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Ru Sans Edgewood
Boiled soybean with salt.
Lettuces, shredded red cabbage and carrots with side house ginger onion sauce.
Korean style marinated napa cabbage salad.
Assorted pickled Japanese vegetables.
8 pieces of a steamed or fried vegetable potsticker.
Pan-fried vegetables - shiitake mushrooms, green bell pepper, carrots, zucchini, onions and tofu with teriyaki sauce.
Boiled spinach with sesame dressing.
A bowl of seaweed salad.
Diced cucumber and cut crabstick with vinaigrette sauce.
Pickled garlic.
Pan-fried eggplant with sesame oil and rusan's sauce.
Baked potatoes, cooked with white cream sauce, topped with melted mozzarella cheese.
Seasoned fried calamari with spicy aioli sauce.
Wok stir-fried shrimp with hot chili lime sauce and side of guacamole salad and crispy shrimp chips.
New Zealand green lip half shell mussels, spicy aioli sauce, baked to a golden brown.
Japanese style seasoned calamari salad.
Grilled rare and marinated beef with rusan's special blend of oriental spices and soy lemon and lime sauce.
Cajun seasoned salmon and tuna, and rice. Stuffed into calamari, fried side batayaki sauce.
Grilled yellowtail cheeks, with rusan's ponzu sauce.
Pork potsticker's choice of steam or fried. Served with garlic ponzu sauce.
Pan-fried tofu with hot sesame oil, chopped garlic, scallions, shiitake mushrooms and seaweed salad.
Fried tofu with tempura sauce with side bonito flakes and shredded seaweed.
Sesame fried tofu with mozzarella cheese melt, tempura sauce, and bonito flakes.
32 oz cups somen noodles and scallions green onions miso soybean paste.
6 pieces of avocado roll.
6 pieces roll yellowtail with a mint leaf.
6 pieces roll fermented soybean.
6 pieces roll fresh salmon roll with seaweed outside.
6 pieces roll grilled smoked salmon skin, cucumber, baby carrots, radish sprout, and smelt roe.
6 pieces roll raw tuna and sushi rice.
6 pieces roll raw tuna and avocado with sushi rice.
6 pieces roll cucumber and sushi rice.
6 pieces roll marinated shiitake mushrooms roll with sushi rice.
6 pieces roll salmon and avocado roll with rice outside.
6 pieces roll grilled fresh salmon skin, radish sprout, baby carrots, scallions, and smelt roe.
6 pieces roll freshwater eel and cucumber with sushi rice.
3 big size tuna, salmon, cream cheese, cucumber, baby carrots, and the avocado of a whirlwind, breaded fried. Side spicy aioli sauce.
10 pieces roll tempura lobster tail, tempura batter, cucumber, avocado Japanese mayo, with frying fish roe, with seaweed salad and fried spinach side spicy aioli sauce.
6 pieces roll freshwater eel, and avocado roll topping with raw flying fish roe and black flying fish roe.
6 pieces roll crabstick and avocado layered with tuna, yellowtail, salmon, squid, octopus, white fish, boiled shrimp on top smelt roe.
6 pieces roll crabstick and avocado roll, topped with sliced tuna and yellowtail.
2 pieces of flying fish roes and black flying fish roes with sushi rice.
6 pieces roll battered fried shrimp with sushi rice roll.
Tempura fried vegetables onion, green bell peppers, and carrots with sushi rice.
8 pieces shrimp tempura, tempura batter, cucumber, avocado, with mayo and smelt roe.
5 pieces of big size. Crispy oyster and spinach.
5 big pieces tuna, smoked salmon, cream cheese, avocado rolled and crusted with shredded wonton skin, flashed fried and topped with spicy aioli sauce.
5 pieces of grilled smoked salmon skin, crabstick tempura, baby carrots and cucumber rolled smelt roe.
