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Holeman and Finch Public House

(404) 948-1175

We make ordering easy. Learn more

Google map
  • 2277 Peachtree Rd Ne, Atlanta, GA 30309
  • Restaurant website
  • American (New) ,  Pub Food
  • $$$$$
  • Grubhub.com
  • Holeman and Finch Public House

  • (404) 948-1175

    We make ordering easy.

  • Menu
  • Charcuterie Dinner
    • Charcuterie $6.00

      Charcuterie boards include pickles, mustard, and bread.

  • Cheeses Dinner
    • Cheeses $7.00

      Cheese boards include pickles, mustard and bread.

  • Graze Dinner
    • Whitestone Oysters $3.50

      The Chesapeake Bay, mignonette, horseradish, saltines.

    • Fried Oysters $12.00

      New Orleans remoulade.

    • Chicken Liver Pâté $14.00

      Apple cider & toast.

    • Deviled Eggs Three Ways $7.00

    • Bacon Caramel Popcorn $4.00

    • Pimento Cheese $8.00

      Buttermilk crackers, b&b pickles.

    • Bone Marrow Fergus $15.00

      Red onion, tamed parsley salad, levain.

    • Beef Tartare $16.00

      Yolk, shoestring potatoes.

  • Starters Dinner
    • Tucker Farms Lettuces $12.00

      Toasted pain de mie, tomme, buttermilk.

    • Johnny Cakes $10.00

      Benton's bacon, poached egg, sorghum.

    • Foie Gras $14.00

    • Savannah Red Shrimp Boudin $15.00

      Geechee stew, preserved tomato.

    • Crunchy Gentleman $14.00

      Ham, house dijon, gruyere.

    • Crisp Sweetbreads $16.00

      Hoisin, pea shoots.

  • Mains Dinner
    • Vegetable Plate $26.00

      Seasonal produce from Georgia's finest farmers.

    • Pan Roasted Georgia Chicken $24.00

      Big fat grits, apple, and pecan broth.

    • Bear Creek Farms Flatiron Steak $36.00

      Potato puree, bone marrow vinaigrette.

    • H&F Burger $36.00

      Hand-cut fries, red onion, American cheese.

  • Sides Dinner
    • Big Fat Grits $7.00

    • Sea Island Red Peas $7.00

    • Benton's Bacon $7.00

    • Collard Greens $7.00

    • Warm Yeast Rolls $3.00

  • Sweets
    • Jen Yee's Dream Cookies $6.00

    • Buttermilk Chess Pie $6.00

      Chantilly cream.

    • Chocolate Mousse $6.00

      Caramelized puff.

    • Sticky Toffee Pudding $6.00

      Vanilla ice cream.

  • Graze Brunch
    Order by the each, order by the many boards come with pickles, mustards & bread.
    • Chicken Liver Pate $14.00

      Apple cider gelee, spiced pecans, buttered toast.

    • Blistered Shishito Peppers $5.00

    • Caramel Popcorn $5.00

  • Charcuterie Brunch
    • Coppa $5.50

      Red pepper & paprika.

    • Hungarian Salami $4.50

      Ground spiced pork shoulder.

    • Finocchiona $5.50

      Fennel sausage.

    • Hand Sliced Benton's Ham $7.50

    • Bresaola $5.00

      Red wine, juniper.

  • Cheese Brunch
    • Blue Gouda ? Cow ? Kenny's Farmhouse ? KY $4.50

    • Griffin ? Cow ? Sweetgrass Dairy ? GA $4.00

    • Pimento Cheese ? Cow ? Holeman + Finch $5.50

    • Jersey Girl ? Cow ? Woodsman & Wife ? GA $5.50

    • Green Hill ? Cow ? Sweetgrass Dairy ? GA $5.00

    • Out of the Ashes ? Cow ? Woodsman & Wife ? GA $5.50

  • Starters Brunch
    • Green Ola Lettuces $12.00

      Confit ginger vinaigrette, grated pecan, radish.

    • Red Shrimp Toast $16.00

      She crab roe, tomato, benne seed pan au levain.

    • Hand Chopped Beef Tartare $18.00

      Niçoise olive, borage, yolk, toast.

    • Berkshire Black Pork Belly Confit $16.00

      Crisp potato, bok choi.

    • Griddled Squash & Eggplant Salad $14.00

      Gribiche and squash vinaigrette.

    • Roasted Bone Marrow $22.00

      Herb salad, chanterelles, toast.

  • Mains Brunch
    • Griddled Waffle $12.00+

      Savory: bacon, poached egg, ricotta, house hot sauce. Sweet: macerated berries, strained buttermilk, sorghum.

    • Guitar Cut Carbonara $17.00

      House-cured hog jowl, egg yolk, Reggiano.

    • Eggs Benedict $18.00

      Benton's ham, fried onion, hollandaise, English muffin.

    • Bramlett Rainbow Trout $24.00

      Shitake, green garlic, trout roe.

    • H&F Burger $18.00

      Fries, house accompaniments.

    • Eureka Cut Wagyu Flank $27.00

      Tallow roasted potatoes, morel and ramp butter.

  • Sides Brunch
    • Finch Creek Baby Potatoes $8.00

    • Hand Milled Grits $8.00

    • Early Summer Cucumbers & Nuoc Cham $8.00

    • Pan Roasted Chanterelle Mushrooms $14.00

    • 2 Eggs Anyway $4.00

    • Rasher of Bacon $7.00

Menu for Holeman and Finch Public House provided by Allmenus.com

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