Fado Irish Pub

Roma tomatoes, fresh mozzarella cheese with a kale pesto sauce.

Freakishly big bavarian pretzel with whole grain mustard and cheese sauce.

American cheese, fried onions, guinness mayo and pickle on hawaiian rolls.

Creamy cheddar and pepper jack cheese, topped with pico, served with boxty wedges.

Spicy red chili aioli, shredded cabbage and pico de gallo.

Goat cheese beer battered and fried, with jalapeno infused honey and fresh thyme.

Feta cheese and mint oil, with your choice of boxty wedges, flatbread or veggies.

Topped with harp lager cheese sauce and bacon.

With marie rose and guinness aioli sauces.

With chips and honey mustard sauce.

Chopped buffalo chicken tenders, ranch, blue cheese crumbles, pico de gallo and celery over chips.

Two potato boxties filled with chicken, pico, pepper jack, drizzled with red-chili aioli and sour cream.

Cold oak-smoked salmon on crisp boxty "blini", with capers, onions, light horseradish sauce, lemon.

Two angus beef patties (cooked to medium well), american cheese, lettuce, tomato, pickles, on a potato bun.

Grilled angus beef, cheddar, applewood smoked bacon, lettuce, tomato, onion.

Black bean, roasted corn, pepper, brown rice burger with chipotle aioli, dressed greens, pico, avocado, on a potato bun.

Grilled Angus beef, smoked cheddar, whiskey bacon marmalade, fried egg, arugula and tomato on a pretzel roll.

Corned beef, coleslaw, swiss, marie rose sauce on marbled rye.

Avocado, rashers, lettuce and tomato on organic, sprouted wholegrain bread.

Braised leg of lamb on a toasted hoagie roll, served with rich lamb jus for dipping.

Grilled chicken, prosciutto, tomato marmalade, goat cheese and arugula.

Wild-caught cod with crispy chips, tartar sauce, coleslaw.

With a creamy white-wine mustard sauce, rooster potatoes, carrots and buttered cabbage.

Fried eggs, irish sausages, rashers, black and white pudding, mushrooms, tomatoes, guinness cheddar bread.

Wild-caught cod with crispy chips, tartar sauce, coleslaw.

Oven roasted beets, avocado, mandarin oranges, feta cheese and sunflower seeds over baby spinach and arugula, in a red wine vinaigrette, with beet hummus and grilled naan.

Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, toasted almonds, asiago cheese with red wine vinaigrette.

Soup of the day and a half portion farmhouse salad. Call the pub for the soup of the day.

Call the pub for the soup of the day.

Brownie topped with guinness ice cream, whipped cream, pecansand chocolate sauce.

A flavorful pudding with apples, cinnamon and walnuts, topped with vanilla ice cream and caramel sauce.