5 pieces roll tempura-battered fried asparagus with crabstick, baby carrots, and cucumber. Smelt and flying fish roes over rice. Served with Rusan's volcano sauce.
8 pieces roll smoked salmon, avocado and cream cheese roll tempura-battered fried outside served with spicy aioli sauce.
5 pieces chopped almond nuts, red snapper rolls fried and rolled again with sushi rice. topped with spicy aioli sauce and smelt roe. baked.
5 pieces roll fried seared tuna and salmon roll with aioli sauce topping smelt fish eggs.
5 big pieces battered fried soft shell crab and radish and carrots with smelt fish roe.
5 big pieces roll chopped tuna, yellowtail, salmon, baby carrots, and green onion with smelt roe, fried and rolled with sushi rice.
5 pieces - salmon and tuna, inside sliced avocado on top with flying fish roe.
6 pieces roll smoked salmon, avocado and cream cheese.
6 pieces of roll snow crab salad with spinach.
6 pieces roll battered fried shrimp and sushi rice.
6 pieces crabstick and cucumber roll, sliced salmon on top with black flying fish roe.
6 pieces roll crabstick and avocado roll, topped with sliced freshwater eel and unagi sauce.
5 pieces albacore tuna and red tuna roll flash-fried. Side spicy red sauce and mayo.
Cooked grilled sea eel, spicy tuna, cucumber, baby carrots, and cream cheese rolled. Crusted with sliced almond fried. Side spicy aioli sauce.
5 pieces grilled chicken with cilantro and jalapeño roll sesame seeds coating outside fried side Thai peanut sauce.
2 pieces gunkan style chopped scallops with spicy aioli sauce. Baked.
6 pieces roll California roll, with layered smoked salmon. Toasted and baked. Served with batayaki sauce.
Pan-fried egg noodles served with zucchini, carrot, onion and green peppers.
Pan-fried scallops with egg noodles served with zucchini, carrot, onion and green peppers.
Shrimp scallops and calamari with pan-fried noodles served with zucchini, carrot, onion and green peppers.
Egg noodles pan-fried white meat with served with zucchini, carrot, onion and green peppers.
Pork egg noodles pan-fried served with zucchini, carrot, onion and green peppers.
Shrimp and pan-fried egg noodles served with zucchini, carrot, onion and green peppers.
Egg noodles pan-fried with, calamari, zucchini, squash, carrots, onions, and green bell peppers.
Served with zucchini, carrot, onion and green peppers.
Beef with pan-fried egg noodles served with zucchini, carrot, onion and green peppers.
Hot soup with udon noodles thick noodles, chicken, vegetables zucchini, onion, yellow squash, green bell peppers, carrots eggs, shrimp tempura, kamaboko fish cake, inari tofu, and spinach.
Served with onion, zucchini, yellow squash, green pepper and carrot.
Hot soup with soba buckwheat noodles, chicken and vegetables onion, zucchini, yellow squash, green pepper, and carrot.
Chilled udon thick noodles with dipping sauce.
Hot soup udon noodles, shiitake mushrooms, mixed vegetables, eggs, inari tofu, and boiled spinach.
Hot soup with soba buckwheat noodle and mixed vegetables onion, zucchini, yellow squash, green pepper, and carrot. Vegetable only.
Hot curry-flavored soup with onion, zucchini, yellow squash, green pepper, and carrot. Topped with sauteed sliced pork.
Hot soup ramen noodles egg noodles and vegetables with hot pork soy-based soup, topped with butter sauteed pork.
Hot soup ramen noodles egg noodles ramen soup topped with seaweed salad and vegetables and boiled spinach.
Ramen noodles with soy sauce-based soups topped butter sauteed calamari, scallops, and shrimp & mixed vegetable onion, zucchini, yellow squash, green bell peppers, and carrots.
Fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. topped with green onion & sesame seeds. If you like additional items to your order. Please go to the additional items to order add your items.
Dark meat fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds. If you want additional items to your order, please go to the additional items to add items.
