Vortex Bar & Grill
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Vortex Bar & Grill
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- Menu
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Soft DrinksThe price listed on all soft drinks (and alcoholic drinks) includes the tax. Fountain drinks are served in a big 32-ounce tumbler. When dining in-house all fountain drinks, tea and coffee will include free refills.
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Coca-Cola $3.00
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Coke Zero Sugar $3.00
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Diet Coke $3.00
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Sprite $3.00
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Ginger Ale $3.00
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Dr. Pepper $3.00
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Hi-C Pink Lemonade $3.00
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Fanta Orange Soda $3.00
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Mello yello $3.00
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Sweet Tea $3.00
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Unsweetened Iced Tea $3.00
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Coffee $2.00
It comes black, hot and caffeinated. If you want more than that Starbucks® is just down the street
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Bottled & Canned Beverages
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Abita Root Beer $3.00
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Jarritos Grapefruit Soda $3.00
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Jarritos Strawberry Soda $3.00
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Red Bull Energy Drink $4.00
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Mexican Coke $3.00
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Topo Chico $4.00
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1821 Ginger Beer $3.00
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Fiji Artesian Water $3.00
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AppetizersThese group snacks are the perfect way to get the party started by sharing them with your friends. Or you can be a big glutton and order one all for yourself. That's okay. We're not about judgment unless it's bad judgment.
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Basic BurgersHalf-pound patties of 100% premium ground sirloin cooked over an open flame and served on a Toasted bun. these are two fine examples of the quintessentially American burgers that the vortex is famous for.
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Plain Ol' Hamburger $8.95
No frills, no nonsense. We'll cook it to your preferred Temperature and top it with lettuce, tomato, red onion, and dill pickle slices. A selection of condiments is on the table, so you can dress your burger however you want.
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Original Cheeseburger $9.95
Choose either American, Cheddar, Provolone, Swiss, Jack or Pepper Jack cheese (2 slices), OR a big scoop of Whiskey Pimento Cheese, Chipotle Cream Cheese or Blue Cheese Spread. (LTOP)
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Signature BurgersOur basic burgers are great, but we designed the unique signature burgers below to help expand your horizons. All burgers noted with "(ltop)" are also topped with lettuce, tomato, onion and dill pickle slices.
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Alpine Steak House $10.95
Topped with sautéed onions and mushrooms, swiss & cheddar cheese, and super-secret steak sauce. (ltop)
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Holy Guacamole $11.50
Topped with jack cheese and a big glob of our freshly made guacamole. Burger divinity. (ltop)
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Black & Blue $10.95
Blackened and topped with our creamy homemade blue cheese spread. It'll knock you out. (ltop)
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Ka'mana Wa'na Lei'ya $11.95
A scoop of chipotle cream cheese, 3 slices of bacon and spicy pineapple jalapeño jelly on texas toast.
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Blue Shroom $12.50
Topped with a scoop of mind-expanding blue cheese, sautéed mushrooms, and bacon. You'll see god. (ltop)
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Lone Star Tex Melt? $11.50
Topped with cheddar cheese, spicy honey BBQ sauce, and crispy onion rings, served on Texas toast.
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Classic Bypass? $12.95
Topped with a fried egg, 3 slices of American cheese, and 3 slices of bacon. It'll give you palpitations. (LTOP)
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Pickle Rick $12.50
Topped with fried pickles, whiskey pimento cheese, bacon, and house-made Szechuan sauce. I'm Pickle Rick!
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Fat Elvis $10.95
Slathered with a King-sized helpin' of smooth peanut butter, topped with bacon and fried plantains.
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Rebel Outlaw $14.50
Covered with barbecued pulled pork, cheddar cheese, bacon, and spicy teriyaki outlaw sauce. (LTOP)
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Four Horsemen $10.95
A blackened patty topped with horseradish sauce, grilled onions, sautéed mushrooms & jack cheese. (LTOP)
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Sriracha Lovr $12.50
Topped with guacamole, chipotle cream cheese, Sriracha glaze and Sriracha sauce on Texas toast.
