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The Brass Tap Perimeter

(770) 557-0232

We make ordering easy. Learn more

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  • 4505 Ashford Dunwoody Rd Ne, Atlanta, GA 30346
  • No cuisines specified

  • Grubhub.com
  • The Brass Tap Perimeter

  • (770) 557-0232

    We make ordering easy.

  • Menu
  • Greens
    • House Salad $9.00

      Lettuce mix, fire roasted red peppers, mozzarella and pesto house dressing.

    • Caesar Salad $9.00

      Romaine, Parmesan cheese, croutons and Caesar dressing.

    • Baja Power Bowl $10.00

      Quinoa, romaine lecture, tomatoes, red onions, corn kernels, black beans, radishes, red and yellow peppers, fresh jalapenos, cucumbers, carrots, cilantro and Parmesan.

    • Banh Mi Power Bowl $10.50

      Quinoa, romaine lettuce, tomatoes, red onions, radishes, red and yellow pepper, fresh jalapenos, cucumber, carrots, cilantro and Parmesan cheese with brass tap house dressing.

    • Brass Tap Salad $9.00

      Romaine, goat cheese, peppadew peppers, red onions, dried cranberries and peppadew ranch dressing.

    • Mediterranean Salad $10.00

      Romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives, feta cheese. Served with Greek dressing

    • Quinoa Power Bowl $8.00

      Romaine lettuce, diced tomatoes, red onion and pablano sauce topped with Parmesan cheese.

    • Southwest Salad $9.50

      Romaine lettuce, tomatoes, onion, cilantro, corn kernels, black beans, avocado, wonton strips. Served w poblano dressing

  • Shareables
    • Cheesy Jalapeno Corn Dip and Chips $8.00

      Parmesan, cheddar, Cotija, Monterey Jack and pepper jack cheeses, sour cream and fire roasted red peppers.

    • Sirloin Steak Nachos $15.00

      USDA choice cut sirloin, queso, cheddar Jack and Cotija cheeses, fire roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.

    • Chicken Nacho $11.00

    • Korean BBQ Pork Nacho $14.00

    • Veggie Nacho $10.00

    • Boom Boom Shrimp $12.00

      12 hand-breaded tempura beer-battered and tossed in sauce.

    • Dip 'Em Shrimp $12.00

      12 hand-breaded tempura beer-battered with choice of 2 signature sauces.

    • Chips and Salsa $5.00

    • Chips and Queso $6.00

      Creamy white cheddar cheese, ground green chilies, diced onion, garlic and jalapeno.

    • Tater Tots and Queso $9.00

    • Pretzels $9.50

      Fresh baked pieces with queso and spicy brown mustard.

    • Basket of Crinkle-Cut Fries $6.00

      Choice of 2 signature sauces.

    • Chicken Wings $14.00+

      Celery and bleu cheese dressing, tossed in your choice of sauce.

    • Brussels Sprouts $8.00

      Baked and tossed in garlic butter with fire roasted red peppers.

    • Cheese Curds $9.00

      Lightly breaded and fried served with honey pepper and poblano peri peri sauces.

    • Ultimate Poutine $10.50

      Crinkle-cut fries, fried cheese curds, bacon, scallions and brown gravy.

    • Combo Appetizer $18.00

      Brussels sprouts, cheesy jalapeno corn dip, fried shrimp and cheese curds.

    • 5 Cheese Mac and Cheese $9.00

      Aged cheddar, Monterey Jack, mozzarella, cream cheese and Romano.

    • Bruschetta with Parmesan Toast $8.00

      Diced Roma tomatoes, fresh basil, garlic, olive oil and balsamic vinegar.

    • Buffalo Chicken Dip and Chips $9.00

      Spicy Buffalo sauce, cream cheese and bleu cheese Peppadew dressing.

    • Cheesy Stuffed Bread $13.00

      Gouda, Mozzarella, cheddar jack and parmesan cheeses, peppadew peppers, italian seasoning w marinara

    • Grilled Quesadilla $8.00

      Tomatoes, cheddar Jack cheese, scallions, sour cream, salsa and jalapenos.

    • House Made Angry Onion Straws $7.00

      Full lb. served with Boom Boom sauce.