Shrimp fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. topped with green onion and sesame seeds. If you like to add additional items please go to the additional items to add items to your order.
Shiitake mushrooms and asparagus and stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds.
Rice and egg only. You aren't able to add additional items to this order.
Scallops and shrimp fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds.
Beef and rice are stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. topped with green onion and sesame seeds. if you like to add additional items to your fried rice please go to see category items additional items.
White wheat. Fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds. If you like additional items to your order, please go to add items to add your items.
Shrimp, scallops and calamari fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds. If you like to add additional items to your order, please choose the additional items to add to your order.
1 piece grilled rice ball topped with scallion and sesame seeds teriyaki sauce.
Fried rice is stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds. If you like to add additional items to your order please choose from additional items to add items to your order.
Chicken dark meat, beef, and shrimp fried rice are stir-fried with onion, zucchini, yellow squash, carrot, peas, and egg. Topped with green onion and sesame seeds.
6 pieces of roll boiled asparagus. Vegetarian.
Vegetarian.
Sweet cooked tofu. Vegetarian.
Sweet cooked tofu. Vegetarian.
Choose pickled scallion, eggplant or cucumber. 6 pieces roll. Vegetarian.
6 pieces roll pickled garlic and sushi rice roll. Vegetarian.
6 pieces roll battered fried banana with sushi rice. Vegetarian.
6 pieces roll tempura-battered fried mozzarella cheese and sushi rice. Vegetarian.
6 pieces roll grilled eggplant and sushi rice with teriyaki sauce. Vegetarian.
8 pieces roll inari tofu, kampyo marinated radish, shiitake mushroom, tamago, boiled spinach, cucumber rolled with sushi rice outside seaweed paper. Vegetarian.
6 pieces of roll cream cheese and sushi rice. Vegetarian.
6 pieces of fried garlic roll. Vegetarian.
6 pieces roll peanut with sushi rice roll. Vegetarian.
6 pieces roll boiled spinach with sushi rice roll. Vegetarian.
5 big pieces roll lettuce, carrots, and cucumber. Vegetarian.
6 pieces of roll egg omelette with sushi rice. Vegetarian.
6 pieces roll battered fried cream cheese and sushi rice. Vegetarian.
Vegetarian.
Vegetarian.
6 pieces roll walnut and sushi rice. Vegetarian.
Tuna, salmon, albacore tuna, crabstick, and mint leaf rolled in cucumber. Served with vinaigrette dressing.
5 pieces crawfish, boiled shrimp, and tuna roll, breaded fried with side spicy aioli sauce.
5 pieces albacore tuna and crabstick roll, flashed fried, baked with mozzarella cheese on top with smelt roe and side spicy aioli sauce.
8 pieces roll spicy tuna rolled remain raw chopped tuna marinated with spicy tuna sauce with battered fried outside with spicy tuna sauce. Served spicy.
8 pieces of roll tuna tempura and cream cheese roll. Breaded fried side spicy aioli sauce.
6 pieces roll battered fried shrimp and avocado rolls topped of layered boiled shrimp, salmon, unagi and tempura-battered sprinkled on top with unagi sauce.
6 pieces chopped crabstick with tempura batter roll, topped with sliced tuna, side spicy aioli sauce.
5 pieces crabstick and cream cheese with banana roll tempura fried outside with teriyaki sauce.
6 pieces crabstick and avocado roll, with sliced tuna and salmon on top.
5 big pieces roll raw tuna, cream cheese, and edamame soybean battered fried. Served with robatayaki sauce white cream sauce.
8 pieces roll crabstick and avocado, breaded fried side spicy tuna sauce.
8 pieces of roll salmon tempura and cream cheese roll. Breaded fried. Side spicy aioli sauce.
5 big pieces roll tuna, salmon and yellowtail rolled with sushi rice and coated with sesame, deep-fried outside. Topped with smelt and flying fish roes. Served with special triple fish sauce.
