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Bangkok Station

(404) 343-4665

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  • 550 Pharr Rd, Atlanta, GA 30305
  • No cuisines specified

  • Grubhub.com
  • Bangkok Station

  • (404) 343-4665

    We make ordering easy.

  • Menu
  • Lunch Appetizers
    • Lunch Chicken Pad Thai $9.95

    • Lunch Cashew Chicken $9.95

    • Lunch Massaman Chicken $9.95

    • Lunch 3 Flavored Flounder $11.95

    • Lunch Basil Fried Rice $9.95

      Chicken and fried egg.

    • Lunch Green Curry Fried Rice $11.95

      Shrimp and 3 minute egg.

    • Lunch Pad Mama $8.95

      Fried ramen, egg and mixed vegetables.

    • Lunch Pad Wood Sen $8.95

      Glass noodles, egg and mixed vegetables.

    • Lunch Beef Boat Noodle $10.95

    • Lunch Bangkok Set $12.95

      Basil chicken, tom kha soup, fried egg, jasmine rice and dessert.

    • Lunch Ayuthaya Set $12.95

      Panang chicken, spring roll, jasmine rice and dessert.

    • Lunch Pattaya Set $13.95

      3 flavor sauce flounder, tom kha soup, jasmine rice and dessert.

    • BKK Crispy Rolls Lunch $5.50

      3 crispy Thai spring rolls stuffed with taro roots, carrots, cabbage, glass noodles, served with Thai pineapple sweet chili sauce.

    • Peek Gai Thod Lunch $5.50

      Classic Bangkok street fried chicken wings served with homemade Thai sweet Sriracha sauce. 4 pieces.

    • Satay Chicken Lunch $5.50

      3 skewers of grilled chicken breast marinated in Thai coconut milk served with peanut sauce and cucumber salad

    • Satay Beef Lunch $4.50

      3 pieces of beef marinated in Thai satay style. Served with peanut sauce.

    • Tofu Thod Lunch $5.00

      5 pieces of crispy fried tofu served with homemade sweet and sour sauce.

    • Bangkok Satay Salad Lunch $9.00

      Grilled white meat chicken satay, crispy tofu, lettuce, sherry tomatoes, green leaf lettuce, cucumber, carrots, and homemade peanut dressing.

  • Lunch Entrees
    • Pad Thai Lunch $11.00

      Sauteed rice noodles with tamarind sauce, eggs, scallions, bean sprouts, tofu, and peanuts. Served with choice of protein.

    • Cashew Prik-Pao Lunch $11.00

      Chef special. Sweet Thai chili paste sauteed with light battered chicken, bell peppers, scallions, and onions. Served with choice of protein and jasmine rice.

    • Kee-Mao Lunch (Drunken man noodle) $11.00

      Spicy flat rice noodles sauteed with chef special sauce, Thai chili, basil, string beans, bell peppers, tomatoes, and carrots. Served with choice of protein.

    • Kao-Pad Lunch (Thai Fried Rice) $11.00

      Sauteed Thai jasmine rice with scallions, onions, tomatoes, and cucumber. Served with choice of protein.

    • Pad See U Lunch $11.00

      Sauteed flat rice noodles with sweet brown soy sauce, eggs, broccoli, and carrots. Served with choice of protein.

    • Pad Krapow Lunch (Basil) $11.00

      Authentic spicy basil sauce sauteed with bell peppers, onions, green beans and basil leaves. Served with choice of protein and jasmine rice. ( Basil chicken is minced chicken. If you prefer slice chicken, please let us know)

    • Basil Fried Rice Lunch $17.00

      Sauteed jasmine rice with basil sauce, green bean, onion, bell peppers, basil leaves and your choice of protein and fried egg on the top.

    • Mixed Veggie $11.00

      Sauteed mixed veggie in brown sauce with your choice of meat. Served with jasmine rice.

    • Broccoli Mushroom $11.00

      Sauteed broccoli with mushroom with brown sauce with your choice of meat. Served with white jasmine rice

  • Lunch Curry
    • Massaman Curry Lunch $11.00

      A relatively mild curry with cumin, coconut milk, cardamom, Thai spices, sweet potatoes, onions, cashews, and avocado. Served with choice of protein and jasmine rice.

    • Green Curry Lunch $11.00

      Homemade Thai traditional green curry paste with young Thai green chili, coconut milk, basil, eggplant, and bamboo shoots. Served with choice of protein and jasmine rice.

    • Panang curry Lunch $11.00

      A richest and lightly sweet curry, Thai coconut milk, peanut paste, bell pepper, green beans and kaffir lime leaves. Served with choice of protein and jasmine rice.

  • Lunch Chef's Special
    • Spaghetti Kee Mao Lunch $9.95

      Sauteed with our chef special basil sauce, bacon, and green peppers.

  • Starter Station
    • Spring Roll $9.00

      Crispy Thai spring rolls stuffed with taro root, carrot, cabbage, glass noodles and pineapple chili sauce.

    • Basil Roll $9.00

      Fresh avocado, Thai basil, carrot, purple cabbage, cucumber, cilantro rolled in rice paper served with honey wasabi dipping sauce.

    • Thai E-Sarn Beef Jerky $12.00

      Flank steak marinated in sweet soy, palm sugar, soy sauce, pepper and roasted coriander. Sun-dried, fried and served with authentic Thai Sriracha sauce.

    • Peek Gai Tod (Chicken Wings) $9.00

      Classic Bangkok street fried chicken wings with sweet Sriracha sauce.

    • Pla Muek Tod (Fried Calamari) $9.00

      Crispy fried calamari served with Thai sweet pineapple chili sauce and Thai seafood chili lime sauce.

