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Blu Lagoon Bar and Bistro

(404) 254-5346

We make ordering easy. Learn more

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  • 2263 Cheshire Bridge Rd Ne, Atlanta, GA 30324
  • No cuisines specified

  • Grubhub.com
  • Blu Lagoon Bar and Bistro

  • (404) 254-5346

    We make ordering easy.

  • Menu
  • Appetizers
    • Shrimp Cocktail $13.95

      Gulf white jumbo shrimp seasoned and chilled. Served with cocktail sauce.

    • Suya $11.95

      Skewered beef tossed in spices.

    • Jamaican Patty $4.50

      Pastry filled with choice of ground beef or chicken.

    • Crab Cakes $12.95

      Fried crab meat fishcake.

    • Coco Bread $4.95

      Buttery sweet and yeast-risen dinner rolls.

    • Jerk Wings $11.95

  • Soup and Salad
    • Chicken and Sausage Gumbo $10.50

      Boneless chicken, andouille and seasonings blended in chicken stock.

    • Tilapia Pepper Soup $18.95

      Mixed spices and ground crawfish with whole tilapia.

    • Blu Lagoon Salad $14.95

      Chicken breast, mixed greens, avocado, dried cranberries and cheese, tossed in fresh lemon juice, olive oil and Blu Lagoon signature dressing.

    • Garden Salad $9.95

      Mixed greens, cucumber, tomato and shredded cheddar cheese.

  • Sandwiches
    • Po-Boy Sandwich $13.95

      Choice of shrimp or catfish. Served on French bread fully dressed.

    • Classic Cheeseburger $11.95

      Topped with cheddar cheese, lettuce, tomato, onion, pickle, ketchup and mayo.

    • Turkey Burger $13.50

      Charbroiled and topped with cheddar cheese, lettuce, tomato, onion, pickle, ketchup and mayo.

  • Local Favorites
    • Lamb Chop $32.95

      Grilled chops seasoned with rosemary and olive oil marinade.

    • Hawaiian Chicken $17.95

      Slow-cooked in pineapple ginger marinade.

    • Shrimp Alfredo $18.49

      Shrimp fettuccine tossed in Parmesan garlic cream sauce.

    • Grilled Salmon $21.95

      Marinated in spices and grilled to perfection.

    • Shrimp and Grits $18.95

    • Chicken and Waffles $17.95

  • Caribbean
    • Jerk Chicken $14.95

      Grilled marinated in spicy Caribbean sauce. Served with rice and peas, fried plantain.

    • Curry Chicken $14.95

      Stewed in onion, ginger and garlic based sauce with potato and carrots. Served with rice and peas, fried plantain.

    • Curry Goat $24.95

      Slowly simmered with garlic, ginger, thyme, onion and potato. Served with rice and peas, fried plantain.

    • Oxtail $29.95

      Braised and marinated in Caribbean spices. Served with rice and peas, fried plantain.

  • Cajun
    • Shrimp Creole $16.95

      Shrimp sauteed with onion, bell pepper, tomato, garlic and herb sauce served over rice.

    • Whole Red Snapper $29.95

      Deep fried or boiled. Topped with Creole pepper sauce. Served with 2 sides.

    • Creole Fish Fillet

      Grilled or fried.

  • African
    • Jollof Rice $19.95

      Spiced tomato broth served with choice of pepper turkey, pepper fish or jerk chicken. Served with plantain.

    • Whole African Hen $26.95

      Stewed tomato puree with onion, garlic and spices served with white rice.

    • African Stewed Beans $19.95

      African beans cooked in red sauce and spices. Served with choice of pepper fish or pepper turkey with fried plantain.

  • Sides
    • Baked Potato $3.95

    • Jallof Rice $5.50

    • Fried Plantain $3.95

    • Fries $3.95

    • Lima Beans $4.50

    • Rice and Peas $4.50

    • Steamed Cabbage $4.00

    • Black Beans $4.50

Menu for Blu Lagoon Bar and Bistro provided by Allmenus.com

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