6 pieces seared beef, avocado, and cream cheese roll, with seared beef and fried bacon on top. with buffalo sauce and mayonnaise.
5 pieces pickled eggplant, baby carrots, cucumber, and avocado, and white and red tuna roll. Tempura fried with spicy-sweet chili sauce.
3 pieces raw red snapper roll with garlic chili sauce on top.
3 pieces of lime-marinated red snapper.
3 pieces roll raw red snapper roll with spicy tuna sauce. Served spicy.
3 pieces roll grilled chicken and sushi rice with teriyaki sauce.
3 pieces roll Hawaiian salmon salad.
3 pieces roll lime marinated shrimp.
3 pieces imitation crab stick roll with aioli sauce.
3 pieces roll grilled chicken with spicy tuna sauce. Served spicy.
3 pieces crabstick and avocado roll.
Served spicy.
3 pieces roll marinated ginger and cooked dark meat chicken.
3 pieces of raw salmon roll with garlic chili sauce on top.
3 pieces of roll tuna with green onion.
3 pieces of baby shrimp salad roll.
3 pieces roll freshwater eel and avocado roll with unagi sauce.
3 pieces rolls scallops roll with spicy aioli sauce. Served spicy.
Tempura batter fish roll chooses salmon, tuna, negi yellowtail, red snapper.
3 pieces chopped yellowtail and scallions rolls with garlic chili sauce on top.
3 pieces roll yellowtail and scallions with spicy tuna sauce. Served spicy.
3 pieces of seasoned fried calamari rolled.
3 pieces roll hamachi with green onion.
3 pieces roll raw salmon with spicy tuna sauce. Served spicy.
3 pieces roll hawaiian style marinated tuna.
Please choose salmon, tuna, Negi hamachi, red snapper.
1 piece small ball sushi rice wrapped in nori topped with spicy aioli sauce scallops. Served spicy.
Please choose salmon, shrimp, scallops.
Shrimp and asparagus roll, wrapped with sliced smoked salmon, katsu breaded fried. served with sweet chili sauce.
8 pieces freshwater eel and cream cheese rolled katsu fried breaded fried outside with unagi and spicy aioli sauce on the side.
Round sushi rice ball in the middle and piled with shrimps. Lightly tempura fried. Topped with sweet chili sauce. Sprinkled with garlic chili sauce and green onion.
Seared tuna Hawaiian poke, topped with almond nuts crusted sea bass, batayaki sauce decorated with skewered teriyaki scallops and shrimp.
5 pieces cooked sea bass with cucumber, baby carrots, almond nuts and fried. With batayaki sauce on the side.
1 stick grilled mushroom with teriyaki sauce.
1 stick grilled zucchini with teriyaki sauce.
1 stick Grilled potato sliced with teriyaki sauce.
1 stick grilled chicken liver with teriyaki sauce.
1 stick grilled fried tofu with teriyaki sauce.
1 stick grill mussel with teriyaki sauce.
1 stick grilled tuna with teriyaki sauce.
1 stick boiled asparagus wrapped with bacon grilled with teriyaki sauce.
1 stick grilled salmon with teriyaki sauce.
1 stick green onion with sliced beef wrapped around with teriyaki sauce.
1 stick grilled yellowtail with teriyaki sauce.
1 piece grilled smelt fish with salt.
1 stick grilled eggplant with teriyaki sauce.
1 stick grilled onion with teriyaki sauce.
1 stick grilled chicken and teriyaki sauce.
1 stick grilled chicken gizzards with teriyaki sauce.
1 stick grilled squid with teriyaki sauce.
1 stick grilled shrimp with teriyaki sauce.
1 stick grilled pork with teriyaki sauce.
1 stick grilled beef and teriyaki sauce.
1 stick green onion with yellowtail. With teriyaki sauce.
1 stick scallops wrapped with bacon grilled and served with teriyaki sauce.