    • Satay Chicken $9.00

      Grilled chicken breast marinated in herbs and coconut milk served with peanut dipping sauce and cucumber salad.

    • Ka-Nom Jeeb $9.00

      Steamed shrimp and chicken dumpling with homemade black mushroom soy sauce.

    • Larb Tod $13.00

      Crispy pork meatballs mixed with red onion, Thai chili, scallion, cilantro, fresh lime juice and roasted rice powder fried to perfection

    • Crying Tiger $18.00

      Popular grilled steak in Bangkok served with Jaew sauce (Northeastern Thai tamarind BBQ sauce)

  • Soup and Salad Station
    • Tom Kha Gai (Chicken coconut soup) $8.00

      Classic Thai silky coconut soup with white meat chicken, lime juice, mushrooms, coconut milk and galangal.

    • Tom Yum Koong (Lemongrass shrimp soup) $9.00

      Spicy and sour lemongrass soup with a touch of coconut milk with shrimp and mushroom.

    • Tom Nuah $9.00

      Slow braised beef soup with thai five spices with slice of tender beef shank.

    • Bangkok Hot Pot $28.00

      Bangkok style Tom Yum Hot Pot with combination of wild caught Maine scallops, shrimp, calamari, New Zealand mussels and a touch of special homemade coconut milk and cream.

    • Som Tam Koong Yang (Papaya salad) $14.00

      Thai style fresh green papaya salad, garlic, green bean, Thai chili, lime juice, palm sugar,fish sauce, roasted peanut and grilled shrimp.

    • Yum Nua Yang $16.00

      Grilled steak, lime juice, fish sauce, Thai chili paste, cucumber, tomato and cilantro.

    • Mixed Green Salad $8.00

      Tomatoes, cucumber, cashew nut and ginger dressing.

    • Larb Chicken Salad $14.00

      Minced chicken, lime juice, Thai chili powder, red onions, cilantro and roasted jasmine rice powder.

  • Noodle and Rice Station
    • Pad Thai $17.00

      A famous stir-fried rice noodle with traditional tamarind sauce, egg, bean sprouts, tofu, green onions, daikon pickles and peanut.

    • Drunken Man Noodle $17.00

      Rice noodle, Thai basil, green beans, bell peppers, tomato, carrot and Thai chili.

    • Fried Rice $17.00

      Stir fried jasmine rice with Thai Kao Pad sauce,green peas, carrots, scallion, onion garnished with sliced cucumber and tomato.

    • Pad See U $17.00

      Sauteed flat rice noodle with Thai sweet soy sauce, egg, broccoli and carrot with choice of protein.

  • The Curry Station
    • Massaman Curry $17.00

      A popular southern mild Thai curry and aromatic dry roasted curry paste, coconut milk, carrot, sweet potatoes, onion, cashew nuts and avocado. Served with jasmine rice.

    • Panang Curry $17.00

      A rich and lightly sweet curry, Thai coconut milk, peanut paste, bell pepper, green bean and choice of protein. Served with jasmine rice.

    • Green Curry $17.00

      Traditional fresh green chili curry, Thai coconut milk, Thai basil, green chili, eggplant, bell pepper and bamboo shoots with a choice of protein. Served with jasmine rice.

  • The Saute Station
    • Cashew Prik Pao $17.00

      Lightly battered fried meat sauteed with Thai roasted chili paste, cashew nuts, bell peppers, onion, scallion, pineapple and Thai chili. Served with jasmine rice.

    • Pad Krapow (Basil) $17.00

      The most common dish in Thailand, your choice of meat sauteed with spicy basil sauce, green beans, bell pepper and onion. Served with jasmine rice.

    • Priow Wan (Sweet and sour) $17.00

      Your choice of meat sauteed with tomato, onion, cucumber, pineapple, bell peppers, scallion and sweet and sour sauce. Served with jasmine rice.

    • Cashew Prik Pao Kai Koong $19.00

      Lightly battered fried shrimp and chicken sauteed with Thai roasted chili paste, cashew nuts, onion, scallion, bell pepper and pineapple. Served with jasmine rice.

    • Pad Kra-Pow Nuah $19.00

      Ground flank steak sauteed with spicy basil sauce, green beans, bell pepper, and onion, topped with Thai style fried egg. Served with jasmine rice.

  • The First Class Station
    • Whole Red Snapper $36.00

      Lightly battered fried Brazilian red snapper with our special three flavor sauce served with suateed spinach and jasmine rice.

    • Land and Ocean $36.00

      Grilled New Zealand lamb chops and shrimp, served with Thai style E-sarn tamarind BBQ dipping sauce, asparagus, grape tomatoes and sticky rice.

    • Gai Yang (E-Sarn classic grilled chicken) $21.00

      Classic Northeastern Thai BBQ chicken served with papaya salad and sticky rice.

    • Pepper Steak $32.00

      Our signature sizzling hanging tender steak with chef special sauce, garlic black pepper and lemongrass, bell pepper, and onion served with egg fried rice.

  • Sides Station
    • Jasmine Rice $2.00

    • Anchan Coconut Sweet Sticky Rice $5.00

    • Sticky Rice $3.00

    • Organic Brown Rice $3.00

    • Steamed Veggies $5.00

    • Roti Flatbread $5.00

  • Dessert
    • Key lime Pie $9.00

    • Coconut Cake $9.00

    • Mocca Cake $9.00

  • Beverages
    • Thai Iced Tea $4.00

    • Coke $2.50

    • Diet Coke $2.50

    • Sprite $2.50

    • Coke Zero $2.50

Menu for Bangkok Station provided by Allmenus.com

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