Dinner
Lunch

Bluetizers
- Edamame $6.00
  
  Boiled soybeans lightly sprinkled with salt.
- Fried Calamari $10.00
  
  Served with honey chili sauce.
- Tempura $9.00
  
  Green beans or 5 pieces of shrimp.
- Gyoza $9.00
  
  Shrimp dumplings, steamed or pan-fried.
- Shrimp Shumai $7.00
  
  10 Pieces of steamed or friend shrimp pastry, served with hot vinagrette saurce.
- Negi Beef Yaki $13.00
  
  Grilled scallion, wrapped in a thin sheet of beef with teryaki saurce.
- Ton-Ton Chicken $9.00
  
  Japanese style chicken wings with honey-pineapple sauce.
- Bluefin Beef $13.00
  
  Marinated sirloin sliced beef, sauteed in garlic sauce, served with leaf lettuce.
- Rolling Stones Steak $15.00
  
  Marinated sirloin strip with asparagus in teriyaki sauce.
- Creamy Miso Yaki $14.00
  
  Marinated sushi grade tilapia broiled in chef's creamy miso sauce, served over sauteed veggies.
- Salmon Garlic Butter Yaki $14.00
  
  Marinated salmon, sauteed in garlic butter sauce.
- Coconut Shrimp $13.00
  
  5 Pieces of coconut encrusted shrimp, fried.
- Blackened Ocean $13.00
  
  Pan-fried tilapia with veggies, served with garlic butter sauce.
- Chicken Teryaki $9.00
  
  Grilled chicken, roasted yellow squash, zucchini, broccoli and teriyaki sauce.
- Grilled Sea Scallop $13.00
  
  Medallion of sea scallops topped with spicy crab salad and diced tomatoes.
- Honey Chili Shrimp $12.00
  
  Sauteed shrimp and diced veggies, served with sweet chili sauce.
- Grilled Vegetable Platter $14.00
  
  Asparagus, mushroom, yellow squash, potato and zucchini with balsamic vinaigrette.

Soup
- Miso Soup $5.00
  
  Japanese soybean broth with silken tofu, scallion, wakame seaweed and enoki mushroom.

Salads
- Bluefin House Salad $7.00
  
  Romaine lettuce, field greens, roma tomato, asparagus, feta cheese with ginger dressing.
- Caesar Salad Classic $8.00
  
  Crisp romaine and rustic croutons. Tossed with parmesan crisp, served in Bluefin caesar dressing.
- Green Seaweed Salad $7.00
  
  Japanese seaweed salad and cucumber, served with ponzu sauce.
- Bluefin Cucumber Salad $6.00
  
  Thinly sliced cucumber, tomatoes, and seaweed, lightly tossed in sweet ponzu vinaigrette.
- Smoked Ika Salad $7.00
  
  Seaweed salad topped with marinated squid.
- Spicy Crab Salad $7.00
  
  Crab salad, masago, and radish, served with spicy hawaiian sauce.
- Seafood Salad $13.00
  
  Mixed green salad topped with assorted sashimi, served with house ponzu sauce.
- Ultimate Crabmeat Salad $13.00
  
  Fresh lump crab meat with tomatoes, romaine lettuce and goat cheese, drizzled with dijon citrus vinaigrette.

Entrees
- Texas Ribeye Steak $28.00
  
  16 Oz ribeye steak with tabasco onion, garlic butter broccoli, baked garlic, mashed potato.
- Filet Mignon $28.00
  
  8 Oz filet mignon with yukon gold potatoes, mushrooms, grilled asparagus with green pepper corn and madeira sauce.
- Hawaiian Steak $24.00
  
  12Oz marinated ribeye steak with yukon gold potatoes, mushrooms, grilled asparagus and spinach.
- Grilled Maui Chicken $19.00
  
  Marinated chicken breast, mashed potatoes, sauteed spinach and grilled pineapple.
- Honey Miso Grilled Salmon $21.00
  
  8Oz grilled salmon with fresh red bell peppers, polenta, asparagus, yellow squash, served with creamy miso sauce.
- Pacific Sesame Tuna $21.00
  
  8Oz tuna encrusted with sesame seeds, mashed potatoes, red bell pepper, yellow squash, broccoli, zucchini and fried asparagues, served with light soy goma sauce.
- Pecan Encrusted Swordfish $21.00
  