1 stick grilled pepper with teriyaki sauce.
2 pieces of chicken wing breaded fried with tonkatsu sauce.
1 stick sesame coating chicken tonkatsu sauce.
1 stick katsu breaded fried pork tonkatsu sauce.
1 stick breaded coating fried shrimp tonkatsu sauce.
1 stick chicken liver breaded coating with tonkatsu sauce.
1 stick sesame coated mozzarella cheese tonkatsu sauce.
1 stick breaded fried chicken with tonkatsu sauce.
1 stick breaded coated oyster with tonkatsu sauce.
1 piece each of boiled shrimp, salmon, yellowtail, unagi, tamago, 3 pieces each of tuna and cucumber roll, California roll, kimchee bonito roll, grilled salmon skin hand roll, and teriyaki tuna app. served with house salad and miso soup.
1 piece nigiri each of tuna, salmon, unagi. 1 salmon skin hand roll, 3 pieces seared triple fish roll, 3 pieces roll of dr. zhivago roll, 3 pieces roll of California with smelt roe, 3 pieces roll of spicy tuna, marinated raw tuna poke tuna & snow crab cake app. served with house salad and miso soup.
Firecrackers white and red tuna flashed fried. Remains raw. 3 pieces California roll with smelt roe, 3 pieces spicy tuna roll, 1 piece each of tuna, salmon, unagi nigiri and salmon skin hand roll. Snow crab cake app. Served with house salad and miso soup.
1 piece each piece nigiri and gunkan style of salmon, yellowtail, boiled shrimp, unagi, tamago, ahi poke tuna, take a poke , pickled garlic. Tuna tartar with spicy aioli sauce, 3 pieces roll of spicy tuna, California with smelt roe, and punk rock and roll served with house salad and miso soup.
1 piece each nigiri tuna, salmon, yellowtail, freshwater eel, octopus, squid, egg, flying fish roe, and 3 pieces California roll. 3 pieces sliced raw fish each tuna, salmon, and yellowtail.
Tilapia.
1 piece nigiri mackerel.
Scallops.
1 piece of nigiri egg omelet.
Crab stick.
1 piece squid nigiri.
1 piece nigiri tuna.
1 piece gunkan style smelt roe.
Surf clam.
1 piece of gunkun style calamari salad.
1 piece nigiri seared beef.
1 piece of gunkan style flying fish roe.
1 piece nigiri sea eel.
1 piece gunkan style salmon roe.
1 piece nigiri octopus.
Boiled shrimp.
1 piece of gunkan style seaweed salad.
Sweet fried tofu.
1 piece of gunkan style mussel.
1 piece nigiri fresh salmon.
1 piece yellowtail.
1 piece nigiri seared salmon.
1 piece gunkan style snow crab salad.
1 piece nigiri bonito.
1 piece nigiri smoked salmon.
1 piece nigiri freshwater eel.
1 piece nigiri sweet shrimp.
4 pieces slice raw fish each of freshwater eel, tuna, yellowtail, salmon, over sushi rice.
2 pieces each tuna, salmon, hamachi, ebi, tamago, crabstick, red snapper sliced on top of sushi rice.
BBQ unagi over steam rice.
1 piece each of tuna, salmon, yellowtail, unagi, tamago, boiled shrimp, smelt roe, and 6 pieces roll California.
Raw sliced tuna over sushi rice.
Thin sliced white fish with garlic ponzu sauce.
An assortment of salmon sashimi, seared salmon, loki loki salmon, and spicy aioli salmon.
Hawaiian style marinated tuna diced.
Crispy wontons layered with sliced tuna, salmon, red snapper and yellowtail with vinaigrette sauce.
9 pieces of sliced tuna.
7 pieces each sliced tuna and yellowtail.
Sliced raw fish 3 pieces each tuna, yellowtail, octopus, squid, red snapper and salmon.
9 piece sliced yellowtail.
9 pieces of sliced salmon.