    • House- Made Hushpuppies $8.00

      Served with ketchup & poblano sauce

    • House- Made Tots $9.00

      Served with beer cheese

    • Lettuce Wraps $5.00

      Romaine lettuce, wonton strips and cabbage mix.

    • Loaded 5 Cheese Mac and Cheese $10.00

      Loaded with bacon, jalapenos and Peppadew peppers.

    • Loaded House- Made Tots $10.00

      Loaded with bacon, beer cheese or jalapeno beer cheese or jalapeno beer cheese, Peppadew pepper and cilantro onion mix.

    • Nachos $11.00

      Beer cheese, cheddar Jack cheese, Peppadew peppers, scallions, jalapenos, sour cream and salsa.

    • Pimento Cheese Dip $8.00

      House baked pita & celery sticks

    • Southern Stack $11.00

      Fried green tomatoes, pimento cheese, peppadew peppers, pork belly, poblano sauce, scallions

    • Spinach Artichoke Dip and Chips $8.50

      Creamy cheese sauce and Parmesan cheese.

    • Tempura Beer- Battered Avocado $6.00

      Served with pablano sauce.

  • Thick-Style Flatbreads
    • Sirloin Flatbread $12.00

      USDA choice cut sirloin, mozzarella, scallions, fire roasted red peppers, bold and spicy steak sauce.

    • Korean BBQ Pork Flatbread $10.00

      Pepper jack cheese, pickled red onions, scallions and Korean BBQ sauce.

    • Baja Chicken Flatbread $9.00

      Pepper jack and Cotija cheeses, fire roasted red peppers, onion and cilantro, poblano sauce and scallions.

    • 5 Cheese Flatbread $8.00

      Mozzarella, pepper jack, cheddar, Monterey Jack, Parmesan and pizza sauce.

    • Caprese Flatbread $9.00

      Mozzarella, tomatoes, fresh basil, garlic Parmesan and balsamic vinegar.

    • Pepperoni Flatbread $6.00

      Sliced pepperoni, aged cheddar, mozzarella and Monterey Jack.

    • Southwest Chicken Flatbread $9.00

      Goat cheese, tomatoes, poblano sauce and scallions.

  • Angus Burgers
    Served with crinkle-cut fries. Substitute side of same price at no charge. Add salad or Brussels sprouts.
    • All-American Pub Burger $11.00+

      Aged cheddar, Applewood bacon, lettuce, tomato and pickle on a butter brioche bun.

    • Pub Burger $14.00

      Jalapeno cream cheese, smoked Gouda, Applewood bacon, lettuce, tomato, cowboy sauce on a butter brioche bun. Served with brass tap fries.

    • BBQ Bacon Burger $13.00

      Pepper jack cheese, Applewood bacon, house-made angry onion straws, lettuce, tomato and sweet baby rays BBQ sauce on a butter brioche bun. Served with brass tap fries.

    • Korean BBQ Burger $13.00

      Pork belly, coleslaw, pickle, onion straws on a butter brioche bun

    • Southern Burger $15.00

      Pimento cheese, pork belly, fried green tomatoes, poblano sauce on a butter brioche bun

    • Kogi Burger $12.00+

      Kogi slaw, applewood bacon, pickled red onion and hotcha Sriracha sauce on a butter brioche bun.

    • Impossible Burger $13.00+

      Lettuce, tomato and pickle on a butter brioche bun.

    • Jalapeno Cheese Burger $12.00+

      Jalapeno cream cheese, Swiss, applewood bacon, fried jalapenos, Utah sauce, lettuce and tomato on a butter brioche bun.

    • Sweet Heat BBQ Bacon Burger $12.00+

      Pepper jack cheese, applewood bacon, lettuce, tomato, crispy onion straws and sweet heat BBQ sauce on a butter brioche bun.

  • Hand-Helds
    Served with crinkle-cut fries. Substitute side of same price at no charge. Add salad or Brussels sprouts for an additional charge.
    • L.A. Kogi Dog $10.00

      1/4 lb. all beef, mayo, kogi slaw, pickled red onions, secret weapon sauce and Cotija cheese on a toasted sub roll.

    • Sirloin Steak Sandwich $14.00

      6 oz. USDA choice cut sirloin, Swiss, pickled red onions, crispy onion straws and secret weapon sauce on a toasted sub roll.

