcut Iowa Filet $5.00
An ounce.
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Add Ons - Dinner
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Bearnaise Sauce $4.00
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Asher Blue Cheese $4.00
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Green Hill Cheese $4.00
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Au Poivre Sauce $4.00
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Chasseur Sauce $4.00
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Thick Slice Of Patak Bacon $4.00
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Sides - Dinner
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Mashed Fingerling Potatoes $8.00
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Fries with Homemade Mayo $8.00
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Anson Mills Grits with Green Hill Cheese $8.00
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Creamed or Sauteed Spinach $8.00
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Sauteed Hen Mushrooms $8.00
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Sauteed Broccoli Rabe with Garlic Pickles $8.00
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With Garlic Pickles $8.00
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Desserts All Day
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Key Lime Tart, Coconut Mousse $8.00
Gluten free.
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Chocolate Fried Pie, Vanilla Bean Ice Cream $8.00
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Sticky Toffee Pudding $8.00
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Sticky Toffee Pudding $8.00
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Menu for The Federal provided by Allmenus.com
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