Cone shape seaweed paper with sushi rice and grilled smelt.
Cone shape seaweed wrapped with grilled fresh salmon skin, cucumber, radish sprout, scallions, baby carrots, and smelts roe.
Served with tempura dipping sauce.
2 pieces battered sweet potatoes served with tempura dipping sauce.
2 pieces battered fried zucchini served with tempura dipping sauce.
2 pieces battered fried eggplant served with tempura dipping sauce.
2 pieces tempura-battered fried baby octopus served with tempura dipping sauce.
2 pieces battered fried enoki mushrooms served with tempura dipping sauce.
2 pieces battered fried asparagus served with tempura dipping sauce.
2 pieces battered salmon served with tempura dipping sauce.
2 pieces battered fried freshwater eel served with tempura dipping sauce.
2 pieces battered fried oyster with tempura dipping sauce.
2 pieces battered fried calamari served with tempura dipping sauce.
2 pieces battered onion served with tempura dipping sauce.
2 pieces of battered potatoes served with tempura dipping sauce.
2 pieces battered fried shrimp served with tempura dipping sauce.
Served with tempura dipping sauce.
2 pieces battered fried shiitake mushrooms served with tempura dipping sauce.
2 pieces of battered fried tuna served with tempura dipping sauce.
2 pieces of battered fried tuna served with tempura dipping sauce.
2 pieces battered fried sea eel served with tempura dipping sauce.
Tempura fried vegetable onion, green bell peppers, and carrots served with tempura dipping sauce.
Grilled white meat, with stir-fried vegetables with teriyaki sauce. Served with miso soup, green salad and steamed rice.
Grilled pork and stir vegetables served with miso soup, green salad and steamed rice. Teriyaki sauce.
Grilled scallops and stir vegetables served with miso soup, green salad and steamed rice. Teriyaki sauce.
Chicken, vegetables, and egg over rice. Served with miso soup, and green salad.
Battered fried shrimp, red snapper, crab stick, and mixed vegetable. Served with miso soup, green salad and steamed rice.
Grilled beef with stir-fried vegetables with teriyaki sauce. Served with miso soup, green salad and steamed rice.
Grilled shrimp and stir vegetables served with miso soup, green salad and steamed rice. Teriyaki sauce.
Chicken white meat breaded fried with stir-fried vegetables, tonkatsu sauce. Served with miso soup, green salad and steamed rice.
Fried breaded sliced pork with stir vegetables on the side. Served with miso soup, green salad and steamed rice. Tonkatsu sauce.
Grilled white meat chicken with stir-fried vegetables with teriyaki sauce. Sushi combo 1 tuna, 1 salmon, 1 unagi and 3 pieces California roll. Served with miso soup, green salad and steamed rice.
Served with miso soup, green salad and steamed rice.
Grilled scallops and stir vegetables sushi combo 1 tuna, 1 salmon, 1 unagi, 3 pieces California roll served with miso soup, green salad and steamed rice. Teriyaki sauce.
5 pieces sliced raw tuna and tempura 5 pieces of shrimp and mixed vegetables. Served with miso soup, green salad and steamed rice. Tempura sauce.
Grilled salmon and stir vegetables sushi combo 1 tuna, 1 salmon, 1 unagi, 3 California roll served with house salad, miso soup, and steam rice teriyaki sauce.
Grilled beef with stir-fried vegetables with teriyaki sauce. Served with miso soup, green salad and steamed rice. Sushi Combo 1 tuna, 1 salmon, 1 unagi and 3pieces California roll.
Grilled shrimp and stir vegetables sushi combo 1 tuna, 1 salmon, 1 unagi, 3 pieces California roll served with miso soup, green salad and steamed rice. Teriyaki sauce.
Tempura battered fried shrimp and mixed vegetables sushi combo 1 piece each of tuna, salmon and unagi and 3 pieces roll California served with miso soup, green salad and steamed rice. Tempura sauce.
