A huge pile of crispy nacho chips drizzled with queso, topped with tomatoes, jalapeno, black olives, blackened-grilled chicken breast and covered with melted mozzarella and cheddar.

House cut chicken tenderloins, deep fried to a golden brown and served with honey mustard dipping sauce.

A blend of ground chicken and smokey bacon dropped in a Belgian waffle mix with a spicy maple buffalo dipping sauce.

Creamy spinach and artichoke topped with mozzarella and served with chips.

Stuffed with corned beef, Swiss cheese and cabbages - lightly fried and served with 1000 island dipping sauce.

A rich blend of chicken, buffalo sauceand blue cheese sauce served chilled with flour tortilla chips.

Two scotch eggs served with whole grain mustard.

House-smoked and topped with capers and red onions. Served with aioli and grilled pita.

A bowl of warm potato chips with malt vinegar and sea salt.

Enough for 3! Homemade scotch eggs with mini Cornish pasties, sausage rollsand Guinness mustard.

Mediterranean lamb skewers, marinated, grilled and served with a house lemon feta vinaigrette and pita bread.

Enough for two! Topped with roasted garlic, oven dried tomatoes and pesto. Served with toasted ciabatta.

Fresh grilled chunks of juicy bistro filet in an Asian marinade served with a hoisin dipping sauce.

House made, topped with croutons and Swiss cheese.

Served with your choice of low cal Italian, blue cheese, ranch, 1000 island or sun-dried cranberry vinaigrette dressing.

Topped with bacon, tomatoes, blue cheese dressing and crumbles as well!

Romaine tossed in Greek dressing with kalamata olives, mushrooms, oven dried tomatoes, fetaand red onions.

A toss of romaine and caesar dressing, topped with parmesan and croutons.

Chicken or marinated grilled lamb on a bed of romaine with feta, red onions, oven-dried tomatoes, mushrooms, mixed olivesand tossed with a house-made Greek dressing.

A blend of greens with chicken, bacon, tomato, cucumber, chopped eggand blue cheese crumbles and blue cheese dressing.

With mandarins, noodles, carrotsand red bell peppers in a sesame ginger dressing.

Diced grilled chicken with feta, mandarins, candied chopped pecans, sun-dried cranberries, tomatoesand cucumbers with our sun-dried cranberry vinaigrette.

Classic caesar with grilled or blackened chicken.

Crispy romaine tossed in Asian ginger dressing with carrots, bell peppersand mandarins, topped with teriyaki marinated bistro filet and blue cheese.

Lightly fried chicken breast with bacon, Swiss, ranch dressing, lettuceand tomato on a hoagie.

Chicken, bacon, ham, pepper jack, tomatoes, lettuceand chipotle mayo in a grilled jalapeno flour tortilla.

Lamb and beef in a warm pita with lettuce, tomato, tzatzikiand feta.

Chopped beef and caramelized onions drizzled in olive oil smothered in melted mozzarella.

Fresh smoked salmon with bacon, lettuceand tomato with lemon caper aioli on ciabatta.

Spice roasted pork, Swiss, ham and pickles pressed crispy and home made mojo dipping sauce.

Shaved, slow-roasted prime rib on a hoagie with a cup of onion jus.

Marinated, grilled beef on ciabatta with hoisin sauce, warm blue cheese and fried onion strings.

20+ years as a favorite! Grilled rye, Swiss and 1000 island on corned beef topped with sauerkraut.

A 5 cheese blend on rye with a cup of tommy soup for dipping'!

Blackened, grilled or fried. Fresh cod in warm flour tortillas with lettuce, fresh pico de gallo and a creamy cilantro ranch.

Grilled lobster, brieand cream cheese on Texas toast. Readers' choice award winner in "garden and gun magazine".

Topped with warm blue cheese crumbles and buffalo sauce.

Our legendary 1-2 pound burger topped with bacon, cheese, lettuce, tomatoand onion strings.

A spicy, south of the border styled treat topped with jalapenos and pepper jack.

A healthy alternative. Topped with fresh pico de gallo and mixed field greens tossed in a chipotle-ranch dressing.

Topped with grilled onions, garlic goat cheeseand a buffalo maple sauce.

With mushrooms, Swiss, lettuce and tomato.

Ground chuck with seasoned beef gravy and a flaky top.

Our traditional pie with bacon, eggand cheddar cheese added.

New Zealand lamb slowly braised with carrots, onion, garlic and rosemaryand topped with golden brown mashed potatoes. Served with fresh steamed vegetables.

4 pieces of fresh chicken, battered and rolled in cap'n crunch, then lightly fried and served with mashed potatoes and a spicy maple gravy.

Traditional Irish Guinness sausage served on bed of mashed potatoes and topped with caramelized onions and a brown gravy.

The best fish n chips in town.

A blend of Italian sausage and ground beef stuffed with spinach and mozzarella served the size of a brick with mashed potatoes, veggies and gravy.