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Chicken, mushrooms, Asian pesto and chili oil in coconut chicken broth. Spicy.
Chicken, rice and scallions in chicken broth.
Chicken or tofu wok-seared with veggies in a spicy bean sauce. Served on a bed of crispy rice noodles. Spicy. Vegetarian.
Lettuce, vermicelli and seasonal ingredients wrapped in rice paper. Vegetarian.
Steamed soy beans sprinkled with kosher salt. Vegetarian.
Shrimp, garlic, ginger and scallions in crispy spring roll wrapper.
Delicious wok-seared veggies in crispy spring roll wrapper. Vegetarian.
Hand made steamed dumplings filled with pork and fresh ginger.
Bok choy, carrots, scallions and egg noodles in piping-hot, ginger-infused chicken broth.
Red peppers, scallions, mushrooms and vermicelli in a rich lemongrass coconut chicken broth. Spicy.
Salad greens, veggies, egg noodles, peanuts and wonton strips in Doc's peanut dressing. Vegetarian.
Soba (buckwheat) noodles, salad greens, veggies and crispy wonton strips tossed in ginger dressing. Garnished with scallions and sesame seeds. Vegetarian.
Salad greens, veggies, wonton strips and peanuts tossed in rice wine vinaigrette and peanut dressing. Vegetarian.
Carrots, bok choy, onions and udon noodles stir fried in teriyaki sauce. Vegetarian.
Red peppers, bok choy, onions and rice noodles stir fried in black bean sauce. Spicy. Vegetarian.
Traditional stir fry of cabbage, carrots, onions and egg noodles. Vegetarian.
Bok choy, onions, egg, peanuts, sprouts and rice noodles.
Red peppers, bok choy, onions and rice in spicy Thai sauce. Spicy.
Broccoli, onions and red peppers in the General's sweet and spicy sauce. Spicy. Vegetarian.
Broccoli and onions wok-seared in rich Mongolian sauce. Vegetarian.
Wok-seared Japanese eggplant, red peppers, bok choy and onions in sweet garlic sauce. Spicy. Vegetarian.
A variety of fresh veggies stir fried in spicy szechuan sauce. Spicy. Vegetarian.
Snow peas, carrots, onions and egg stir fried with jasmine or brown rice.
Red peppers, onions, bok choy and eggplant in red curry sauce.
Panko crusted fish, lettuce, chili aioli, Asian pesto and lime. Spicy. Vegetarian.
Korean beef, kimchi, Korean BBQ sauce, scallions and sesame seeds. Spicy. Vegetarian.
Korean beef, lettuce, kimchi and sunny-side egg over. Drizzled with Korean BBQ sauce, scallions and sesame seeds.
Menu for Doc Chey's Noodles House provided by Allmenus.com
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