Grilled tuna and stir-fried vegetable, teriyaki sauce sushi combo 1 tuna, 1 salmon, 1 unagi, 3 pieces California roll served with miso soup, green salad and steamed rice.
Grilled salmon, with tomato cream sauce. Cooked with shiitake mushrooms and enoki mushrooms. Served with miso soup, green salad and steamed rice.
10 pieces battered fried shrimp with stir vegetables served with house salad, miso soup, and steam rice. Tempura sauce.
Scallops, wrapped in bacon, boiled and simmered. Plum soy glaze served with steam rice, house salad, and miso soup.
10 pieces battered fried scallops with stir vegetables served with house salad, miso soup, and steam rice tempura sauce.
Breaded shrimps and scallops with stir-fried vegetables. Side tonkatsu sauce served with miso soup, green salad and steamed rice.
Breaded oysters with stir-fried vegetables. Side tonkatsu sauce served with miso soup, green salad and steamed rice.
Breaded fried red snapper with stir vegetables. Side tonkatsu sauce served with miso soup, green salad and steamed rice.
Breaded shrimps with stir-fried vegetables. Side tonkatsu sauce served with miso soup, green salad and steamed rice.
Breaded fried salmon with stir-fried vegetables. Side tonkatsu sauce. Served with miso soup, green salad and steamed rice.
Breaded fried scallops with stir-fried vegetables. Side tonkatsu sauce served with miso soup, green salad and steamed rice.
Grilled shrimps and scallops and stir-fried vegetables served with miso soup, green salad and steamed rice.
Grilled salmon and stir-fried vegetables served with miso soup, green salad and steamed rice.
Served with miso soup, green salad and steamed rice.
Grilled tuna and stir-fried vegetables served with miso soup, green salad and steamed rice.
Grilled red snapper and stir-fried vegetables served with miso soup, green salad and steamed rice.
Grilled lobster tail served with Ru san's creamy batayaki sauce and shrimp, mixed vegetables tempura onion, green bell peppers, and carrots sushi combo 1 piece each tuna, salmon, unagi, 3pieces California roll. Served with miso soup, green salad and steamed rice.
Breaded fried lobster tails. Served with katsu sauce and shrimps. Mixed vegetable tempura onion, green bell peppers, and carrots. Sushi combo 1 piece each tuna, salmon, and unagi, 3 pieces California roll. Served with miso soup, green salad and steamed rice.
Tempura fried lobster tail served with tempura sauce and shrimp, mixed vegetables tempura onion, green bell peppers, and carrots. Served with miso soup, green salad and steamed rice.
Soy sauce, rice wine, sugar, thick sweet brown sauce.
Soy sauce, rice wine, water, sugar, brown thin sauce use for tempura items.
The white creamy sauce used twice cooking the salmon thick sauce.
Sweet and mildly spicy thick clear sauce orange.
Mayonnaise and garlic chili sauce pink or an orange color similar to the yummy sauce.
Garlic, ponzu, shichimi togarashi powder brown thin sauce use for gyoza.
Eel sauce brown thick sauce used for rock and roll.
Thigh meat chicken.
10 Pieces.
Sliced banana, vanilla ice cream, sliced almond and strawberry sauce.
Three kinds of ice cream vanilla, green tea and red bean with rice cracker on top.
3 pieces of fried mochi cake vanilla ice cream with chocolate and caramel sauce.
4 pieces of mini chou cream with chocolate sauce.
Tempura battered fried banana slices topped with chocolate and caramel sauce with vanilla ice cream.
Banana wrapped in egg roll skin fried and served with vanilla ice cream with caramel sauce.
Choose vanilla, green tea and red bean.
Served with 3 scoops. Please contact the merchant for ice cream flavor selection.
Grilled sweet rice cake with red bean sauce.
Sliced banana tempura-battered fried with chocolate and caramel sauce.
Menu for Ru Sans Edgewood provided by Allmenus.com
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