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Freaky Tiki $12.50
Topped with grilled ham, pineapple salsa, bacon, and jack cheese. It's a luau for your mouth. (LTOP)
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Swiss & Mushroom $10.95
Topped with Swiss cheese and tasty sautéed mushrooms. What else would it be? (LTOP)
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Hell's Fury $11.50
Pepper jack cheese, Atomic Death Sauce, habanero relish, and a roasted jalapeño. Not for sissies. (LTOP)
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Zombie Apocalypse? $13.25
Barbecued pulled pork, spicy honey BBQ sauce, pepper jack cheese & two eggs over-easy on Texas toast.
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SandwichesOur sandwiches are served with a side dish, so choose one from this list
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Old-School BurgersThis classic American burger style is a tribute to vintage neighborhood eateries, coffee shops and local diners across the country. The patties on these burgers are griddled nice and flat and cooked until they're done.
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Retro Diner Burger $11.50
Two 4-ounce griddled sirloin patties topped with white American Cheese, shredded lettuce, tomato and sliced dill pickles on a burger bun, all slathered with homemade Vortex diner relish.
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Ultimate Patty Melt $11.50
Two 4-ounce griddled sirloin patties served on grilled marble-rye, topped with Swiss and cheddar cheese, grilled onions and sliced dill pickles, all slathered with our secret burger sauce.
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Coronary Bypass BurgersYou can order the "Single" anytime, but all the other Coronary Bypass Burgers have specific restrictions described below.
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Single Coronary Bypass® $19.95
We use two bacon grilled cheese sandwiches as the top and bottom buns of this big-ass burger. Total ingredients include 4 slices of white bread, an 8-ounce flame-grilled sirloin patty, 10 slices of American cheese, 9 strips of bacon, one fried egg, and 4-ounces of mayonnaise. This burger is served with french fries and tater tots topped with Cheesy-Cheese Goo, sprinkled with bacon bits.
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Double Coronary Bypass $37.95
We use two griddled patty melt sandwiches as the top and bottom buns of this epic burger. Total ingredients include 4 slices of Texas toast, two 4-ounce griddled ground sirloin patties, one 8-ounce flame-grilled sirloin patty, 12 slices of American cheese, 2 fried eggs, 12 strips of bacon, grilled onions, diner relish, and mayonnaise. Served with 10-ounces of fries & tots topped with Cheesy-Cheese Goo and bacon bits. Beef cooked "medium"
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Triple Coronary Bypass $66.66
We use two griddled patty melts, and a bacon grilled cheese sandwich as the 3 buns that shape this beast. Total ingredients include 4 slices of Texas toast, two slices of white bread, two 4-ounce griddled sirloin patties, two 8-ounce flame-grilled sirloin patties, 18 slices of American cheese, 3 fried eggs, 18 strips of bacon, grilled onions, diner relish, and mayonnaise. Served with 20-ounces of fries & tots topped with Cheesy- Cheese Goo and bacon bits. Beef cooked "medium"
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Quadruple Coronary Bypass (the Super-Stack) $79.95
We use 4 griddled patty melts as the top, bottom and (2) middle buns of our Super-Stack. Total ingredients include 8 slices of Texas toast, four 4-ounce griddled sirloin patties, two 8-ounce flame-grilled sirloin patties, 28 slices of American cheese, 4 fried eggs, 27 strips of bacon, grilled onions, diner relish, and mayonnaise. Served with 20-ounces of fries & tots topped with Cheesy-Cheese Goo? and bacon bits. Beef cooked "medium"
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Chili, Soup & SaladWe whip-up stock pots of love from scratch every day. Our chili is served with homemade cornbread, and can be topped with shredded cheese, diced onion and/or sour cream. Our soup comes with Ritz® crackers.
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Carnival DessertsEverything is better when it's deep-fried, and our desserts are certainly no exception. If you agree, then we highly recommend finishing your meal with one of these captivating carny-approved confections.
Menu for Vortex Bar & Grill provided by Allmenus.com
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