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Flavors of Africa
Contains Corn, Carrot, Green Beans and Peas.
Create a unique meal from many favorites! Choose any 3.
Fresh Okra lightly salted, topped with Sheba Stew (tomatoes, bell peppers, garlic, ginger and other spices).
Sukuma Wiki, an East African favorite, is made with Kale, Bell Pepper, Onions and spices. Traditionally eaten with ugali in Kenya and many parts of East Africa. If eating this for the first time, try it with Plantain Fufu or Eba (Cassava), thereafter, try it with Ugali.
Egusi (Melon Gourmet) - Spinach, indigenous roasted African melon seeds, onions, garlic and other spices. Contains Mushrooms. Choose a starch to eat it with.
Made with Flour, Sugar, Water and Nutmeg.
Fried dough balls similar to Louisiana's Beignet without the powdered sugar. Made with Flour, Sugar, Cinnamon and Nutmeg. 4-6 balls.
Irresistible pastry filled with BEEF, no pork. A Nigerian delicacy!
An all time favourite. Blackeye Peas pureed without skin, well seasoned and steamed in a bowl. Layered with egg, corn-beef and gizzard.
Chicken Leg Quarter either in Sheba Stew or Jerk Seasoning.
Chicken Leg Quarters with Rice, Blackeye Peas or Plantains.
Chicken Leg Quarters with Egusi (Melon Gourmet) - Spinach, indigenous roasted African melon seeds, onions, garlic and other spices. Contains Mushrooms.
Jerk Leg Quarters and Fried Rice
Jerk Leg Quarters and Jollof Rice
Peanut Chicken and White Rice
Oxtail with Rice, Blackeye Peas or Plantains.
Oxtail cooked with tomato, bell peppers, garlic, ginger and other spices. Egusi (Melon Gourmet) - Spinach, indigenous roasted African melon seeds, onions, garlic and other spices. Contains Mushrooms.
Goat meat cooked with tomato, bell peppers, garlic, ginger and other spices. Served with Rice, Stewed Blackeye Peas or Plantains.
Goat meat cooked with tomato, bell peppers, garlic, ginger and other spices. Egusi (Melon Gourmet) - Spinach, indigenous roasted African melon seeds, onions, garlic and other spices. Contains Mushrooms.
Lamb cooked with tomato, bell peppers, garlic, ginger and other spices. Served with Rice, Stewed Blackeye Peas or Plantains.
Lamb cooked with tomato, bell peppers, garlic, ginger and other spices. Egusi (Melon Gourmet) - Spinach, indigenous roasted African melon seeds, onions, garlic and other spices. Contains Mushrooms.
A Liberian Favourite and a labor of love! Cassava Leaves steamed with Beef, Chicken, Stock Fish, Onions, Peppers, Spices and Palm-Oil (the good cholesterol). Served with Fufu or Rice.
Well seasoned cajun wings roasted to perfection.
Each 10" skewer Kebab is $4. This very spicy Nigerian delicacy is flame-grilled, peanut-spiced beef heightened by an awesome balance of ginger, garlic and other spices. In Nigeria, Suya cuts across ever social level one can think off, providing a common ground for conversations by all.
Seasoned with 7 indigenous African Peppers and other spices. Commonly eaten in West Africa. CONTAINS PEANUTS.
Goat Meat, gizzard and tripe steamed with indigenous Nigerian Spices. A cure for the cold! Spicy.
