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  • Article 14

Article 14

(404) 443-8432

Own this business? Learn more about offering online ordering to your diners.

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  • 1180 Peachtree St, Suite A, Atlanta, GA 30309
  • No cuisines specified

  • $$$$$
  • Article 14

  • (404) 443-8432
  • Lunch
  • Dinner
  • Section 1
    • Tomato Bisque $6.00

      Caramelized shallot creme fraiche

    • Bacon, Dates and Blue Cheese $9.00

      House cured and smoked bacon wrapped medjool dates stuffed with sweetgrass dairy's asher blue

    • Olmsted's Pimento Cheese $9.00

    • Daily Soup Selection

  • Section 2
    Add to the salad. Pulled spice roasted chicken $5.00. Grilled scottish salmon $6.00. Fried plantation quail $7.00. Daily fish selection m.p
    • The Emperor $10.00

      Little gem lettuce, parmigiano reggiano, herbed croutons, crisped white anchovies, capers

    • Mixed Baby Lettuces $8.00

      Candied pecans, spice roasted pears, sweetgrass dairy's lil moo, classic vinaigrette

    • Roasted Cauliflower Panzanella $8.00

      Dried cranberries, toasted pumpkin seeds, parmesan and herb oil

  • Section 2_A
    • Fried Chicken Chopped Salad $14.00

      Panko crusted chicken schnitzel, candied apple smoked bacon, grape tomato, cucumber, pickled red onion, baby iceberg, aged white cheddar, house ranch

    • Crisped Duck Confit Salad $14.00

      Classically prepared duck leg, watercress, frisee, pickled red onion, candied apples, spiced hazelnuts

  • Section 3
    Sandwiches come with choice of fries, small mixed lettuces salad, small emperor salad, or daily vegetable
    • The Daily Grind $12.00

      House ground angus, white cheddar, grilled onions, lettuce, tomato, secret sauce

    • Hot Roast Beef and Cheddar $14.00

      Shaved prime rib, caramelized onion brown gravy, 2 year old white cheddar, french roll

    • Bernie's Lobster Roll $20.00

      Warm lobster, butter, chervil, lemon, shallot, buttered split top bun, slaw

    • Grilled Cheese and Tomato Soup $12.00

      Fontina, chevre, 2 year old cheddar and gruyere on sourdough, herb roasted tomato bisque

  • Section 4
    • A-14 & F C $15.00

      Beer battered fish, crab boil wedge fries, malt vinegar tartar sauce

    • Dockside Tacos $14.00

      Daily seafood selection, house salsa trio, flour tortillas, mango jicama slaw

    • The Farmer and The Fisherman

      Daily catch, local vegetables

    • Daily Steak and Potato

  • Section 1
    • Daily Soup Selection

    • Ham and Cheese $12.00

      Daily country ham and american artisanal cheese selection with appropriate condiments

    • Bacon, Dates, and Blue Cheese $9.00

      House cured and smoked bacon wrapped medjool dates, stuffed with sweetgrass dairy's asher blue

    • The Chairman's Beef Carpaccio $14.00

      New york sirloin, crisped capers adn shallots, dijon aioli, herb salad

    • Duck Confit Spring Rolls $9.00

      Napa cabbage slaw, black pepper and fig gastrique

  • Section 2
    Add to salads: Fried plantation quail $7.00. Grilled tanglewood farms chicken $8.00. Spice seared scottish salmon $9.00. Daily catch mp
    • The Emperor $10.00

      Little gem lettuce, parmigiano reggiano, herbed croutons, spanish white anchovies, crisped capers

    • Mixed Baby Lettuces $9.00

      Candied pecans, spice roasted pears, sweetgrass dairy's lil moo, classic vinaigrette

    • Roasted Cauliflower Panzanella $9.00

      Dried cranberries, toasted pumpkin seeds, parmesan and herb oil

  • Section 3
    • A-14 and F C $17.00

      Beer battered day boat fish, crab boil wedge fries, malt vinegar tartar sauce

    • Seared New Bedford Sea Scallops $30.00

      Grilled corn pudding, baby spinach, bacon shallot jam, crisped potato

    • The Farmer and The Fisherman

      Daily catch, local vegetables

    • Butternut Squash Ravioli $18.00

      Pecorino, pine nuts, brown butter, fried sage

    • Buttermilk Fried Plantation Quail $24.00

      Stone ground grits, collard greens, bacon gravy

    • Angel Hair Pasta $25.00

      Butter poached lobster, caramelized shallot, chervil, sauce americaine, creme fraiche, caviar

    • Grilled Berkshire Pork Chop $25.00

      Sorghum glazed cold smoked chop, spiced sweet potato gratin, gingered apple butter sauce

    • Rack of Colorado Lamb $30.00

      Pimento cheese potato purée, grilled ratatouille, cracked pepper jus

    • 14 oz Bone In Strip Steak $30.00

      B2, Creamed spinach, roasted fingerling potatoes, horseradish and scallion sour cream

  • Amendments
    • Daily Local Vegetable Selections

    • Pearl Couscous Mac and Cheese $6.00

    • Truffled Parmesan Fries $9.00

Menu for Article 14 provided by Allmenus.com

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