Fried eggplant, pickled okra, house pickled pickles and carrots, naan bread topped with kalamata and queen olive tapanade.

With honey dijon glaze, jalapeno cilantro lime alioli and shaved parmesan.

With candied spicy pecans, gorgonzola and lemon honey vinaigrette.

Mixed Greens, tomatoes, cucumbers, onions, carrots and balsamic vinaigrette.

Whole romaine hearts, house made croutons and caesar dressing.

Grilles chicken breast with bacon, mushrooms, onion, parmesan cheese and jalapeno aioli on challah bread. Brunch potatoes.

Lettuce, tomato, onion, swiss or cheddar on gourmet egg burger bun. Brunch potatoes.

House pulled pork, Barbeque sauce and slaw. Brunch potatoes.

Feta cheese, tomato-chili marmalade, topped with crispy micro onions on focaccia tomato bread. Brunch potatoes.

Eggplant fries, herbed baked tofu, tomato, onion, romaine w-honey dijon.

Topped with pimento cheese, crispy onions and baby arugula on a gourmet egg burger bun.

Bacon stuffed.

Sawmill sausage and gravy with biscuit.

Lamb bacon with tomato chili marmalade and feta, potatoes or grits.

With potatoes or grits.

Two poached eggs on an english muffin with sauteed spinach, capers and hollndaise sauce.

Roasted tomatoes, onions, goat cheese, basil, potatoes or grits.

Featuring Godiva Caramel Liquor with fresh bananas.

Fried eggs, tomato chili marmalade, fresh fruit and potatoes.

Mushrooms, tomatoes, artichoke, basil, potatoes or grits.

With potatoes or grits.

Two poached eggs on an english muffin with sauteed spinach, capers and hollndaise sauce.

Eggs your style, potatoes or grits.

With fresh bananas and strawberries.

With potatoes or grits.

Ham with eggs your style, potatoes or grits.

Classic style: Dusted and served with fresh mint.

Dusted with confectioner's sugar and served with whipped cream (Brownie contains walnuts).

Dusted with confectioner's sugar, served with whipped cream and a lime slice.

Guinness beer, chocolate chips served hot with whipped cream. You guessed it, delicious cakiness.

Over crispy sliced potatoes, baby arugula and mushroom au jus.

Fried eggplant, pickled okra, house pickled pickles and carrots, naan bread topped with kalamata and queen olive tapenade.

With a honey dijon glaze and a jalapeno cilantro lime aioli.

With seaweed salad and asian sauce.

Roasted tomatoes, goat cheese, arugula, drizzled with a cherry vinaigrette glaze with side of bread.

Cauliflower mash, brussel sproutsand roasted carrots over baby arugula.

All of the goodness of a chicken pot pie without the crust.

Calm, crab, shrimp, scallop and calamari with a medley of vegetables and peppers in a burgundy bisque.

Tuna, celery, onion, dill, sundried tomatoes, lettuce, tomatoes, swiss cheese on multigrain bread.

Celery, walnuts, tarragon, lettuce, tomatoes, swiss cheese on challah bread.

Turkey, bacon, cranberry sauce, smoked gouda cheese on challah bread.

Prosciutto, salami, capicola, provolone cheese, spiced pepper mix on cibatta bread.

Lobster meat and strozzapreti pasta in a white cheese sauce with a side of bread.

Scallops, salmon, shrimp and mussels w/cherry tomatoes, mushrooms in a vodka herbed butter sauce.

Duck legs over mashed potatoes with a brandy mushroom sauce and veggie of the day.

Locally sourced brats, house-made sauerkraut and mashed potatoes with house pickled pickles and carrots.