BENEFITS OF HIBISCUS: Drink Hot or Cold, Great Source of Antioxidants, Protects Liver, Energy Booster, Anti-Aging, Anti-Cancers, Rich in Vitamin C, Restores Hormone Imbalance, Lowers Blood Pressure and Cholesterol, Anti-Depressant, Reduce Constipation and Bladder Infections, Body Coolant, Weight Loss Booster, Darkens Hair ( Not for Pregnant Women :: Consult your Doctor before drinking Tea )
BENEFITS OF HIBISCUS: Drink Hot or Cold, Great Source of Antioxidants, Protects Liver, Energy Booster, Anti-Aging, Anti-Cancers, Rich in Vitamin C, Restores Hormone Imbalance, Lowers Blood Pressure and Cholesterol, Anti-Depressant, Reduce Constipation and Bladder Infections, Body Coolant, Weight Loss Booster, Darkens Hair ( Not for Pregnant Women :: Consult your Doctor before drinking Tea )
BENEFITS OF HIBISCUS: Drink Hot or Cold, Great Source of Antioxidants, Protects Liver, Energy Booster, Anti-Aging, Anti-Cancers, Rich in Vitamin C, Restores Hormone Imbalance, Lowers Blood Pressure and Cholesterol, Anti-Depressant, Reduce Constipation and Bladder Infections, Body Coolant, Weight Loss Booster, Darkens Hair ( Not for Pregnant Women :: Consult your Doctor before drinking Tea )
Make your own tea - sweeten as needed. 1 oz makes 1-2 gallons. Less Water, Stronger Tea. Drink Hot or Cold. BENEFITS OF HIBISCUS: Great Source of Antioxidants, Protects Liver, Energy Booster, Anti-Aging, Anti-Cancers, Rich in Vitamin C, Restores Hormone Imbalance, Lowers Blood Pressure and Cholesterol, Anti-Depressant, Reduce Constipation and Bladder Infections, Body Coolant, Weight Loss Booster, Darkens Hair { Not for Pregnant Women :: Consult your Doctor before drinking Tea )
Make your own tea - sweeten as needed. 4 oz makes 4 gallons. Less Water, Stronger Tea. Drink Hot or Cold. BENEFITS OF HIBISCUS: Great Source of Antioxidants, Protects Liver, Energy Booster, Anti-Aging, Anti-Cancers, Rich in Vitamin C, Restores Hormone Imbalance, Lowers Blood Pressure and Cholesterol, Anti-Depressant, Reduce Constipation and Bladder Infections, Body Coolant, Weight Loss Booster, Darkens Hair { Not for Pregnant Women :: Consult your Doctor before drinking Tea )
Apple cider steamed with oranges, apples, cinnamon and nutmeg.
Popular in the caribbean. Made with gold sea moss, watermelon, apple cider and pineapple. Made with gold sea moss, watermelon, apple cider and pineapple. >>> no milk added <<< 100% vegan and gluten free. Great for bones and thyroid glands. It is a skin and haircare powerhouse with much more benefits. Sea Moss has 92 minerals our bodies needs: high levels of iodine, potassium chloride, zinc, iron, calcium, potassium, b-complex vitamins, sulfur, silicon and more.
Filled with mixed Green Beans, Carrots, Corn and Peas
Pastry filled with Spinach, Onion, seasoned with Garlic. Delicious!
Blackeye Peas without skin, blended, seasoned and made in a pouch. Delicious! This has NO MEAT or meat broth.
Blackeye Peas steamed to perfection with tomato and spices
Spinach, mushrooms, garlic and other spices
Sukuma Wiki, an East African favorite, is made with Kale, Bell Pepper, Onions and spices. Traditionally eaten with ugali in Kenya and many parts of East Africa. If eating this for the first time, try it with Plantain Fufu or Eba (Cassava), thereafter, try it with Ugali.
Egusi (Melon Gourmet) with Spinach, indigenous roasted African melon seeds, onions, garlic and other spices. Contains Mushrooms.
Goes great with patties and Stewed Blackeye Peas
Parboiled Rice
Made with Plantain Flour.
Made with Pounded Yam Flour.
Pastry filled with Meat and Veggies.
Goat cooked in a tomato base sauce seasoned with garlic, ginger, curry and other spices.
Tilapia Filet cooked in a tomato base sauce seasoned with garlic, ginger, curry and other spices.
Leg & Thigh cooked in a tomato base sauce seasoned with garlic, ginger, curry and other spices.
Lamb cooked in a tomato base sauce seasoned with garlic, ginger, curry and other spices.
Menu for Flavors of Africa provided by Allmenus.com
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