  Red bell pepper, yellow squash, mashed potatoes, zucchini, broccoli, served with garlic butter sauce.
- Grilled Nantua Sea Bass $26.00
  
  Grilled sea bass with polenta, garlic spinach, served with citrus nantua sauce.
- Big Seared Sea Scallop $25.00
  
  Seared scallop with polenta, shrimps, grilled asparagus, served with nantua sauce.
- Seafood Arborio Risotto $19.00
  
  Grilled shrimp, scallop, calamari, green mussels and fresh vegetables.
- Seafood Udon Soup Or Spicy Chan-Pon Soup $15.00
  
  Japanese thick rice noodle, calamari, shrimp, scallops, mussels and veggies.
- Bluefin Sushi Dinner $29.00
  
  Shrimp tempura roll, 5 pieces of nigiri, 12 pieces of sashimi.
- Bluefin Fried Rice $9.00
  
  Sauteed chicken or shrimp with egg and veggies.

Sides
- Herbed Mashed Potatoes $4.00
- Garlic Spinach $4.00
- Asparagus $4.00
- Grilled Onions $4.00
- Broccoli $4.00
- Mushrooms $4.00
- Green Beans $4.00
- Yukon Gold Potatoes $4.00
- Roasted Garlic $4.00

Desserts
- Creme Brulee $6.00
  
  Classic european custard with brown caramel.
- Chocolate Cake $7.00
  
  Warm chocolate cake with vanilla ice cream.
- Banana Split $8.00
  
  Vanilla and chocolate ice cream.
- Ice Cream Trio $7.00
  
  Choice of three ice creams.
- Ice Cream $5.00
  
  Green tea, chocolate, red bean and vanilla available.
- NY Cheesecake $6.00
- Key Lime Pie $6.00

Small Plates

Choose any 2 from Small Plates, Sushi, Entrees for $9.95. Complimentary Bluefin salad included.
- Miso Soup
  
  Japanese soybean broth with silken tofu, scallion, wakame seaweed and enoki mushroom.
- Edamame
  
  Boiled soybeans lightly sprinkled with salt.
- Green Seaweed Salad
  
  Japanese seaweed salad and cucumber, served with ponzu sauce.

Sushi
- California Roll
  
  Crab stick, avocado, q, sesame seed.
- Spicy Tuna Roll
  
  Spicy tuna, q.
- California Sundae Roll
  
  California roll with spicy crab salad on top.
- Spider Roll
  
  Soft-shell crab, masago, avocado, q.
- Double Punch Roll
  
  Cooked shrimp, avocado, cucumber, spicy mayo, masago, tempura flakes.
- LA Sundae Roll
  
  Crab stick, cream cheese, avocado, cucumber with spicy crab salad on top.
- Rainbow Roll
  
  Tuna, salmon, snapper, avocado, cucumber, cream cheese, masago.
- Super Crunch Roll
  
  Tempura flakes, masago, japanese mayo with cooked shrimp on top.
- Space Shuttle Roll
  
  Shrimp tempura, masago, avocado, q.
- Dragon Roll
  
  California roll with bbq eel on top.
- Salmon Lemon Roll
  
  Salmon, avocado, cucumber with sliced lemon and salmon on top.
- Beverly Hills Roll
  
  Smoked salmon, crab stick, avocado, cucumber, fish eggs, cream cheese.
- Vegetarian Roll
  
  Yama gobo, daikon radish, avocado, q.
- Falcons Roll
  
  Crab stick, masago, avocado, cream cheese - fried.
- Fried Salmon Cheese Roll
  
  Fresh salmon, crab, veggies, cream cheese in seaweed paper with hawaiian sauce - breaded and fried.
- Hurricane Roll
  
  Spicy crawfish, crab stick, cream cheese fried.
- 5 Pieces Nigiri Sushi
  
  Chef's daily freshest choice.
- 5 Pieces Sashimi
  
  Chef's daily freshest choice.

