Little Malaysia

deep - fried bean curd with carrot, bean sprout and cucumber in the middle

cabbage, string beans, carrots and pineapple served peanut on the top

ground shrimp and chicken rolled with deep fried wonton skin

chicken wing with home made honey spicy sauce

deep-fried calamari and shrimp chips

pan-fried Malaysian Indian style pancake served with curry sauce

steamed or fried wonton with minced shrimp and pork filling

spinach and soft bean curd

fish ball and choy sim

bitter melon, green onion and pork

salted vegetable, pork, squid, soft bean curd and tomato

tom yum sauce mix-seafood, vegetable, sour and spicy

imitation fish maw, sliced chicken and egg

homemade noodles with shrimp, pork and squid stir - fried with special brown sauce

stir-fried rice noodles with shrimp, fish cake, chicken, egg, vegetable in singapore style

stir- fried egg noodles with shrimp, chicken, fish cake and bean sprout

stir fried flat noodles with shrimp, fish cake, squid, bean sprout, basil leaves, green and red pepper in special hot sauce

stir - fried flat noodles in a special sauce with beef and bean sprouts

stir fried flat noodles or pan fried noodles in light brown egg sauce topped with shrimp, pork and squid

Malaysia famous stir-fried noodles with shrimp, squid, bean sprouts, egg with soy sauce

Malaysia famous tossed egg noodles with shrimp, squid, pork with soy sauce

stir-fried pearl noodles with shrimp and ground pork

stir-fried rice noodle with salted fish, shrimp and chicken

fish ball and choy sim

egg noodle, wonton and choy sim

sliced chicken and bean sprout

coconut milk, curry, served with chicken and bean sprout on top

deep-fried fish head cooked with salted vegetable soup

rice noodles with shrimp, squid and mussel in spicy lemon grass soup with bean sprout

steamed chicken with chef's special soy sauce

steamed rice with shrimp, fish cake and pork sauteed with light brown egg sauce

stewed pork with woodear

sliced pork or beef or chicken, red and green bean

chicken with bone and skin and potato cooked with curry sauce

steamed rice, curry chicken, sambal ikan bilis, cucumber, peanuts and boiled egg

beef with special hot spices and coconut flake served with rice

chinese sausage, ground pork, shrimp, red and green bean

salted fish, chop chicken, red and green bean

shrimp, red and green bean

chop sim, bean sprout, ginger, red and green bean

sliced bitter melon, carrot, beef with black bean sauce

broccoli, snow peas, cabbage, carrot, mushroom, beef with brown sauce

choy sim or spinach stir - fried with beef

onion, peanut with brown sauce

beef with special hot spices and coconut flake

onion, green onion, beef and brown sauce

sliced green and red pepper, onion, basil leaves and chili powder

steamed chicken with chefs special soy sauce

chicken with bone and skin and potato cooked with curry sauce

broccoli, snow peas, cabbage, carrot, mushrooms with brown sauce

string bean, carrot with brown sauce

green and red pepper, onion, basil leaves and chili powder

green pepper, onion cooked with tom yum coconut sauce

mushrooms, cabbage, snow peas, carrots with white sauce

green and red pepper, snow peas, onion, carrot and black pepper sauce

diced chicken sauteed in brown sauce with onion, peanut

onion, green onion with brown sauce

baked and dry sauteed with onion and green pepper in salt and pepper powder

choy sim or spinach and pork stir-fried with garlic

string bean and pork stir - fried with brown sauce

steamed sliced pork, salted fish and ginger

deep-fried pork with tomato, cucumber and onion in homemade tomato sauce

fried ribs with special homemade sweet and sour sauce

stewed pork with woodear and special garlic ginger sauce

baked and dry sauteed with green pepper and onion in salted pepper powder

stir-fried ground pork with salted vegetable

anchories with shrimp pasta, sliced onion, chili and tamarind sauce

baked and dry sauteed with green pepper and onion in salt and pepper powder

squid sauteed in brown sauce with onion and peanut

squid sauteed with onion and green onion in a special chef's hot sauce

green and red pepper, onion, mussels with black bean sauce

shrimp sauteed in brown sauce with onion and peanut

shrimp sauteed with green onion and ginger in special ginger sauce

baked and dry sauteed with green pepper and onion in salt and peppper sauce

baked and dry sauteed with crispy egg and chili leaves

jumbo shrimp with chilly tomato sauce

jumbo shrimp, green and red pepper, basil leaves and chili powder

jumbo shrimp sauteed with Malasian special shrimp paste

stir-fried with curry leaves in hot spicy sauce

deep-fried with a special soy sauce and ginger

whole tilipia with homemade soy bean spicy sauce

deep-fried whole tilipa, onion, red and green pepper with homemade spicy sweet and sour

deep - fried fish head with onion, okra, string bean and eggplant in spicy red curry sauce

deep - fried fish head with string bean, napa, Cauliflower, carrot, straw mushroom and fried bean curd with special brown sauce

steamed sea bass with a special soy sauce and ginger

spicy and sour sauce with tomato, eggplant, okra and string bean

coconut milk curry with onion, okra, string bean and eggplant in a clay pot

pan fried blue mackrel sauteed with lemon grass

seafood with fried tofu, string bean, napa, cauliflower, carrot and straw mushroom in a special brown sauce

steamed egg, soy sauce, garlic on top

choy slim, carrot with garlic oyster sauce

stir - fried bean sprout, green onion with salted fish

mixed vegetables with black mushroom and fried tofu in chef's special sauce

mixed vegetables with spicy and sour tom yum paste sauce

coconut milk curry with string bean, eggplant, okra, snow peas and fried tofu

string bean with belan served with Malaysian style shrimmp paste

okra with Malaysian style shrimp paste sauce

eggplant sauteed with ground pork in hot spicy garlic sauce

chinese cabbage, pork and shrimp

straw vegetable served with Malaysian shrimp paste sauce

fried tofu in a special egg sauce with shrimp, chicken, pork and vegetables

diced tofu with ground pork, black mushroom and salted fish

stir - fried soft tofu in light brown egg sauce topped with ground pork and shrimp

eggplant served with Malaysia shrimp paste sauce