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El Bandido Mex Mex Grill
Jalapeños or not
Cheese dip with chorizo (Mexican sausage) served with your choice of flour or corn tortilla.
Creamy dip made from melted cheese.
The best guacamole this side of the border, made fresh at your table!
A classic from Mexico! Melted Chihuahua cheese with chorizo (Mexican sausage), served on a hot skillet with your choice of corn or flour tortillas.
A large bowl of cheese dip with grilled steak, chicken, and shrimp. Served with pico de gallo on the side and your choice of corn or flour tortillas. No substitutions.
Fresh hand-cut cod, shrimp, and scallops, marinated in lime juice with pico de gallo, with avocado and a slice of orange. It contains jalapeno pepper.
Cheese dip, guacamole and pico de gallo.
Light, fast, fresh, and delicious! Ideal for lunch! Fresh spinach, onions, bell peppers, mushrooms, and tomato.
Perfectly seasoned in house and grilled to order!
We improved on the traditional quesadilla by and adding deliciously seasoned sauteed onions, bell peppers, and mushrooms!
Our best quesadilla! A much larger version of the fajita quesadilla with seasoned and grilled chicken, steak, and shrimp! Enough to satisfy the biggest Bandido appetite, or to share with your posse. No substitutions.
Chicken broth with pulled chicken, tortilla strips, rice, pico de gallo, shredded cheese, broccoli, cauliflower, carrots, and a slice of avocado.
Fresh cod, scallops, and shrimp, cooked in our homemade broth with rice, mushrooms, pico de gallo, tortilla strips, and slices of avocado.
The mix of iceberg lettuce, tomatoes, bell pepper, onions, and olives, topped with shredded cheese and slices of avocado. Your choice of dressing on the side.
Spring mix served with dried cranberries, tomatoes, toasted almonds, tortilla strips, and grilled salmon. Your choice of dressing on the side.
North Mexico. Shredded iceberg lettuce with black beans, crisp corn, and diced tomatoes, covered with shredded cheese, slices of fresh avocado, and tortilla strips. Chef recommends our house-made chipotle ranch dressing!
Your choice of shredded chicken or ground beef, on a bed of shredded iceberg lettuce, and sour cream. Served in a crispy flour tortilla shell or bowl.
Beef enchilada, chicken taco, rice, and charro bean soup.
Beef burrito, rice, and refried beans.
Fajita. Chicken or steak.
Nachos supremos.
Chicken chimichanga.
Taco salad.
Pollo Loco: Mexican rice, cheese dip sauce, topped with your, choice grilled chicken or steak.
San Miguel: grilled steak placed on a corn tortilla, with 2 over-easy eggs on top and covered with house-made ranchero sauce. Served with rice and refried beans.
1 shredded chicken, 1 ground beef, and 1 cheese enchilada covered with our mole sauce served with lettuce, tomatoes, cheese, and sour cream, sliced avocado on top, and Mexican rice on the side.
2 cheese enchiladas, sauteed with onions and red bell pepper, covered with our mole sauce, served with lettuce, tomatoes, cheese, and sour cream, sliced avocado, and grilled lobster tail on top, with Mexican rice on the side.
3 seasoned shredded chicken enchiladas with tomatillo sauce on top, covered with lettuce, tomatoes, and sour cream, and served with rice.
3 shrimp enchiladas, lightly sauteed with garlic sauce, covered with our white cream shrimp sauce, topped with sliced avocados on top, and served with Mexican rice.
Corn tortilla chips covered with delicious cheese sauce.
Corn tortilla chips topped with tender strips of steak, chicken, or shrimp, sauteed with bell peppers, onions, and mushrooms, covered with cheese dip, lettuce, tomatoes, sour cream, and guacamole.
Topped with shredded chicken and ground beef, covered with lettuce, tomatoes, cheese, and sour cream.
3 tacos. Grilled seasoned steak. 3 steak tacos with onions and cilantro (Mexican style), served with charro bean soup, rice, cactus sauce, and green salsa on the side.
3 tacos. Grilled chicken. 3 grilled chicken tacos with onions, and cilantro (Mexican style), served with charro bean soup, rice, cactus sauce and green salsa on the side.
Roasted seasoned pork. 3 tacos with seasoned and slow-roasted pork, onions and cilantro, served with rice, charro bean soup, and green sauce on the side.
Fresh cod. 3 tacos with fresh grille or fried cod, served with Mexican coleslaw, chipotle cream sauce, rice, black beans, find green salsa on the side.
Grilled shrimp. 3 grilled shrimp tacos, with avocado, chipotle cream sauce, rice, charro bean soup, and green sauce on the side.