    • Chicken BLT Wrap $11.00

      Fried or grilled, mayo, pressed flour tortilla and poblano peri peri aioli.

    • Fried Buffalo Chicken Wrap $11.00

      Lettuce, tomatoes, Parmesan, pressed flour tortilla and bleu cheese peppadew dressing. Served with brass tap fries.

    • Peri Peri Grilled Chicken Panini $10.00

      Goat cheese, hummus on grilled ciabatta bread. Served with brass tap fries.

    • Prime Rib French Dip $14.00

      Prime rib, toasted French baguette with side of au jus. Served with brass tap fries.

    • Prime Rib Sandwich $15.00

      Horseradish cream cheese schmear and smoked Gouda cheese on toasted ciabatta bread with au jus.

  • Sliders
    • Korean BBQ Pork Slider $10.00

      Pickled on a butter brioche bun.

    • Angus Slider $8.00

      Aged cheddar cheese, pickled red onions and cowboy sauce on a butter brioche bun.

    • Hand-Breaded Tempura Beer-Batted Chicken Slider $7.00

      Pickle chips and Utah sauce on a butter brioche bun.

    • Prime Rib $12.00+

      On a brioche bun with a side of au jus

  • Plates
    • Sirloin Steak Frites Plate $14.00

      6 oz. USDA choice cut sirloin, crispy onion straws, crinkle-cut fries, hotcha Sriracha and garden garnish.

    • Hand-Breaded Tempura Beer Battered Fried Shrimp Plate $13.00

      Cocktail sauce with kogi slaw and crinkle-cut fries.

    • Hand-Breaded Tempura Beer Battered Chicken Tenders Plate $12.00

      BBQ sauce with kogi slaw and crinkle-cut fries.

    • Hand-Cut Tempura Beer Battered Fish and Chips $13.00

      Malt vinegar aioli with kogi slaw and crinkle-cut fries.

    • Short Rib Skillet $14.00

      Topped on your choice of loaded house- made tots or loaded 5 cheese mac and cheese.

  • Street Tacos and Chips
    Served on corn or flour tortillas.
    • 2 Sirloin Steak Taco $10.00

      USDA choice cut sirloin, onion and cilantro, fire roasted red peppers, Cotija and queso cheeses.

    • 2 Korean BBQ Pork Taco $9.50

      Onion and cilantro, fire roasted red peppers and Cotija cheese.

    • 2 Beer Battered Cod Taco $9.00

      Cabbage mix, malt vinegar aioli and Cotija cheese.

    • 2 Chicken Taco $8.50

      Onion and cilantro, fire roasted red peppers, poblano sauce and Cotija cheese.

  • Pretzels
    • Pretzel $9.00

      Fresh baked pieces mix and match with any 2 dips.

  • Bits Pieces
    • Home Made Tots $4.00

    • Mac and Cheese $4.00

    • House-made Angry Onion Straws $2.50

    • House-made Hushpuppies $3.00

    • Brass Tap Fries $3.00

    • Coleslaw $3.00

    • Quinoa $2.50

    • Tater Tots $2.50

    • Crinkle-Cut Fries $2.50

    • Kogi Slaw $2.00

    • Brussels Sprouts $3.50

    • Side Caesar Salad $3.50

    • Side House Salad $3.50

  • Atlanta Specials
    • 4 Meat Large Specialty Pizza $15.00

      Angus beef, pepperoni, sausage and bacon.

    • 4 Cheese Large Specialty Pizza $13.00

      Mozzarella, smoked Gouda, pepper jack and Parmesan.

    • Margherita Large Specialty Pizza $13.00

      Pesto, mozzarella and fresh Parmesan.

    • Pepperoni Large Specialty Pizza $11.00

      Mozzarella cheese and plenty of pepperoni.

    • Veggie Burger $10.00

      Black bean burger, aged cheddar, tomato, lettuce and spicy brown mustard

    • Caprese Sandwich Panini $9.50

      Fresh Mozzarella, tomato, basil, balsamic dressing

    • Poblano Chicken Sandwich $11.00

      Pepper jack cheese, tomato, lettuce on ciabatta bread

    • Veggie Lettuce Wraps $6.00

Menu for The Brass Tap Perimeter provided by Allmenus.com

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