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26 Thai Kitchen & Bar
Crispy calamari and red chili lime sauce.
Crab meat, cream cheese, onions, carrots, sweet chili sauce.
Shrimp, taro and sweet chili sauce.
Shrimps, pork, garlic and ginger infused soy sauce.
Grilled pork tenderloin, tamarind dipping sauce and sticky rice.
Chicken breast, cucumber salad and peanut sauce.
Sauce flavors: caramel fish sauce-sesame and sweet chili.
Crispy vegan vegetable potsticker and sweet chili sauce.
Vegetarian, gluten-free. Purple cabbage, vermicelli rice noodles, basil, romaine, turnips, cucumbers and carrots.
Glass noodle, taro, cabbage, carrot, celery and sweet chili sauce.
Vegetarian. Firm tofu, sweet chili sauce and peanut.
Vegetarian, gluten-free. Seasoning flavor: salt-lemon pepper-garlic black pepper.
Vegetarian. Massaman curry, roti bread and potato.
Choose four small plates.
Thai pork sausage, red onion, fresh sliced ginger, whole roasted peanut and sticky rice.
Thai herbed fish cake patties, cucumber salad and sweet chili sauce.
Homemade Thai beef meatball and sesame sweet chili.
All 3 exclusive small plates.
Northern style yellow curry, egg noodle, shallot, pickled mustard, bean sprout, peanut, crispy noodle, cucumber and garlic chili paste.
5 hour beef short ribs, grill jumbo shrimp, pineapple red curry, basil, tomato, pineapple chunks, bell pepper and ginger rice
Slow-braised pork shank, Chinese broccoli, pickled mustard, five-spice stew, Thai garlic vinaigrette and jasmine rice
Pan seared grouper, vermicelli noodle, Thai chili, coconut milk, basil, bamboo shoot, eggplant, Thai eggplant, green bean and bell pepper.
Shredded green papaya, carrots, green beans, tomatoes, peanuts and Som-Tum dressing.
Mixed fresh greens, avocado, purple cabbage, carrot, tomatoes and cucumber. Choice of peanut or ginger dressing.
Minced chicken or tofu, lime, shallot, onion, roasted ground rice, cilantro, chili and mint.
Thai-style steamed glass noodle, shrimp, minced chicken, shallot, lime, Thai chili.
Crispy Wings, Shredded green papaya, carrot, green bean, tomato, peanut, Som-Tum dressing and sticky rice.
Shrimp-based broth, lemongrass, mushroom, Thai chili and kaffir lime.
Gluten-free. Coconut milk, galangal, lemongrass and mushrooms.
Vegetable broth, mixed vegetable, steamed tofu and crispy garlic.
Shrimp and pork wontons, mushrooms, Napa cabbage, crispy garlic and chicken broth.
Sliced chicken breast, northern yellow curry, egg noodle, shallot, red onion, pickled mustard, bean sprout, crispy noodle and cucumber.
Sliced flank steak, Thai basil, onion, roasted red chili, Thai eggplant, peppercorn, bell pepper and jasmine rice.
Crispy grouper fillet, green bean, carrot, bell pepper, roasted red curry and garlic ginger rice.
Crispy fried chicken breast, massaman curry and avocado.
Stewed beef short rib, five spice broth, Thai meatball, rice noodle, bean sprout, crushed peanut, scallion, cilantro and Chinese broccoli.
Steamed tofu, vermicelli rice noodle, tofu red curry, pickled mustard, cabbage, pickled carrot, scallion, cilantro, bean sprout and green beans.
Sliced chicken, fresh ginger, onions, garlic, mushrooms, bell peppers, celery and carrots.
Mild, vegetarian. Crispy tofu, eggplant, onions, bell peppers, basil and roasted red chili paste.
Medium. Minced chicken, basil, bell peppers, onions, green beans, cucumbers and basil sauce.
Tofu, Chinese broccoli, Thai brown garlic sauce, jasmine rice and fresh Thai chili.
Sliced chicken breast, pineapple, bell pepper, cashew, garlic and Thai red curry paste.
Sliced pork tenderloin, broccoli, garlic and jasmine rice.
Gluten-free. Yellow curry, coconut milk, potato, avocado and cashew.
Gluten-free. Thai chili, coconut milk, basil, bamboo shoot, eggplant, Thai eggplant, green bean and bell pepper.
Roasted red chili, coconut milk, green bean, bell pepper and Thai basil.
Flat rice noodle, Thai basil, carrot, bell pepper, onion, Thai chili, crispy basil, spicy basil sauce, peppercorn and oyster sauce.
Rice noodle, tamarind sauce, egg, scallion, crushed peanut and bean sprout.
Flat rice noodle, Chinese broccoli, egg, broccoli, carrot, Thai black soy sauce and oyster sauce.
Fried rice, egg, English pea, tomato, onion, carrot.
Fried rice, egg, basil, bell pepper, onion and lime.
Mushroom, tomato, roasted chili paste, scallion, lemongrass, galangal, kaffir lime leaf and crispy shallot.
Choice of massaman, panang, or green.
Menu for 26 Thai Kitchen & Bar provided by Allmenus.com
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