J. Alexander's Restaurant
(770) 512-0153

Soups & Starters
- Deviled Eggs $8.00
  
  Finished with sugar cured bacon and homemade pickle relish.
- Mr. Jack's Crispy Chicken $10.00
  
  Hand breaded, served with french fries.
- Fire-Grilled Artichokes $13.00
  
  Seasoned with herb butter. With remoulade.
- Calamari $15.00
  
  Seasoned, breaded and deep fried. Served with marinara sauce.
- Mexico City Spinach con Queso $12.00
  
  Served with warm tortilla chips.
- Smoked Salmon Dip $13.00
  
  Smoked in house.

Salads
- Ashford Salad $12.00
  
  Mixed greens, bacon, bleu cheese, egg, croutons with creamy bleu cheese dressing.
- Original Caesar Salad $10.00
  
  Croutons and Reggiano parmesan.
- Asian Ahi Tuna Salad $19.00
  
  Seared rare with field greens, wasabi in a cilantro vinaigrette.
- Grilled Chicken Salad $14.00
  
  Tortilla strips, feta cheese, olives, tomatoes with champagne vinaigrette.
- Alex's Salad $9.00
  
  Bacon, cheese, tomatoes, cucumbers and croutons.
- Thai Kai Salad $15.00
  
  Chicken, mixed greens, peanuts tossed in a cilantro vinaigrette with Thai peanut sauce.
- Cypress Salad $15.00
  
  Chopped crispy chicken tenders, pecans, avocado, bacon, cheese, croutons and ranch dressing.
- Alex's or Caesar Salad with Soup $13.00

Burgers, Sandwiches & Small Plates

We grind fresh chuck daily for our hand-pattied burgers.
- Hyde Park $14.00
  
  Grilled chicken breast topped with Monterey Jack.
- Country Club $15.00
  
  Ham, turkey, 2 cheeses, bacon and mayonnaise.
- Steak Burger $15.00
  
  Ground beef tenderloin and ribeye, tillamook cheddar, grilled onions and kiawah island dressing.
- Veggie Burger $12.00
  
  Made in-house, topped with Monterey jack.
- So-Cal Burger $15.00
  
  Avocado, Monterey Jack, arugula, tomatoesand kiawah Island dressing.
- French Dip $19.00
  
  Sliced prime rib, baguette and horseradish.

Taco Platters
- Shrimp $17.00
  
  Crispy shrimp, cabbage, red peppers, chives and Thai "bang bang" sauce.
- Steak (or Chicken) $17.00
  
  Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa.

Steaks & Prime Rib

All steaks are finished with Maitre d' butter, except for marinated steaks.
- New York Strip $33.00
  
  Aged beef with NYO mac and cheese.
- Filet Mignon with Bearnaise $32.00
  
  Center cut, baked potato.
- Slow Roasted Prime Rib $27.00
  
  Aged mid western beef served au jus with "smashed potatoes".

Specialties
- Ahi Tuna Filet $29.00
  
  Topped with wasabi mayonnaise. Served with "Smashed Potatoes," tomatoes and a Toro dipping sauce.
- Cilantro Shrimp $24.00
  
  Tiger shrimp with cilantro oil and cajun spices, served with cole slaw.
- Grilled Pork Tenderloin $21.00
  
  Cured in house with Thai "bang bang" sauce and "smashed potatoes".
- Barbecue Baby Back Ribs $27.00
  
  Served with plum creek Barbeque sauce, French fries and Cole slaw.
- Grilled Scottish Salmon $28.00
  
  Fresh cold water salmon.
- Mr. Jack's Crispy Chicken Platter $15.00
  
  South Carolina low country recipe with French fries and Cole slaw.
- Rattlesnake Pasta $16.00
  
  Southwestern spices, peppers and chicken.
- Rotisserie Chicken $16.00
  
  One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes".

Side Items
- Israeli Couscous $5.00
- Loaded Baked Potato $5.00
- Orzo & Wild Rice $5.00
- Not Your Ordinary Mac & Cheese $5.00
- Black Beans and Rice $5.00
- Southern Cole Slaw $5.00
- Broccoli $5.00
- Smashed Potatoes $5.00
- French Fries $5.00

Desserts
- French Press Coffee $3.00
- Espresso $2.00
- Carrot Cake $7.00
  
  Served warm with cream cheese icing.
- Key Lime Pie $8.00
  
  Classic recipe in a graham cracker pecan crust.
- Cappuccino $3.00

Menu for J. Alexander's Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.