3 tacos. Seasoned beef tongue. 3 tacos with seasoned and slow-cooked beef tongue, served with rice, charro bean soup, and cactus sauce on the side.
Steak and Mexican sausage, Chihuahua cheese, onions, and cilantro. Served with rice, charro bean soup, and tomatillo sauce on the side.
Steak, chicken or shrimp served on a sizzling hot skillet, with onions, red bell peppers, and mushrooms in our special cactus and tomato salsa. Served with Mexican special cactus, and tomato salsa. Served with Mexican rice, black, shredded lettuce, guacamole, sour cream, and pico de gallo. Choice of warm flour or corn tortillas. Additional tortillas for an additional charge.
Extra-large fajita with grilled steak, chorizo, chicken, shrimp, and pork, served on a sizzling hot skillet. Cooked with onions, red bell peppers, mushrooms in our special cactus tomato salsa. Served with Mexican rice, black beans, shredded lettuce, guacamole, sour cream, and pico de gallo. Choice of warm flour or corn tortillas. A fresh-made meal for 2 or more. Additional tortillas for an additional charge. No substitution.
Onions, red bell peppers, mushrooms in our special cactus, and tomato salsa. Served with vegetarian black beans, shredded lettuce, guacamole, sour cream, and pico de gallo. Choice of warm flour or corn tortillas. Additional tortillas for an additional charge.
Grilled chicken with bacon, pineapple, chorizo, bell pepper, onions and mushrooms in our house-made cactus and tomato sauce. Served with rice, black beans, lettuce pico de gallo and sour cream. Choice of warm flour or corn tortillas. Additional tortillas for an additional charge.
Flour tortilla stuffed with grilled steak, grilled chicken or shrimp, covered with our zesty salsa ranchera and cheese dip, lettuce, tomatoes, sour cream, and rice on the side.
Grilled steak, chicken or shrimp, with Mexican rice, black beans, corn, sliced avocado, cilantro, cheese dip, and pico de gallo, served in a bowl.
A flour tortilla with your choice of grilled steak, grilled chicken or grilled shrimp, with grilled onions, peppers and mushrooms, shredded cheese, rice, black beans, sour cream, and avocado. Served with ranchero sauce on the side.
Chicken, steak, and shrimp, grilled with bell peppers, onions, and mushrooms. Wrapped in a flour tortilla and topped with cheese dip. Served with rice and refried beans.
Flour tortilla stuffed with cod, shrimp, scallops, mushrooms, onions, peppers, and spinach topped with cheese dip and our tomatillo sauce on the side.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Any 2 of enchilada, taco, burrito or tostada with rice and beans.
Chicken, breast cooked with bacon and white cream sauce with 3 large shrimps on top. Served with rice, beans, and asparagus.
7 oz. seasoned grilled steak presented on a bed of sizzling cactus sauce, onion, and bell peppers. Served with Mexican rice, charro beans, guacamole, lettuce, pico de gallo, and your choice of flour or corn tortilla. Make it even more delicious with queso Chihuahua and mushrooms for an additional charge.
3 lightly fried corn tortillas, filled with seasoned chicken and served with rice, black beans, tomatillo sauce, pico de gallo and sour cream.
8 oz. Ribeye steak seasoned and grilled, topped with 3 large shrimp, cheese and Ranchero sauce. Served with rice and refried beans.
Steak, chicken, shrimp, mushrooms, onions, shredded cheese and Ranchero sauce in our traditional molcajete, served with rice, charro bean soup, and your choice of flour or corn tortillas. Enough for two!
Rolled flour tortilla, stuffed with grilled chicken or steak, lightly fried and topped with our famous cheese dip. Served with rice, lettuce, tomatoes, and sour cream.
8 oz. burger topped with lettuce, bacon, grilled onions, grilled mushrooms, avocado, mayonnaise, jalapenos, and white American cheese. Served with seasoned french fries.
Slow-cooked pork tips marinated with our chef's own recipe. Served with rice, charro bean soup, pico de gallo, sliced avocado, and your choice of flour or corn tortilla.
Delicious cooked corn the cob with mayonnaise, queso fresco, and chili powder.
A Mexican tradition! Tomatillo sauce poured over crispy tortilla chips, served with grilled chicken or steak, queso fresco, sour cream, fried egg, cilantro, and jalapenos, served with rice and refried beans.
7 oz. of seasoned grilled chicken, presented on a bed of sizzling cactus sauce, onion and bell peppers. Served with Mexican rice, charro beans, guacamole, lettuce, pico de gallo, and your choice of flour or corn tortillas.
7 oz. marinated steak served with a cheese enchilada, Mexican rice, refried beans, pico de gallo, lettuce, and guacamole.
Menu for El Bandido Mex Mex Grill provided by Allmenus.com
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