Entrees
- Gyoza
  
  Shrimp dumplings, steamed or pan-fried.
- Sesame Tuna
  
  Seared tuna wrapped in sesame seeds served with peanut sauce.
- Salmon Garlic Butter Yaki
  
  Marinated wild nova scotia salmon, sauteed in garlic butter sauce.
- Creamy Miso Yaki
  
  Marinated sushi grade tilapia broiled in chef's creamy miso sauce, served over sauteed veggies.
- Grilled Chicken Teriyaki
  
  Grilled chicken, roasted yellow squash, zucchini, and broccoli served with teriyaki sauce.
- Grilled Vegetable Platter
  
  Asparagus, mushroom, yellow squash, potato and zucchini with balsamic vinaigrette.
- Bluefin Beef/Chicken
  
  Marinated sirloin sliced beef or chicken tenderloin, sauteed in garlic sauce, served with leaf lettuce.
- Seafood Ramen
  
  Seafood ramen noodle soup.
- Mixed Tempura
  
  2 Shrimp, 1 crab stick and 3 veggies.
- Blackened Ocean
  
  Pan-fried snapper with veggies, served with garlic butter sauce.
- Bluefin Fried Rice
  
  Chicken.

Sushi Rolls
- Tuna Roll $5.50
- Yellowtail & Scallion $5.50
- Salmon & Scallion $5.00
- Spicy Tuna $5.95
- Spicy Salmon $5.25
- Eel Cucumber $6.50
- Salmon Skin Roll $5.50
- Spicy Crawfish $5.50
- Spicy Yellowtail $6.25
- Toro & Scallion $8.95

Vegetarian Rolls
- Vegetable $5.25
- Avocado $4.00
- Asparagus $4.00
- Cucumber $4.00
- Seaweed Salad Roll $4.25

Tempura Rolls
- Falcons $7.95
  
  Crab stick, cream cheese, avocado, q, fish egg.
- Hurricane $8.95
  
  Spicy crawfish, crab stick, cream cheese.
- Bulldog $8.95
  
  Spicy tuna, fried.
- Kentucky $8.95
  
  Spicy chicken, avocado, q.

Specialty Rolls
- California $5.00
  
  Crab stick, avocado, q, masago.
- L.A $5.00
  
  Crab stick, avocado, q, cream cheese, sesame seed.
- California Sundae $8.50
  
  California roll with spicy crab salad on top.
- Spider $8.25
  
  Soft-shell crab, masago, avocado, q, jicama/.
- Spicy Crab Salad $6.95
  
  Spicy crab salad, masago, avocado, q.
- Double Punch $7.50
  
  Cooked shrimp, avocado, q, spicy mayo, masago, tempura flakes.
- Space Shuttle $7.95
  
  Shrimp tempura, jicama, masago, avocado, q.
- Super Crunch $8.50
  
  Tempura flakes, Japanese mayo, masago, topped with cooked shrimp.
- Lobster $8.25
  
  Lobster tempura, masago, avocado, q, jicama.
- Beverly Hills $7.50
  
  Smoked salmon, crab stick, cream cheese, avocado, q, masago.
- Philadelphia $6.95
  
  Smoked salmon, cream cheese, avocado, scallion.
- T.N.T. $6.95
  
  Chopped tuna, yellowtail, salmon, scallion, avocado, wasabi-mayo.
- Spicy Scallop Salad $8.25
  
  Spicy scallop, avocado, q, topped with avocado, masago.
- Caterpillar $9.95
  
  Bbq eel, salmon, q, topped with avocado, masago.
- Rainbow $10.95
  
  Crab stick, avocado, q, topped with tuna, salmon, red snapper, tobiko, scallions.

BF Premium Rolls
- Pretty Woman $11.95
  
  Smoked salmon, crab stick, cream cheese, avocado, q with salmon caviar, kiwi on top.
- Salmon Lemon $12.95
  
  Salmon, avocado, q, topped with salmon, sliced lemon.
- Negi Beef $16.95
  
  Whole green onion roll in beef.
- B-52 $12.95
  
  Spicy crawfish salad, avocado, q topped with tuna.
- Bam Bam $13.95
  
  Tempura shrimp, q, jicama topped with bbq eel, avocado, tempura flakes.
- Hot Texas $14.95
  
  Fried softshell crab, q, jicama, spicy sauce with tuna, salmon, red snapper on top.
- Bluefin Slammer $13.95
  
