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Copper Cove Indian Bistro

(404) 923-3030

We make ordering easy. Learn more

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  • 2991 North Fulton Drive Northeast, Atlanta, GA 30305
  • No cuisines specified

  • Grubhub.com
  • Copper Cove Indian Bistro

  • (404) 923-3030

    We make ordering easy.

  • Menu
  • Appetizers
    • Gol Gappa (6) $7.00

      Round, hollow, crisp puree filled with flavored water, special sauces and garbanzo-potato mix.

    • Galouti Kebab $7.00

      Grilled minced meat patties.

    • Lahsooni Machli $8.00

      Garlic braised fish tikkas.

    • Paneer Samosa (2) $5.00

      Crisp turnover filled with homemade cottage cheese.

    • Chicken 65 $8.00

      Spicy chicken bites.

    • Shrimp Puree $10.00

      Shrimp cooked in coconut milk in a fluffy bread.

    • Pakora $5.00

      Gram flour vegetable and onion fritters.

  • Soup
    • Garlic Spiced Tomato Soup $5.00

    • Dal Soup $5.00

    • Spiced Lemon Chicken Soup $5.00

  • Chef'S Special
    • Rogan Gosht $17.00

      Lamb cooked in aromatic gravy made with onions, yogurt, garlic, ginger and aromatic spices.

    • Murg Hoomeli $17.00

      Chicken chargrilled in tandoor served over rice with special tandoori sauce.

    • Mixed Tandoori Platter $20.00

      Sizzling mixture of tandoori fare. With chicken tikka, tandoori chicken, jhinga tandoori and shish kabab.

    • Grilled Maachli with Curry Sauce $22.00

      Grilled fish served over rice and spiced herb curry.

    • Mean Mouli (Fish) $18.00

      Grilled fish broiled in coconut milk, tomato and special herbs.

    • Bombay Aloo $13.00

      Spicy curried potatoes.

    • Special Ghata $17.00

      Motley of chicken, lamb and shrimp with a variety of vegetables, spicy and herbs in curry.

    • Murg Kashmiri $16.00

      Chicken cooked in a sweet and spicy curry made from pineapple, banana, almonds, coconut and cream.

    • Paneer and Saag Burjee $14.00

      Scrambled curry amalgamation of home-made cottage cheese and spinach.

    • Jhinga Lababdar $18.00

      Shrimp cooked in a aromatic creamy gravy with butter and shredded ginger.

    • Ghata Biryani $18.00

      Muddle of chicken, lamb and shrimp in a Indian rice blend.

    • Chicken Tikka Masala $17.00

      Marinated boneless chicken char-grilled in the "tandoor" then cooked with tomato and cream rendition.

    • Baigan Bhartha $14.00

      Smoked rendition of roasted mashed eggplant mixed with mustard oil and special seasoning.

  • Tandoori Fare
    Marinated in a blend of yogurt and mild spices: char-grilled and roasted in a custom clay oven tandoor-barrel-shaped, open-topped, charcoal fired clay oven the smokey mixture of clay and charcoal along with our Himalayan herbs and spices.
    • Jhinga Tandoori $18.00

      Jumbo shrimps with lemon-garlic marinade.

    • Maachli Tandoori $20.00

      Fish with dill and mustard seeds sauce.

    • Chicken Tikka $15.00

      Boneless tender chicken cubes.

    • Seekh Kebab $16.00

      Minced lamb, onions, ginger, cilantro and special spice mix served with mint chutney.

    • Tandoori Chicken $13.00

      Chicken on bone.

  • Traditional Dishes
    Served with rice.
    • Vindaloo $12.00

      Hot, spicy and tangy curried dish with potatoes.

    • AMM $12.00

      Curried with raw mango.

    • Bahadur $12.00

      Using the bhuna technique with ginger, garlic and green pepper paste. Vegetables and lentils.

    • Balti $12.00

      Special stewed sauce served in steel wok-like balti bowl.

    • Biryani $12.00

      Mild Kashmiri style rice tossed with dried fruits and nuts.

    • Karahi $12.00

      Curry sauce with a touch of garlic and ginger. Paneer (homemade cottage cheese.).

    • Shahi Korma $12.00

      Mild creamy sauce with coconut, raisin and mustard seeds.

  • Accompaniments
    • Garlic and Dry Fruits Naan $4.00

      Clay oven-baked, hand tossed stuffed flatbread.

    • Plain Paratha $3.00

      Flaky and layered whole wheat bread.

    • Dahi Raita $4.00

      Cucumber, tomato and spices in yogurt.

    • Rice $3.00

      White grain basmati.

    • Stuffed Paratha $4.00

      Flaky and layered whole stuffed wheat bread.

    • Pickles $2.00

    • Plain Naan $3.00

      Clay oven-baked and hand-tossed flatbread.

    • Papadam $2.00

      Thin wafer of peas flour (2).

  • Drinks
    • Masala Chai (Cold) $3.00

      Spiced tea with clove, cardamom, cinnamon and milk.

    • Spiced Lassi $4.00

      Yogurt based savory shake.

    • Plain Lassi $4.00

      Yogurt based savory shake.

    • Soda $2.00

      Coke, Sprite, Fanta.

    • Mango Lassi $4.00

      Yogurt based savory shake.

    • Mango-Pineapple Margarita $6.00

      Virgin margarita concoction.

Menu for Copper Cove Indian Bistro provided by Allmenus.com

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