Shushi Mio Japanese Restaurant

Chef's choice of 5 pcs. nigiri

Chef's choice of 9 pcs.

Deep fried tuna topped with a spicy tuna and shredded nori

Tuna prepared hawaiian style with chili powder, sesame oil, and masago

Diced tuna mixed with sesame oil, soy sauce, and sesame seeds

Seared tuna thinly sliced on a bed of daikon radish with ponzu sauce

Octopus prepared hawaiian style with chili powder, sesame oil, masago, and cucumber

Chef's specialty of diced tuna mixed with a special chili oil on top of rice then garnished with a variety of masago

Crabmeat, chopped shrimp and octopus mixed with spicy mayo sauce then baked

Diced salmon prepared hawaiian style with chili powder, sesame oil, masago, and avocado chunks

Salmon roe on top of grated daikon radish

Japanese pickles

Vegetables wrapped in wonton skins and deep fried

Beef dumplings with a spicy dipping sauce

Skewers of chicken and vegetables with teriyaki sauce

3 pc. shrimp and 4 pc. vegetables prepared tempura style

Steamed spinach with soybean paste and sesame oil

Basket of steamed bean strips

Baby octopus in a savory sauce

Softshell crab breaded in panko bread crumbs and deep fried then served with ponzu sauce

Deep fried shrimp dumplings with a spicy dipping sauce

Green onion wrapped with slice beef with teriyaki sauce

Lightly breaded and deep fried tofu in tempura sauce with bonito tuna flakes

Sweet potato, zucchini, onion prepared tempura style

Steamed spinach in tempura sauce

Deep fried calamari with ponzu sauce

Green salad with house ginger dressing

Thinly sliced cucumbers and shrimp in a citrus vinegarette

Seaweed salad

Thinly sliced cucumbers with crab meat in ponzu sauce

Thinly sliced cucmbers with octopus in ponzu sauce

Includes soup and salad. Regular: 8 pc. nigiri & tuna roll. Deluxe: 10 pc. nigiri & choice of an eel roll or boston roll. For two: 20 pc. nigiri & 2 premium rolls

Served with soup, salad, and rice. Regular, deluxe, for two

Served with soup and salad. 2 Person: 12 pc. nigiri & 18 pc sashimi & 1 premium roll. Family: 20 pc. nigiri, 40 pc. sashimi, 1 premium roll & 1 regular roll

Assortment of sashimi laid on top of sushi rice in a bowl

1 pc shrimp and 3 pc vegetable. Chicken teriyaki, salmon teriyaki, beef teriyaki, shrimp teriyaki.

Choice of 4 pc. nigiri sushi or 8 pc. California roll. Chicken teriyaki, salmon teriyaki, beef teriyaki, shrimp teriyaki.

9 pc. Sashimi, 5 pc. nigiri sushi, and a tuna roll

Charbroiled chicken breast with teriyaki sauce

Stir fried shrimp mixed with vegetables and teriyaki sauce

N.Y. strip beef charbroiled with teriyaki sauce

Grilled fresh salmon with teriyaki sauce

Beef, chicken and shrimp or salmon

Chicken cutlet breaded with panko bread crumbs and deep fried, served with a japanese steak sauce

Pork cutlet breaded with panko bread crumbs and deep fried, served a with a japanese steak sauce

Grilled yellowtail collar with a side of ponzu sauce

Lightly salted and grilled fillet of salmon

Unagi drizzled with unagi sauce over sushi rice

Pork cutlet with egg and vegetables over rice

Cooked chicken with egg and vegetables over rice

Sliced seasoned beef and vegetables over rice

Thick noodles and vegetables in a bonito tuna broth

Udon in bonito tuna broth with tempura shrimp and sweet potatoes

Udon cooked with chicken, shrimp and vegetables in a bonito tuna broth

Japanese noodles in a soy base soup

Pan fried soba noodles with chicken and assorted vegetables

Pan fried soba noodles with shrimp and assorted vegetables

Udon and a variety of fish, crab, mussels in a bonito tuna broth

Crab, avocado, cucumber, masago

Carrots, cucumber, spinach

Tuna, green onion, chili sauce

Yellowtail, green onion, chili sauce

Smoked salmon, green onion, cream cheese

Smoked salmon, tempura chip, masago

Salmon skin, mayonnaise, vegetables

Fresh eel, cucumber, masago, mayonnaise

Tuna roll

Cucumber roll

Sweet pumpkin roll

Fresh salmon, green onion

Yellow tail, green onion

Fresh salmon, lettuce, green onion, mayonnaise

Fresh water eel, cucumber, and cream cheese inside and topped with tuna

Deep fried soft shell crab, masago, mayonnaise, and vegetables

California roll topped with fresh water eel and avocado

Fresh water eel and cream cheese inside and topped with avocado

Spicy tuna, tempura shrimp, and cucumbers inside and topped with a spicy mayo sauce

Spicy tuna inside then topped with tuna, sliced jalapenos, assorted masago, and spicy mayo sauce

California roll topped with an assorted variety of fish and avocado

Deep fried shrimp, vegetables, masago, mayonnaise

Crab, scallop, mayo inside and layered with shrimp and avocado on top with eel sauce

California roll topped with a creamy, spicy sauce with masago then baked

Deep fried shrimp and mayo inside then topped with fresh water eel and avocado on the outside

Deep fried shrimp and cream cheese inside and topped with tuna and avocado on the outside

Softshell crab, vegetables, and masago inside the roll then topped with baked seafood dynamite: spicy mayo sauce with chopped shrimp, octopus, and shredded crabmeat

Cooked shrimp, tempura chips, cream cheese inside and topped with smoked salmon and eel sauce

Crab, mayo, avocado, and cucumbers inside then topped with cooked shrimp and lemon

Yellow tail, green onion, ginger roll deep fried and drizzled with ponzu sauce

An assortment of shrimp and vegetable tempura

Tender chicken breast charbroiled with a spicy sauce

Stir fried spicy shrimp with vegetables

Green tea, vanilla, ginger, and red bean