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Fandangles

(404) 659-6500

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  • 165 Courtland Street Northeast, Atlanta, GA 30303
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Fandangles

  • (404) 659-6500

    We make ordering easy.

  • Breakfast
  • Starters
    • Fried Pimento Cheese Fritters $8.00

      Vegetarian. Green tomato jam.

    • Skillet Shrimp Scampi $12.00

      Gluten free. Gulf shrimp, oven roasted tomatoes, meyer lemon herb broth, garlic butter, crostini.

    • Bacon Wrapped Shrimp $13.00

      Gluten free. Pepper-jack cheese, apple-celery slaw, citrus-cayenne aioli.

    • Potato & Cheddar Cheese Pierogies $8.00

      Caramelized onions, crispy bacon crumbles, sour cream.

    • Arancini Risotto Balls $9.00

      Panko crusted braised beef and cheese risotto, red pepper coulis.

    • Sea Scallops $10.00

      Pan seared scallops, cheese grits, sauteed mushrooms, meyer lemon herb broth.

    • Crab Stuffed Mushrooms $11.00

      Old bay spiced blue crab stuffed mushrooms.

  • Soups and Salads
    • Roasted Butternut Squash Bisque $9.00

      Gluten free, vegetarian. Puree of butternut squash, vegetarian broth aromatic spices, toasted pumpkin seeds.

    • Mixed Baby Greens $9.00

      Gluten free, vegetarian. Farm greens, roasted butternut squash, dried cranberries, crisp celery, petite tomatoes, toasted pumpkin seeds, fried onions, champagne vinaigrette.

    • Roasted Beet Salad $12.00

      Vegetarian. Local goat cheese, molasses pecans, blood orange vinaigrette.

    • Caesar Salad $9.00

      Aged parmesan, grilled bread, caesar dressing.

  • Sandwiches
    Choice of sweet potato fries, potato fries, bistro salad, apple-celery slaw.
    • BL"g"T $14.00

      Fried green tomatoes, smoked bacon, lettuce, tomato jam, multi grain bread.

    • Grown-Up Grilled Cheese $16.00

      Vegetarian. Smoked gouda, aged cheddar, local goat cheese, fresh mozzarella, tomatoes, basil, smoked tomato dip.

    • Grilled Chicken Caprese $15.00

      Char-grilled balsamic glazed breast of chicken, fresh mozzarella, oven dried tomatoes, basil aioli, ciabatta bread.

    • Grilled Hamburger $14.00

      Grilled angus beef, toasted potato bun, choice of cheese: cheddar, smoked gouda, bleu, Swiss.

    • Turkey Burger $14.00

      Toasted potato bun, apple-celery slaw, turkey bacon, meyer lemon-pepper aioli.

  • Favorites
    • Braised Bone-In Short Rib $28.00

      Mirepoix jus, horseradish gremolata, red cabbage with apples gruyere spatzle.

    • Pork Schnitzel and Spatzle $28.00

      Pork cutlets, gruyere spatzle, red cabbage with apples.

    • Portobello Mushroom Ravioli $19.00

      Vegetarian. Mushroom broth, sauteed mushrooms, grated aged parmesan cheese, marsala glaze drizzle, fresh herb.

    • Chicken Pot Pie $19.00

      Stewed chicken, succotash vegetables, organic poultry stock, cream, pastry.

    • Sweet Tea Grilled Chicken $23.00

      Gluten free. Marinated chicken breast, poultry demi-glaze, potato dauphinoise, vegetarian stewed greens.

  • Seafood
    • Pan Seared Salmon Fillet $28.00

      Smoked paprika sofrito broth, artichoke bulgur wheat, vegetarian stewed greens.

    • Boardwalk Fried Shrimp $23.00

      Half pound of crispy fried gulf shrimp, house slaw, crispy potato fries, spicy cocktail, cajun tartar sauce.

    • Pan Seared Sea Scallops $31.00

      Stone ground grits, bacon jam, smoked tomato broth, grilled artichokes.

  • Steaks
    • Char-Grilled Flat Iron Steak and Frites $27.00

      Chimichurri sauce, crispy potato fries, chef's vegetables.

    • New York Strip Au Poivre $37.00

      Black angus center-cut new york strip steak, peppercorn demi-glace, crispy potato fries, chef's vegetables.

    • 29 Day Aged Hand Cut Grilled Rib-Eye Steak $38.00

      Gluten free. Truffle butter, cognac demi-glaze, roasted shallots, potato dauphinoise, chef's vegetables.

  • Gluten-Free
    • Roasted Salmon Fillet $28.00

      Caramelized onions, pumpkin cream, root vegetable garni.

  • A La Carte Additions
    • Vegetarian Stewed Greens $5.00

      Gluten-Free, vegetarian.

    • Artichoke Bulgur Wheat $5.00

      Vegetarian.

    • Red Cabbage with Apples $5.00

      Gluten-Free, vegetarian.

    • Fried Green Tomatoes $5.00

      Vegetarian.

    • Herb Spatzle $5.00

    • Chef's Nightly Vegetables $0.50

      Gluten-Free, vegetarian.

    • Crispy Potato Fries $5.00

    • Cheese Grits $5.00

      Vegetarian.

    • Potato Dauphinoise $5.00

      Gluten-Free, vegetarian.

Menu for Fandangles provided by Allmenus.com

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