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No cuisines specified
Einstein's
Dried cranberries, almonds, bleu cheese and sherry vinaigrette.
Red onion, tomatoes, bacon and bleu cheese.
American grana, herb croutons and garlic dressing.
Candied pecans, goat cheese and white balsamic.
Apples, cranberries, pumpkin seeds, roasted squash Manchego and sherry vinaigrette.
Romaine, turkey, bacon, egg, avocado, cucumber, feta crispy chickpea and buttermilk-herb dressing.
Mixed greens, sprouts, mango, avocado, sunflower seeds, Sriracha and soy-ginger vinaigrette.
Smoked bacon, tomato, chipolte honey mustard and multigrain. Served with choice of side.
Sprouts, smoked onion, basil aioli and brioche. Served with choice of side.
Egg-dipped sourdough, smoked turkey, bacon, tomato, Swiss, cheddar and raspberry sauce. Served with choice of side.
Soy-marinated pork, ginger carrot salad, cilantro, daikon sprouts, Sriracha aioli and hoagie roll. Served with choice of side.
Apple, arugula, brie and pomegranate reduction. Served with choice of side.
Slow-cooked pork, BBQ apples and egg bun. Served with choice of side.
Fried eggplant, Parmesan, mozzarella, roasted tomato sauce and garlic toast. Served with choice of side.
Romaine, sliced tomato and jalapeno remolade. Served with choice of side.
Seared tuna, quinoa, cucumber, carrots, avocado, nori, wasabi aioli and spinach wrap.
Spinach, roasted red peppers, cucumber, pickled onions, sprouts, feta, hummus, sherry vinaigrette and spinach wrap.
Fresh mozzarella, tomato, arugula, bacon, balsamic, basil aioli and artisan bread. Served with choice of side.
Blended with spinach and Parmesan. Served with your choice of side.
Served with your choice of side.
Local, all natural. Served with your choice of side.
Smoked black beans, roasted mushroom and oats. Served with your choice of side.
House blend of chuck and brisket. Served with your choice of side.
Avocado pico and salsa Verde.
With feta cheese.
Broccoli slaw.
Old Bay mayo and lettuce.
Melted bleu cheese and chives.
Honey-smoked chili glaze.
Flash-fried, peppers, Thai bird chiles, sesame and ginger pesto.
Hand cut fettuccini and smoked onions.
Celery, house pickles, olives and grilled flatbread.
Garlic-chili honey.
Black garlic, eggplant and arugula.
French beans, Niman ranch sausage and pepper jack.
Broccoli pesto lima beans, sweet and sour carrot salad and creole remoulade.
Mozzarella, green peppers, roasted tomatoes on flatbread.
Grilled chicken, potato dumplings and creamy chicken stew.
Wheat free penne, cauliflower, butternut squash mushrooms, spinach, roasted tomato and mozzarella.
Pesto cream, roasted red peppers and arugula.
Monterrey jack, avocado and lime.
Fresh mozzarella, heirloom cherry tomatoes and basil aioli.
Goat cheese and caperberries. Served with choice of side.
Lemon pepper jelly and pickled okra.
Red wine reduction and caramelized shallot butter. Served with choice of side.
Pineapple chimmichurri. Served with choice of side.
Bourbin raisins, crispy sage and spice rub. Served with choice of side.
Charred grape tomatoes, shiitake and celery leaf. Served with choice of side.
Heirloom cherry tomato salad, panko and smoked onion aioli. Served with choice of side.
Lemon Dijon aioli and chives. Served with choice of side.
Choice of any four sides or deluxe sides.
Crushed nori and sesame aioli. Served with choice of side.
Walnuts, bourbon raisins and cream cheese frosting.
Fresh berries and whipped cream.
Locally made, shortbread cookies.
Chef's selection.
Vanilla ice cream, candied pecans and bourbon caramel.
Menu for Einstein's provided by Allmenus.com
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