  Seared tuna, japanese squash, bbq eel, q with tempura flakes, masago, avocado on top.
- Volcano $12.95
  
  Spicy crawfish salad, avocado, q, bbq eel on top with flaming rum.
- Lobster King $17.95
  
  Whole lobster tail tempura, fish egg, avocado, q, jicama and eel sauce.
- Kitchen Sink $18.95
  
  Fried softshell crab, crab stick, shrimp tempura, cream cheese, avocado, q, assortment fish fillet on top.
- Jacksonville $11.95
  
  Crunchy spicy crawfish with seared albacore tuna, topped with salsa sauce.
- Noran Tornado $14.95
  
  Tuna, shrimp, avocado, crab stick wrapped in a thin sheet of cucumber roll in soy paper.
- Mexican $10.95
  
  Shrimp tempura, tabasco onion with avocado on top.
- Solomon $13.95
  
  Bbq eel roll with spicy scallop salad on top.
- Manhattan $11.95
  
  Chicken tempura, crunch spicy tuna on top
- Double Decker $10.95
  
  California roll with shrimp tempura, honey chili sauce on top.
- T.N.T. Sundae $11.95
  
  Chopped tuna, yellowtail, salmon, scallion, avocado, wasabi-mayo and spicy crab salad on top.
- Big Chicago $12.95
  
  Shrimp tempura, jicama, avocado, q and spicy tuna on top.
- California Morning $11.95
  
  Shrimp tempura, jicama, q topped with salmon served with honey chili sauce.
- Tropicana $13.95
  
  Avocado, q, asparagus, jicama topped with seared albacore tuna served with ponzu sauce.
- Last Samurai $12.95
  
  Spicy tuna roll topped with tuna and crunch.
- Unagi Royal $18.95
  
  Bbq eel roll with whole bbq eel on top.

BF Specialty Rolls
- Bluefin Burrito $19.95
  
  Assorted fresh fish with spicy mayo, broiled wrapped in white soy paper, without rice.
- Blue Garden $13.95
  
  Avocado, q, mixed green, radish, jicama, tomato, asparagus wrapped in green soy paper without rice.
- Blue Ocean $21.95
  
  Assorted fresh fish wrapped in pink soy paper with ponzu sauce without rice.
- Blue Lagoon $15.95
  
  Spicy tuna, crab salad, crawfish, q, jicama wrapped in yellow soy paper without rice.

Raw Nigiri
- Flying Fish Roe $4.95
- Fresh Salmon $4.50
- Fresh Scallops $5.95
- Prime Tuna (Toro) $9.95
- Bluefin Tuna $6.95
- Red Snapper $4.95
- Salmon Roe $4.95
- Sea Urchin $7.95
- Surf Clam $4.50
- Smelt Roe $4.00
- Squid $4.50
- Sweet Shrimp $6.95
- Yellow Tail $5.95
- Battery Tuna (Escarla) $4.50
- Battery Tuna (Escarla) $4.95
- Mackarel $4.95

Cooked Nigiri
- Crab Stick $4.00
- Freshwater Eel $5.50
- Tamago (Egg Omelette) $4.00
- Octopus $4.95
- Shrimp $4.50
- Smoked Salmon $5.25
- Seared Albacore Tuna $5.25
- Fried Oyster $5.25
- Baby Octopus $4.50
- Smoked Squid Salad $4.50
- Spicy Crawfish $4.95

Vegetarian Nigiri
- Inari (Sweet Tofu) $4.25
- Asparagus $4.00
- Grilled Shitake Mushroom $4.00
- Avocado $4.00

Sashimi 7 Pcs
- Octopus $12.95
- Toro (Prime Tuna) $26.95
- Bluefin Tuna $17.95
- Red Snapper $11.95
- Salmon $11.95
- Buttery Tuna (Escarla) $11.95
- Albacore Tuna $12.95
- Yellow Tail $16.95
- Smoked Salmon $15.95

Sashimi Specials
- Deluxe Sashimi Mori $29.95
  
  20 Pcs. of chef's daily freshest choice.
- Supreme Sashimi Mori $49.95
  
  40 Pcs. of chef's daily freshest choice.

Menu for Bluefin - Atlanta provided by Allmenus.com

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